18.00
Piquillo sauce, parsnip veloute, squid ink, zest of lemon
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Pinch Kitchen
New American Restaurant$$$$
Upper Eastside, Miami
41 Photos
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Our knack for crafting new, tasteful, small
dishes that will do big things for your tastebuds.
Eclectic Craft Beer and Wine list.
Chefs John Gallo & René Reyes
Open until 4:30 PM, reopens later (Show more)
- Tue–Fri
- 11:30 AM–4:30 PM
- 6:00 PM–11:00 PM
- Sat
- 10:30 AM–4:30 PM
- 6:00 PM–11:00 PM
- Sun
- 10:30 AM–4:30 PM
- 6:00 PM–10:00 PM
(305) 631-2018
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert
Drinks
Beer, Wine, Cocktails
See More
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- 8.3
"Very unusual menu. Small and delicious but strange preparation. Loved the Rangoon’s, polenta with shrimp and the pork belly. Dessert was AWESOME 🤙"
Nadia Swan - 8.7
"The pork belly was amazing! The watermelon salad and the pina colada dessert is also good."
Ericu Desu - 7.4
"Progressive American fare. Grilled quail and venison tartare are accented by bright flavors with fresh-from-the-market green salad, which changes based on the best ingredients available that day."
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