14.00
Caramelized red onion, sauteed mushrooms, gruyere cheese
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MenuRadius Brunch Menu 5Radius Dinner Menu 9Radius Winter Menu 2014 17Appetizers 2
Radius Brunch Menu
Starters
Spanish Frittata
14.00
Seasoned ground pork, caramelized onion, sun-dried tomato, fresh herbs, potato
radius Corned Beef Hash
14.00
Radius Corned Beef Hash
Walnut Honey Waffles
14.00
Fried Chicken & Waffles
18.00
Fried chicken, waffles, house made hot sauce, lemon honey
radius Breakfast
13.00
Three eggs, house bacon, tomato, baked beans
Falafel Burger
15.00
Chickpea falafel, grilled zucchini, greens, roasted peppers, lemon aioli
Mediterranean Omelette
14.00
Zucchini, roasted peppers, spinach, feta
Eggs Benedict
12-16
Tomato 12.00 Peameal 13.00 Westphalia Ham 14.00 Trout 16.00
Panettone French Toast
14.00
Real maple syrup
Strawberry Waffles
15.00
Fresh strawberries, strawberry preserve, served with Devon cream
Fried Egg Sandwich
12.00
Sourdough bread, fried egg, tomato, butter, lettuce, gruyere cheese, house garlic mayo, thick bacon
radius Bacon Cheeseburger
18.00
8 oz grain fed beef, bacon, cheddar, lettuce, tomato, onion, pickle
Salads
Roasted Squash and Baby Kale Salad
13.00
Roasted acorn squash with baby kale and greens & toasted pumpkin seeds
Radius Peppery Greens
14.00
Arugula, julienne of pear & watermelon radish, toasted pine nuts, white balsamic vinaigrette, topped with fried warm pancetta
Sweet Candy Cane Beet Salad
13.00
Herbed goat cheese & vanilla vinaigrette
Poached Eggs, Hollandaise
Breakfast Favorites
Baked Eggs
13.00
Leek, cream, gruyere, double smoked bacon
Florentine Omelette
13.00
Goat milk feta & sun dried tomatoes
Chorizo & Potato Fritta
14.00
Pico de gallo
Radius Hash
14.00
With poached eggs & hollandaise
Maple Waffle Sandwich
14.00
Fried egg & house made sausage
Bacon Cheddar Burger
15.00
Ground blade steak, aged cheddar, & double smoked bacon
Truffle Omelette
14.00
Mix of wild mushrooms with truffle essence
Sausage, Fresh Herbs & Potato Frittata
13.00
Traditional Eggs Benedict
14.00
French Toast
14.00
With brioche
Walnut Honey Waffles
13.00
Falafel Pita
14.00
Grilled vegetables & lemon aioli
Hot Beverages
A deserted beach near Sardinia, a veranda over Venice, or that cozy table by the window. we brew only Torrefazione Italia coffee. filled with the beauty, artistry and romance that is Italy. hand-crafted by our expert Baristas
Espresso
4.00
Select Tazo Herbal Teas
3.00
Misto
3.00
Caramel Macchiato
4.35
Vanilla Latte
4.35
Americano
3.00
Brewed Coffee
3.00
Double Shot
7.00
Chai Latte
4.25
Latte
4.00
Hot Chocolate
3.75
Cappuccino
4.00
Radius Dinner Menu
For the Table
Steak Frites
23.00
Chimmichurri, lemon aioli
Tomahawk Pork Chop
30.00
Mashed potatoes, southern swiss chard, apple mustard, daily vegetables
Roast Chicken
28.00
Roasted potatoes, seared green onions, roasted red peppers, romesco
Squash Risotto
24.00
Sumac, toasted almonds
Manitoulin Rainbow Trout Baked in Parchment
26.00
Lemon, dill creme fraiche, wild and basmati rice medley, daily vegetables
Wild Mushroom Pappardelle
24.00
Wild mushrooms, peas, grana padano
Goat Cheese Spring Rolls
12.00
Greek cucumber mint yogurt
Falafel Sliders
14.00
Chickpea falafel, grilled zucchini, greens, roasted peppers, lemon aioli
Falafel Plate
24.00
Roasted cauliflower, tabouleh, tahini drizzle, pita
Ribeye Steak
38.00
Mashed potatoes, horseradish and garlic puree, thyme jus
12 Hour Braised Beef
29.00
Mashed potatoes, jus, crispy onion, scallions, green beans
Wild Salmon
29.00
Potato pave, sauteed mushroom and kale, pickled red onion, chili oil
radius Burger
18.00
Lettuce, tomato, onion, house bacon, cheddar cheese
