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Pig 'N Whistle

(Now Closed)

Restaurant, Bar, and Pub$$$$

Central Hollywood, Los Angeles

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Pig 'N Whistle

296 Photos

Main Menu 6

Main Menu

Soups and Appetizer

Yukon Gold Potato & Leek Soup

6.00

Creamy goodness, blended to perfection

Mahi Mahi Fish Tacos

12.00

With Pico De Gallo, Shredded Cabbage and Guacamole

California Nachos

10.00

Fried Wonton Chips with Melted Cheddar & Jack Cheeses, Pico de Gallo, Pickled Jalapeno, Avocado and Sour Cream

Crispy Calamari

12.00

Served with our spicy marinara sauce

Homemade Chicken Soup with Rice

6.00

Just like moms

Cajun Style Chicken Tacos

11.00

Topped with Spicy Tomato Salsa, Guacamole and Sour Cream

Ahi Tuna Tartare

13.00

With Avocado, Pineapple, & Glazed Cucumber Drizzled with Sesame Oil & Wasabi Sour Cream

Salads

Baby Spinach Salad

10.00

Apples, Candied Walnuts, Goat Cheese, in a Shallot-Citrus Vinaigrette

Chop-Chop Salad

11.00

A delicious blend of Kale, Jicama, Radish & Shredded Carrots, topped with Apples & Brussel Sprouts and Tossed in Pomegranate Dressing

Roasted Brussel Sprout Salad

12.00

Spinach and Arugula Tossed with Red Onion, Hearts of Palm, Candied Walnuts Agave Balsamic Dressing. Topped with Crispy Shallots

Greek Salad

13.00

Romaine Lettuce, Roma Tomatoes, Cucumbers, Red Onion, Kalamata Olives, Feta Cheese, & Pita Chips With Fresh Squeezed Lemon & Extra Virgin Olive Oil

Pig 'N Whistle Cobb Salad

14.00

Mixed Greens, Grilled Chicken, Bacon, Avocado, Blue Cheese Crumbles & Hard Boiled Egg tossed in our homemade vinaigrette dressing

Caesar Salad

10.00

Romaine Hearts, Aged Parmesan, Brioche Croutons

California Trio Salad

12.00

Organic Quinoa, Cranberries, Beets & Lemon Peel Ball served Over Fresh California Baby Greens with Mustard-Lemon Dressing, accompanied by a Choice of Tuna or Chicken Salad scoop

Caprese Salad

13.00

Mesclun Greens, Heirloom Tomato, Fresh Mozzarella, Basil, Drizzled with Olive Oil & Balsamic Vinegar

Chopped Bbq Chicken Salad

13.00

Romaine, Black Beans, Corn, Red Cabbage, Carrots, Cilantro, Jack Cheese, Tortilla Strips & Fresh BBQ Chicken Breast Tossed with Ranch Dressing

Grilled Steak Salad

14.00

Spring mix & Romaine, Crispy Potato Threads Blue cheese crumbles Tossed in Red Wine Vinaigrette

Entrees

Oven Roasted Free-Range Chicken

18.00

Mashed Potatoes, Sautéed Spinach & Garlic Jus

Grilled Mahi Mahi Filet

19.00

Served with a Spinach Salad and Topped With Brandy Sautéed Mushrooms And White Lemon Sauce

Slow Braised Bbq Ribs

21.00

Simply Served With Coleslaw, Fries & BBQ Sauce

10Oz. New York Steak

23.00

Peppercorn Seasoned with Garlic Mashed Potatoes And Grain Mustard Reduction

Chicken Piccata

16.00

Grilled Chicken Breast In A Citrus-Infused Caper Butter Sauce Served over Fettuccini

Grilled Atlantic Salmon

20.00

Basil Potatoes, Fresh Green Peas, Cherry Tomatoes, Sautéed Spinach and Beurre Blanc

Grilled Rib Eye Steak

20.00

Juicy 10oz. cut topped with Red Wine Reduction Sauce over Oven Seasonal Roasted Veggies

Pizzas & Pastas

Margherita Pizza

11.00

Fresh Tomato, Basil and Mozzarella

Pepperoni Pizza

13.00

Served Thin and Crispy

Penne À La Vodka

13.00

Creamy tomato sauce, peas and cherry tomatoes

Classic Fettuccini Alfredo

13.00

Creamy Alfredo Sauce with Shallots

Artichoke Heart Pizza

13.00

Grilled Chicken, marinated Olives, Parmesan and Basil Pesto

Angel Hair Pasta

12.00

Fresh Roma Tomato, Sweet Basil, Garlic and Olive Oil

Spaghetti and Meatballs

15.00

Fresh Tomato Sauce, Basil and Toasted Garlic Bread

House Specialties

Chicken Pot Pie

17.00

Oven Roasted Chicken Breast, Market Fresh Vegetables in Béchamel Sauce topped with Puff Pastry

Rustic Shepherd's Pie

16.00

Casserole of Beef slow cooked in Brown Gravy with Peas and Carrots, Topped with Creamy Mashed Potatoes and Jack Cheese

Fish 'N Chips

17.00

Beer Battered Halibut served with Buttered Peas, Assorted Fries and Classic Tartar Sauce

Bangers 'N Mash

15.00

Two Juicy Irish Sausages with Mashed Potatoes and sautéed onions Gravy on the side

Sandwiches

Pig 'N Whistle Burger (1/2 Lb)

11.00

Juicy Ground Chuck, Greens, Sliced Tomatoes & Sautéed Onions On a Toasted Bun

Bbq Pulled Pork Sandwich

11.00

Topped with Coleslaw

Caprese Panini

11.00

Pressed Ciabatta with Tomato, Fresh Mozzarella & Basil With a Basil and Arugula Pesto

Grilled Chicken Panini

12.00

Ciabatta with Provolone Cheese, Pesto Mayo & Fresh Tomatoes

Pig 'N Whistle Steak Sandwich

14.00

Pan seared steak w/green & red peppers, mushrooms, onions, melted mozzarella & cheddar cheeses & 1000 island dressing

Turkey Burger

11.00

Mixed Greens, Sliced Tomato and Sautéed Red Onions

Portobello Mushroom Sandwich

11.00

Marinated Portobello, Roasted Red Peppers, and Goat Cheese

Turkey Club

12.00

Turkey Breast, Bacon, Avocado, Lettuce, Tomato, with mayo

Albacore Tuna Melt

12.00

Sourdough Bread, Jalapenos, Jack, Cheddar & Parmesan Cheese

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