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Ponty Bistro

Ponty Bistro

(Now Closed)
African Restaurant, French Restaurant, and Mediterranean Restaurant$$$$
Gramercy Park, New York
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  • Lisa E.heart icon on user image
    Lisa EOctober 17, 2013
    Get the Niokolokoba, a.k.a. the best steak au poivre you'll ever eat. It's large enough to go splitty-splitty, or will be delish the next day. Swap out the fries for potato gratin.
  • Elvis R.heart icon on user image
    Elvis RodricksMarch 5, 2016
    Cocktails were fresh and delicious- ginger and passion fruit. The mussels were delicious and decent portion as well- a bit creamy for my liking.
  • David L.
    David LaBarJanuary 19, 2013
    Hidden neighborhood gem. Chef Cassis is happy to explain the French cuisine with N African twist he grew up with and refined under Boulud.
  • Lenny G.heart icon on user image
    Lenny GalloAugust 19, 2015
    Excellent Food. If they have it, try the asparagus salad. Great service, but their air conditioning needs an update.
  • Katy A.
    Katy AoyagiMay 11, 2013
    Amazing mussels in African spices and the braised branzino is delicious. The food is always solid here and the live jazz is an added bonus.
  • Adrienne L.heart icon on user image
    Adrienne LiuOctober 21, 2016
    Omg this place is surprisingly fantastic! For entrees, get the lamb and the fish that's stuffed with crab
  • amNewYork
    amNewYorkOctober 10, 2011
    Block association president Arlene Harrison recommends the chicken tajine, but also try the Niokolokoba — the signature dish, a grilled sirloin steak marinated with spices and a black peppercorn sauce
  • Rachel W.
    Rachel WangNovember 13, 2014
    Been here 5+ times
    My fave is the africana moules frites and mushroom risotto. The sauce is spicy and rich, ask for more bread for dipping!
  • Caroline W.heart icon on user image
    Caroline WhiteMarch 2, 2016
    Try the traditional Senegalese dishes which are delicious. Great service and even better drinks.
  • Elie H.heart icon on user image
    Elie HirschfeldDecember 28, 2016
    This place has the best french onion soup I have ever had. It is hard for me to eat french onion soup anywhere else than this place.
  • Jacob L.
    Jacob LazingerFebruary 10, 2013
    French onion soup and Mac and cheese are two exceptional apps. Lobster blt and Asian steak salad are great meals.
  • Cece L.
    Cece LJune 4, 2013
    The lobster BLT was the best dish I've had in a very long time, and I go out to eat more than anyone I know.
  • Nina L.
    Nina LoSchiavoSeptember 17, 2011
    I can't say enough good things about this place! Delicious seafood risotto and truffle mac and cheese. The service was lovely as well!
  • Paul-Jean L.
    Paul-Jean LetourneauMarch 14, 2015
    Loved the mussels in African spices and the braised branzino with sweet plantain.
  • Isabelle B.
    Isabelle BillonMarch 19, 2017
    The Bissap martini is great! Pretty strong but nice mix
  • Lella C.heart icon on user image
    Lella CirApril 23, 2016
    Mussels, shrimp, & cheese puffs! Happy Hour: 2 for 1 Martinis until 7pm and bottomless brunch for $25!!
  • Jeniffer M.
    Jeniffer MorenoDecember 27, 2011
    Went there Friday, December 23. Service was great, food was unbelievable! The chefs are gods!! Can't wait to go back in January! (A bit pricey though)
  • Dipayan G.
    Dipayan GuptaJanuary 25, 2010
    Amazing lobster blt. Their chipotle mayo is a must, and their 2 for 1 martini specials (Ina whole host of flavors) are unbeatable. The lamb burger is a great twist on a standard.
  • Amy S.
    Amy SagarMarch 1, 2017
    The crunchy tuna appetizer and the seafood risotto were amazing!
  • Nicolette R.heart icon on user image
    Nicolette RomeroFebruary 21, 2016
    Go off menu and try the lamb tagine. It's amazing.
