Pizza California

Thin crust pizza with red onions, mushrooms, feta cheese, garlic, fresh tomatoes and basil

Thin crust sauceless pizza brushed with white truffle oil and topped with seasoned steak, spinach, mushrooms and balsamic roasted onions

Thick crust pizza with seasoned ground beef, red onions, chopped tomatoes, bacon crumbles, pickles, and our special burger sauce

Thin crust pizza with shaved garlic, mushrooms, tomatoes, olives, Daiya vegan cheese, and fresh basil

Pepperoni, salami, fresh mushrooms, black olives and Italian sausage

Pepperoni, smoked ham, salami, red onions, green bell peppers, fresh mushrooms, black olives, bacon and Italian sausage

Pepperoni, salami, smoked ham, Italian sausage and bacon

A special blend of four cheeses

Pepperoni, Salami, Smoked Ham, Italian Sausage, Crumbled Bacon

Pineapple, Anchovies, Fresh Basil

Grilled Chicken, Seasoned Steak, Ground Beef

Creamy jalapeno breadsticks topped with cheese and our spicy sriracha blend. Served with fire sauce and ranch dressing

Our garlic breadsticks topped with a sprinkle of bacon and a touch of cheddar. Served with pizza sauce and ranch dressing

Twelve sweet and spicy wings served with your choice of blue cheese or ranch dressing

Twelve wings smothered in Tabasco® sauce and roasted onions. Served with your choice of ranch or blue cheese dressing

Romaine lettuce, red onions, artichoke hearts, kalamata olives, cucumbers, tomatoes and feta cheese, served with Greek dressing on the side

Fresh baby greens tossed with seasonal pears, candied walnuts, gorgonzola, dried cranberries, and our special house-made cranberry vinaigrette

Creamy cheesecake swirled with white chocolate and raspberry

Coming in at 6.2% ABV and 80+ IBUs, Heavy Lifting features massive late and dry-hopping with Centennial, Amarillo, Topaz and Citra hops

Esquire Magazine calls the 90 Minute I.I.PA., "perhaps the best I.P.A. in America." An Imperial I.P.A. brewed to be savored. A big beer with a great malt backbone that stands up to the extreme hopping rate

Are you a hopinista? Thank our Beer Rangers for inspiring (and begging for) this well-balanced Simcoe, Cascade and Chinook hopped IPA

A light and refreshing wheat beer, spiced with coriander and sweet orange peel

Now one of the most well respected and best-selling IPAs in the country, this golden beauty explodes with citrusy flavor and hop aromas, all perfectly balanced by a subtle malt character

Pale ale malt, about 25 to 30% flaked barley, and about 10% roasted barley, with no other grains or sugars; several hop varieties, mainly Goldings (pellets and isomerized extract) ; a flocculent head-forming ale yeast

The gold standard in Brown Ales since Col. Jim Porter perfected his recipe in 1927. Auburn in color with a rich full-bodied flavor and a slightly sweet finish

Pale Ale began as a home brewer's dream, grew into an icon, and inspired countless brewers to follow a passion of their own. Its unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new, complex and surprising to thousands of beer drinkers every day. It is-as it always has been-all natural, bottle conditioned and refreshingly bold