61 Tips and reviews
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- Love that there is finally a full service restaurant at Kansas City Intl! And this place rocks the craft brews on tap and bottled. Also a great menu full of KC BBQ and crazy food mixes!
- Bob QuinlanAugust 9, 2013Pork & Pickle Sliders are great with cole slaw and bread & butter chips. The guy next to me eating the Dirty Mac & Cheese says it should be illegal - smokey pulled pork and Mac & Cheese.
- Brian RoosSeptember 12, 2013Great option for food past security! Good BBQ and a great smell of BBQ. Good selection of beer and other drinks. If you got some time in Terminal B past security highly recommended.
- Lauren BatesMay 21, 2018Good BBQ and decent beer selection. My ribs literally fell off the bone they were so tender.
- KassandraJuly 7, 2015VERY busy!!! If your coming from the stairs make sure you put your name in at the top! But the food is great! The smells alone are amazing...
- Lauren 🌸December 2, 2012So good! Found out from talking to the mgr the menu was created by Todd English - love him! They actually smoke the meat here in the airport. Get the cheese fries.
- Paul KimJuly 16, 2013Just get a drink here BBQ smells good but I doubt the cleanliness there. This is the one reason why having an exposed kitchen and girl only work when things are organized and clean.
- Sonia SmithSeptember 28, 2013Nice environment. My husband and I had lunch on Saturday- Beef brisket and turkey sandwiches were good. Pleasantly surprised ;)
- Kevin KOctober 26, 2015If you sit at the airport bar on a Sunday morning, they will serve you coffee and a crap-ton of public shame for even thinking about ordering a drink.
- Ellen FitzenriderApril 28, 2013I look forward to checking in early for my flights on SW so I can get a decent draft beer and pork BBQ sliders!
- Greg Hewitt-LongFebruary 28, 2014Late in the day our BBQ was a little dry but resurrected with a nice sauce - tasty though - the beer was good.
- JL Johnson @User47June 25, 2013The soundproofing and decor are VERY well done. Once you're up here its easy to forget you are in an airport.
- John HankusMarch 27, 2016Brisket was just OK. Wasn't that impressed with the taste of the brisket itself. BBQ sauce is tasty though. Fast service and lots of microbrews on tap. I'd give it a try again but with sliders.
- Jeffrey ColquetteJune 18, 2013Good beer selection. My wife and I split the fish and chips which was ok. Mistake on my part to try fish at a barbecue place.
- Katie WindSeptember 25, 2013Food is great and you can order it to go if you're in a hurry. Much better option than paying the same amount for a sub-par Quiznos sub!
- Lisa HowellJanuary 15, 2014Got the check in special half off an appetizer, chose the Bavarian pretzels, try them they are delicious#
- "Eggs any style" apparently doesn't include poached, soft or hard boiled. Pork & Pickle, you sit on a throne of lies!
- Darren BussellSeptember 24, 2013Pricey, but delicious. The beer selection is amazing. Try the Duvel!
- Ty NeedelsJanuary 19, 2013Great food and beer for an airport, with reasonable prices. Tall bud light $6.50.
- Kristi JacobsJuly 22, 2013Cast iron skillet hash is awesome. But this is the slowest airport service I've ever had.
- S. PearlOctober 3, 2014Do not eat at this place unless you don't mind all your food smelling and tasting like pork. I ate my tater tots, but my toast and eggs tasted like pork. Couldn't do it. $30 meal wasted.
- John Farrell jrMay 14, 2013Request any server EXCEPT for Marissa. She is extremely rude, showed up to our table for the first time said "are you ready yet" and continued to be a rude bitch though the rest of our meal. Sad.
- Ace StreeterOctober 17, 2014After a long flight it was disappointing to discover the restaurant closed at 8 pm
- Julia HuangFebruary 24, 2013Dirty chips are really good! BBQ beef brisket was really dry. The fries were cold and the BBQ sauce was only edible after lots of Tabasco sauce.
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