Crispy Atlantic Calamari
15.00
Hand seasoned, house cocktail sauce, lemon aioli
Herb Roasted Pork Shoulder Poutine
14.00
Slow roasted pork shoulder, fresh cheese curds, gravy
Local Cheese Plate
16.00
Fruit, honey walnuts, crostini
Salads
Sweet Candy Cane Beet
14.00
Organic greens, herbed goat cheese, vanilla vinaigrette
Radius Peppery Greens
16.00
Arugula, pear, watermelon radish walnuts, white balsamic vinaigrette, pancetta
Caprese Salad
14.00
Vine ripened tomatoes, ontario buffalo mozzarella, basil, balsamic reduction, olive oil
Thai Beef Salad
17.00
Grilled flat iron steak, boston bibb lettuce, cucumber red pepper mango slaw, ginger soy vinaigrette
Baby Kale
14.00
Baby kale, greens, toasted pumpkin seeds, poppy seed vinaigrette
Caesar
15.00
Romaine, house dressing, croutons, bacon, grana padano
Cobb Salad
16.00
Egg, bacon, avocado, tomato, ice burg, house ranch, blue cheese
Grilled Chicken Breast
5.00
Free range, hormone free
Mains
Atlantic Halibut and Chips
26.00
Guinness battered fillet, tartar sauce, coleslaw
Manitoulin Rainbow Trout Baked in Parchment
26.00
Parsley, chive, lemon dill creme fraiche, basmati, wild rice, seasonal vegetable
12 Oz Dry Aged Ribeye
42.00
Roasted fingerling potatoes, seasonal vegetables, beef jus
Chicken Supreme
18.00
Roasted fingerling potatoes, seasonal vegetables, chimichurri
Buffalo Ricotta Gnocchi
22.00
Handmade gnocchi, spinach, sundried tomatoes, mushrooms, white wine, grana padano
Wild Mushroom Pappardelle
24.00
White wine cream sauce, fresh garlic herbs, grana padano
Atlantic Salmon
26.00
Pan seared, lemon herb quinoa, corn salsa, olive oil
10Oz New York Strip
39.00
Roasted fingerling potatoes, seasonal vegetables, beef jus
10 Oz Berkshire Pork Chop
28.00
Roasted fingerling potatoes, seasonal vegetables, grainy mustard irish whiskey sauce
Radius Bacon Cheeseburger
25.00
8oz grass fed beef, bacon, cheddar, lettuce, tomato, onion, pickle
West Indies Rice Bowl
24.00
House curry, coconut milk, tofu, red pepper, savoy cabbage, green beans, corn, cilantro, basmati, wild rice, lime
Daily Features: Monday
Martinis
6.00
Martini mondays are a great way to enjoy your favorite martinis. Try a creative feature martini (2 oz) or sip on one of our classics.
Daily Features: Tuesday
Flight Night
14.00
Tasting tuesdays is an opportunity to experience any of our draught beers or wines. Our flights consist of either, 3 beers (8 oz) , or 3 wines (3 oz) . Each flight is only
Daily Features: Wednesday
Wine 1/2 Price
Wine wednesdays are a great way to enjoy all of our local ontario wines for half the price.
Daily Features: Thursday
Appetizers 1/2 Price From 3-6 Pm
Enjoy our wonderful array of appetizers created in house showcasing our fresh food and ingredients
Daily Features: Saturday and Sunday
Brunch
5.00
We have a special brunch menu where you can enjoy your favorite classic items or indulge in our chef’s creative dishes. Pair brunch with a mimosa or classic ceasar for
Radius Winter Menu 2014
Daily Features: Monday
Martinis
6.00
Martini Mondays are a great way to enjoy your favorite martinis. Try a creative feature martini (2 oz) or sip on one of our classics.
Daily Features: Tuesday
Flight Night
14.00
Tasting Tuesdays is an opportunity to experience any of our draught beers or wines. Our flights consist of either, 3 beers (8 oz) , or 3 wines (3 oz) . Each flight is only
Daily Features: Wednesday
Wine 1/2 Price
Wine Wednesdays are a great way to enjoy all of our local ontario wines for half the price.
Daily Features: Thursday
Appetizers 1/2 Price
Enjoy our wonderful array of appetizers created in house, showcasing our fresh food and ingredients.
