18 Tips and reviews
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- Jess SpinosaOctober 6, 2018Chicken Kadai was extremely delicious- well spiced with incredibly tender chicken. Gobi Manchurian was made with a brown gravy which was surprisingly good! Overall, good stuff. I’ll be back.
- Ram RajasekaranJanuary 10, 2015Very informal, which I like. This also means, it may take some time to get seated. The "vegetarian thali" is an authentic option for a week day lunch, when you don't want an Indian buffet. Reasonable.
- PalaniJanuary 4, 2016This is the place to go if you want authentic south Indian food. To name a few Kuzhi paniyaram, milakai podi idly, kothu parota are very tasty. And the service was quick too.
- Jonathan CottonFebruary 6, 2014Shoddy decor inside, but portions are large, inexpensive and great tasting. If you're looking for "atmosphere" go elsewhere, but definitely stop in for the food.
- Awesome food. Today I liked karaikudi goat curry and Markandam soup.
- Diago MarioOctober 8, 2011Awesome Food. I liked Paratha and Fish Currey Kerala Style .. Nice one.. worth it
- Niranj MksMarch 30, 2016I will never get bored of eating here.Their non-veg dishes are delicious,just like home food.But they take 20mins to get food out on a normal day and a little more on very busy days.Friendly staff!
- Kozhi Porichathu is a must try if you are used to south Indian dishes.
- Manish VakilJuly 9, 2017Nothing. Food took 45 min to come out and all of it was cold. Told the manager and he did nothing about it.
- Kirit VashiMarch 4, 2020Bad service and rude attendants with silly smile and stupid excuses. Loose appetite after waiting. Food quality was gone bad over the year too. Won't go again
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