  • Calvin M.heart icon on user image
    Calvin MultanenJune 19, 2015
    Great spot. The food is fantastic. Try the mussels.
  • Melissa F.
    Melissa FudorDecember 20, 2012
    The crispy tuna was incredible. Skip the chicken yassa and get the lamb tangine!
  • Josh
    JoshOctober 22, 2014
    Veggie plate, extra artichoke instead of peppers. To die for
  • Cristina D.
    Cristina DeganiMay 10, 2012
    Try the Chicken Yassaa, a little bit spicy, but very healthy and with lot of flavor! :)
  • Danielle H.
    Danielle HamburgerSeptember 6, 2013
    Get the truffle Mac n cheese. Bomb!! Everything was good though- enjoy!
  • Zoe C.heart icon on user image
    Zoe CareyDecember 11, 2016
    Took 35 minutes to order, 50 to get the food. The food was wrong when it came. They lost my friend's credit card, and charged my other friend twice. They refused to comp the food or apologise. Avoid!
  • BluePlateSpecial
    BluePlateSpecialMarch 27, 2012
    Save 30% on Brunch, Lunch and Dinner FOR FREE when you reserve a table to Ponty Bistro through BluePlateSpecial.com
  • Jonah E.heart icon on user image
    Jonah EnglerApril 20, 2016
    This place is amazing! Definitely try it!
  • Serena T.
    Serena TMarch 29, 2011
    seafood risotto was delicious, though if u get the tagine don't expect it to be anything like it's Moroccan counterpart ! mussels rule.
  • Jean Hannah
    Jean HannahMay 2, 2015
    Best Senegalese-French food in all of Gramercy
  • Jeannie A.
    Jeannie AJune 14, 2014
    Order the mac and cheese, you wont be sorry.
  • Holly C.
    Holly ChenFebruary 22, 2012
    Lobster and shrimp entree salad, one of the best cooked lobsters in NYC.
  • Caroline Kay Hwa T.
    Caroline Kay Hwa TanDecember 24, 2011
    But coffee was delicious! And classic Benedict was worth the wait.
  • LocalBonus
    LocalBonusAugust 15, 2011
    Sign up for LocalBonus to automatically earn points towards $10 or $25 off your next meal at Ponty Bistro!
  • Phoenix 💥💥💥
    Phoenix 💥💥💥November 1, 2014
    The mussels are a favourite here...
  • Brent L.
    Brent LeoneJanuary 15, 2012
    Food & drinks were great. Lamb burger awsome.
  • MISSLISA
    MISSLISAJune 25, 2012
    Braised branzino .... Just watch out for those bones!!!
  • Jackie J.
    Jackie JFebruary 16, 2013
    2 for $12 delicious martinis!
  • Rachel S.
    Rachel SDecember 31, 2011
    The truffle mac and cheese is to die for.
  • Vania K.
    Vania KJuly 28, 2012
    The duck confit omelette is egg-celent
  • Johnheart icon on user image
    JohnMay 18, 2013
    Jazz on Friday and Saturday nights...
  • Joseph K.
    Joseph KristofferDecember 3, 2011
    Mo is so nice. Ask for him if he's working.
  • Mheart icon on user image
    MFebruary 14, 2012
    Truffle macaroni and cheese.
  • Ryan G.
    Ryan GisrielJanuary 13, 2014
    french/african, matt moore rec
  • Alan H.
    Alan HymanJanuary 25, 2010
    Their Martinis are great. Just had their lobster BLT...yum.
  • MISSLISA
    MISSLISAJune 25, 2012
    2 for 1 martinis
  • Bianca
    BiancaJanuary 26, 2012
    2 martinis for $12!
  • Anne M.heart icon on user image
    Anne MyersAugust 26, 2015
    This place is not very good. I wouldn't really recommend it.
  • Lauren
    LaurenJanuary 9, 2010
    Been here 5+ times
    Order the bruschetta on the brunch menu. Ah-mazing.
  • Joshua R.
    Joshua RadinMay 20, 2010
    Have the mussels, they're great.
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