Paul's Saved Places
Market Table is one of Paul's Saved Places.

1. Market Table

8.2
54 Carmine St (Bedforf), New York, NY
American Restaurant · West Village · 145 tips and reviews
Gramercy Tavern is one of Paul's Saved Places.

2. Gramercy Tavern

9.4
42 E 20th St (btwn Broadway & Park Ave), New York, NY
American Restaurant · Flatiron District · 446 tips and reviews

BravoBravo: The best black cod I've ever had. Chef Michael Anthony is a true artist. -Ron Duprat, Top Chef

Snack Taverna is one of Paul's Saved Places.

3. Snack Taverna

7.8
63 Bedford St, New York, NY
Greek Restaurant · West Village · 64 tips and reviews

BravoBravo: They have delicious and authentic Greek food. My favorites are the veal meatballs with prunes and the various small plates. -Malika Ameen, Top Chef Just Desserts

Blue Ribbon Brasserie is one of Paul's Saved Places.

4. Blue Ribbon Brasserie

8.5
97 Sullivan St (btwn Prince & Spring St), New York, NY
American Restaurant · SoHo · 152 tips and reviews

BravoBravo: The oxtail and bone barrow is to die for. -Timothy Dean, Top Chef

Vandam is one of Paul's Saved Places.

5. Vandam

150 Varick St (Vandam St), New York, NY
Night Club · Hudson Square · 2 tips and reviews

BravoBravo: Sunday night is the night to go. The queen of the night, Suzanne Barstch, and the fantastic Kenny Kenny host the best night in town at one of New York City's best clubs. -Patrick McDonald, Launch My L

Otto Enoteca Pizzeria is one of Paul's Saved Places.

6. Otto Enoteca Pizzeria

1 5th Ave (at E 8th St), New York, NY
Pizzeria · Greenwich Village · 480 tips and reviews

Mario B.Mario Batali: Try the pane frautau pizza and add prosciutto!

Marea is one of Paul's Saved Places.

7. Marea

9.3
240 Central Park S (at 59th St & Broadway), New York, NY
Seafood Restaurant · Theater District · 356 tips and reviews

BravoBravo: I could live on the uni and lardo ricci, perfect langostines or bone marrow and octopus fusilli. The choice and quality are staggeringly good. -Gail Simmons, Top Chef