Daily Features: Saturday and Sunday
Brunch
5.00
We have a special brunch menu where you can enjoy your favorite classic items or indulge in our chef’s creative dishes. Pair brunch with a mimosa or classic caesar
Dinner: For the Table
Fish Cakes
12.00
Pear salsa, greens, lemon aioli
Fresh Pei Mussels
16.00
Choice of west indies coconut milk curry, cilantro or white wine, fresh garlic, butter, fresh herbs
Mac and Cheese
16.00
Macaroni, béchamel, cheddar, crispy onions, scallions, house bacon
Falafel Sliders
14.00
Chickpea falafel, zucchini and red pepper medley, lemon aioli
Southern Fried Chicken Wings
14.00
Pirri pirri, lemon, blue cheese sauce
Chicken Pâté
14.00
House preserve, scallion, dill pickles, brioche
Rodney's Oysters
Market
Half dozen
Wild Mushroom Crostini
15.00
Porcini goat cheese, fresh herbs, scallions, lemon, grana padano
Crispy Atlantic Calamari
15.00
Hand seasoned, house cocktail sauce, lemon aioli
Mickey Mcguire's Cheese Plate
16.00
Fruit, honey walnuts, crostini
Goat Cheese Spring Rolls
12.00
Onion jam
Radius Hummus
13.00
Kalamata olives, spicy beans, sumac, cayenne, crushed chilies, pita, fresh vegetables
Charcuterie Board
19.00
Selection of local cured meats, house made pickled vegetables, savvy chef grainy mustard, fresh bread
House Made Daily Soup Feature
5.00 - 8.00
Accompanied with fresh baguette slices
Dinner: Mains
Atlantic Haddock and Chips
15.00 - 20.00
Beer battered fillet, tartar sauce, coleslaw
Manitoulin Rainbow Trout Baked in Parchment
26.00
Parsley, chive, lemon dill crème fraîche, basmati, wild rice, daily vegetable
Wild Mushroom Pappardelle
24.00
White wine cream sauce, fresh garlic, herbs, grana padano
Chicken Supreme
26.00
Root vegetable hash, thyme jus, sage stuffing
12Oz Ribeye
39.00
Prime dry aged, daily vegetables, mashed potatoes or roasted fingerlings, thyme jus
Falafel Plate
24.00
Tabouleh, roasted cauliflower, garlic tahini, pita, pine nut puree
Pan Seared Salmon
28.00
White bean ragu, mushrooms, pickled shallots
Radius Burger
18.00
8oz grain fed beef, house bacon, cheddar, lettuce, tomato, onion, pickle
Beef Short Rib
28.00
Braised short rib, garlic mashed potatoes, daily vegetables, crispy onions, thyme jus
10Oz New York Strip
37.00
Prime dry aged, daily vegetables, mashed potatoes or roasted fingerlings, thyme jus
Berkshire Pork Chop
29.00
Daily vegetables, mashed potatoes or roasted fingerlings, grainy mustard Irish whiskey sauce
Dinner: Salads
Radius Manor
6.00 - 13.00
Mixed greens, romaine, pear, walnut, blue cheese, carrot, honey dijon dressing
Kale
7.00 - 14.00
Kale, mixed greens, roasted squash, roasted pumpkin seeds, poppy seed vinaigrette
Cucumber Beef
17.00
Boston bib lettuce, romaine, house pickled chilies, scallions, cucumber, cilantro, citrus vinaigrette
Squash and Apple Medley
7.00 - 14.00
Roasted squash, apple, maple granola, frisée, house made bacon, buttermilk dressing
Caesar
7.00 - 15.00
Romaine, house made bacon, grana padano, croutons, house dressing
Beet
7.00 - 14.00
Organic greens, herbed goat cheese, vanilla vinaigrette
Lunch: Monday
Martinis
6.00
Martini Mondays are a great way to enjoy your favorite martinis. Try a creative feature martini (2 oz) or sip on one of our classics.
Lunch: Tuesday
Flight Night
14.00
Tasting Tuesdays is an opportunity to experience any of our draught beers or wines. Our flights consist of either, 3 beers (8 oz) , or 3 wines (3 oz) . Each flight is only
Lunch: Wednesday
Wine 1/2 Price
Wine Wednesdays are a great way to enjoy all of our local ontario wines for half the price.
Lunch: Thursday
Appetizers 1/2 Price
Enjoy our wonderful array of appetizers created in house, showcasing our fresh food and ingredients.
