19 Tips and reviews
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- The pork belly appetiser is awesome! Great sandwiches, entrées and drinks! Have been there 3 times so far and have not been disappointed. Worth the wait! Love a great farm to table place!
- Patricia CantonJune 4, 2016Absolutely great menu, great food, incredible ambience, super friendly staff. I didn't expect much since it is a neighborhood restaurant.One of the best burguers in town. French fries are crispy/thin.
- christy drawdyAugust 27, 2017Beyond expectations.saw on tv, Atlanta Eats.drinks at bar fresh and well made.service awesome.pork chop, pork belly, spare rib all 100% owner wkg as well will return.well worth 2 hr drive.
- Atlanta LatinosJanuary 30, 2019Great dining experience in Roswell GA! Delicious thick pork chops on the bone with exquisite choice of sides. Leave room for desserts!
- Tom KellenDecember 15, 2018The pork chops are to die for! Super tender and cooked to perfection! The fried Brussels sprouts are also outstanding!
- Dennis MurrayOctober 18, 2014Gastropub with lots of real food on the menu. We enjoyed deviled eggs,charcuterie plate as appetizers. I had the duck breast for dinner. All solid choices!
- Caroline StickelSeptember 21, 2015Black bean burger was good and spicy. The sweet potato fries were AMAZING. Lots of menu options for everyone and the restaurant itself is adorable.
- Tom KellenApril 14, 2019Went to one of my favorite restaurants for their signature pork chop, but they didn’t have any!! Pretty much ruined my 60th birthday party! 😢 The 20 people in my surprise party were pretty bummed!
- My faves are appetizers, salads, sandwiches, 'Burghers, and entrees...oh coffee the bar
- Tom BertanySeptember 24, 2016Be prepared for $10 beers and $14 margaritas. Food is great, especially the bologna sandwich.
- Ryan RiviereJune 16, 2018Don’t bother. Late food. Pink chicken. Overdone pork and potatoes. Unseasoned turkey burgers. Whiffed on the appetizer all together. We have a $85 gift card we will be selling. Any takers?
- Woody WommackNovember 16, 2015This place has a nice vibe to it, but the food is overpriced and overrated.
- Ryan RiviereJune 16, 2018Nothing from our table of 5. Late, cooked to long, too much breading, no seasoning. Just crap.
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