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Menu
Dinner Menu 5
Dinner Menu
Appetizer
12.00
Deep fried mix of calamari served with spicy mayo and marinara sauce
Prosciutto Di Parma Rucola E Grana
14.00
Prosciutto di parma with arugula and grana padano cheese
Parmigiana Alla Carmelo
16.00
Baked timbale of eggplant stuffed with mozzarella and served with tomato sauce
Tartare Di Tonno
16.00
Sushi grade tuna with avocado in lime, soy sauce, oil, salt and black pepper
Saute'ed Di Cozze E Vongole Alla Friulana
14.00
Saute'ed of clams and mussels in white wine, parsley and garlic served with homemade toasted bread
Sformatino Al Parmigiano Profumato Al Tartufo
15.00
Parmesan flan flavored with truffle cream
Fresh Pasta ( Only Homemade)
Lasagna
16.00
Traditional italian lasagna with bolognese sauce and besciamelle
Strozzapreti Al Pesto
19.00
Strozzapreti in genoa pesto sauce with potatoes and green beans
Margherite Di Spinaci E Ricotta
20.00
Pasta roll filled with ricotta cheese and spinach finished in the oven and topped with besciamelle sauce and touch of tomato sauce
Ravioli Ripieni Di Carne E Porcini
22.00
Ravioli filled with meat and porcini mushrooms served in demi sauce
Tagliolini Neri Ai Frutti Di Mare
29.00
Black tagliolini with clams, mussels, shrimps and calamari with a touch of tomato sauce and cherry tomatoes
Pappardelle Bolognese
18.00
Pappardelle with bolognese sauce
Gnocchi Di Patate Alla Sorrentina
19.00
Potato gnocchi in tomato sauce and mozzarella
Ravioli Gamberi E Timo
20.00
Ravioli filled with shrimps and thyme served in shrimps pink sauce
Fettuccine 3 Colori in Salsa Di Porcini
24.00
Fettuccine 3 white, green and red in creamy porcini mushrooms sauce
Salad
Caesar Salad
10.00
Romaine lettuce with homemade caesar dressing croutons and parmigiano cheese
Insalata Caprese
14.00
Fresh homemade mozzarella with sliced tomatoes and balsamic reduction from modena
Insalata Tricolore
11.00
Arugula, endive, radicchio and cherry tomatoes with extra virgin olive oil and balsamic reduction
Main Course
Pollo Al Mattone
19.00
1/4 chicken cooked in the oven with gravy potatoes
Agnello Al Forno
31.00
Slow cooked roasted lamb shoulder with gravy potatoes
Carne Alla Brace Mista Per 2 Persone
42.00
Grilled skirt steak, chicken, chorizo, pork chop served with roasted potatoes
Salmone Alla Griglia
25.00
Grilled salmon served with arugula, cherry tomatoes, potatoes, black olives and cappers
Costoletta Di Maiale Alla Romagnola
26.00
Pork chop deep fried topped with prosciutto in a demi cream sauce and mozzarella
Costata Di Manzo Alla Griglia
34.00
16 oz bone in ribeye steak grilled served with potato gratin
Polipo Patate E Rucola
20.00
Grilled octopus on arugula base with potatoes sautéed
Pesce Spada Al Forno Con Cozze E Vongole
32.00
Baked swordfish with mussels, clams, cherry tomatoes and thyme served with asparagus
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