Lunch: Saturday and Sunday
Brunch
5.00
We have a special brunch menu where you can enjoy your favorite classic items or indulge in our chef’s creative dishes. Pair brunch with a mimosa or classic caesar
Lunch: For the Table
Fish Cakes
12.00
Pear salsa, greens, lemon aioli
Fresh Pei Mussels
16.00
Choice of west indies coconut milk curry, cilantro or white wine, fresh garlic, butter, fresh herbs
Mac and Cheese
16.00
Macaroni, béchamel, cheddar, crispy onions, scallions, house bacon
Falafel Sliders
14.00
Chickpea falafel, zucchini and red pepper medley, lemon aioli
Southern Fried Chicken Wings
14.00
Pirri pirri, lemon, blue cheese sauce
Chicken Pâté
14.00
House preserve, scallion, dill pickles, brioche
Rodney's Oysters
Market
Half dozen
Wild Mushroom Crostini
15.00
Porcini goat cheese, fresh herbs, scallions, lemon, grana padano
Crispy Atlantic Calamari
15.00
Hand seasoned, house cocktail sauce, lemon aioli
Mickey Mcguire's Cheese Plate
16.00
Fruit, honey walnuts, crostini
Goat Cheese Spring Rolls
12.00
Onion jam
Radius Hummus
13.00
Kalamata olives, spicy beans, sumac, cayenne, crushed chilies, pita, fresh vegetables
Charcuterie Board
19.00
Selection of local cured meats, house made pickled vegetables, savvy chef grainy mustard, fresh bread
House Made Daily Soup Feature
5.00 - 8.00
Accompanied with fresh baguette slices
Lunch: Mains
Grilled Chicken Sandwich
16.00
Apple, brie, greens, fig jam, lemon aioli
BLT
13.00
Challah, tomato, lettuce, house smoked bacon
Atlantic Haddock and Chips
15.00 - 20.00
Beer battered fillet, tartar sauce, coleslaw
Radius Burger
18.00
8oz grain fed beef, house smoked bacon, cheddar, lettuce, tomato, onion, pickle
Falafel Plate
24.00
Tabouleh, roasted cauliflower, garlic tahini, pita, pine nut purée
Falafel Burger
15.00
Chickpea falafel, zucchini and red pepper medley, lemon aioli
Radius House Smoked Meat Sandwich
15.00
Rye bread, swiss cheese, yellow mustard, dill pickles
Manitoulin Rainbow Trout Baked in Parchment
24.00
Parsley, chive, lemon dill crème fraiche, basmati, wild rice, daily vegetable
Wild Mushroom Pappardelle
22.00
White wine cream sauce, fresh garlic, herbs, grana padano
Lunch: Salads
Radius Manor
6.00 - 13.00
Mixed greens, romaine, pear, walnut, blue cheese, carrot, honey dijon dressing
Kale
7.00 - 14.00
Kale, mixed greens, roasted squash, roasted pumpkin seeds, poppy seed vinaigrette
Cucumber Beef
17.00
Boston bib lettuce, romaine, house pickled chilies, scallions, cucumber, cilantro, citrus vinaigrette
Squash and Apple Medley
7.00 - 14.00
Roasted squash, apple, maple granola, frisée, house made bacon, buttermilk dressing
Caesar
7.00 - 15.00
Romaine, house made bacon, grana padano, croutons, house dressing
Beet
7.00 - 14.00
Organic greens, herbed goat cheese, vanilla vinaigrette
Appetizers
Tomato Soup
Cheddar cheese, crispy onions 5/8
Chicken Wings
14.00
Choice of: Southern Fired - piri piri, blue cheese sauce, lemon OR Korean Style - pickled radish, fresh radish and sour cream
Hummus
12.00
Pita, naan and fresh vegetables
Buffalo Cauliflower
14.00
Blue cheese sauce
Goat Cheese Spring Rolls
12.00
Onion jam
Wild Mushroom Crostini
15.00
Porcini goat cheese, sauteed mushrooms, grana padano
Bread Plate
7.00
Niagara sour dough, whipped her garlic butter
Calamari
15.00
Lemon aioli, cocktail sauce
Mussels
16.00
Tomato, garlic, white wine, caper
Charcuterie Board
19.00
Selection of local cured meats, house made pickled vegetables, Savvy Chef grainy mustard, fresh bread
Rodney's Oyster
Lemon, cocktail sauce, champagne mignonette, house hot sauce Market Price
Fish Cakes
12.00
Pear slasa, greens, frisee, lemon aioli
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
radius Hamilton offers handcrafted cocktails and chef prepared dishes served in beautiful spaces that date back to Hamilton circa 1874, with original 16 foot tin ceilings.
Closed until Noon (Show more)
- Mon–Tue
- Noon–10:00 PM
- Wed–Thu
- Noon–11:00 PM
- Fri
- Noon–2:00 AM
- Sat
- 10:00 AM–2:00 AM
- Sun
- 10:00 AM–10:00 PM
(905) 393-1658
Features
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Drinks
Full Bar, Cocktails
See More
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