Palm Valley Outdoors Bar & Grill
Seafood Restaurant and American Restaurant$$$$
Ponte Vedra Beach
47 Photos
Palm Valley Outdoors Bar & Grill
June 24, 2024
Palm Valley Outdoors Bar & Grill
June 24, 2024
Palm Valley Outdoors Bar & Grill
June 24, 2024
Palm Valley Outdoors Bar & Grill
June 24, 2024
Palm Valley Outdoors Bar & Grill
June 24, 2024
Erica F.
January 5
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October 25, 2024
Alyona T.
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Alyona T.
September 13, 2024
Alyona T.
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Alyona T.
September 13, 2024
Deshawn F.
April 27, 2024
BobbieLynn_10
November 12, 2022
Austin K.
September 4, 2022
Austin K.
September 4, 2022
Jay M.
March 19, 2022
Morgan I.
March 2, 2022
Kim G.
February 20, 2022
Owen W.
October 23, 2021
Deshawn F.
August 18, 2021
Sunsets at PVO
Toni K.
February 7, 2021
Robbie C.
June 25, 2020
Angel O.
June 2, 2019
Angel O.
June 2, 2019
Angel O.
June 2, 2019
Nikko M.
May 16, 2019
Michele S.
March 17, 2019
Live music, on the river, but gets busy! Get there early or make a res. Located under the bridge. Good oysters - go on Sunday when they’re $0.25 each!!
Ariana V.
February 24, 2019
Janet K.
February 7, 2019
Susie L.
April 30, 2018
Tara D.
June 10, 2017
Geoff M.
February 24, 2017
Chef Special
Toni K.
February 7, 2021
Robbie and Felix Every Saturday night
Toni K.
February 7, 2021
Fire pits and sunsets
Toni K.
February 7, 2021
Yummy Waterfront Restaurant
Toni K.
February 7, 2021
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Palm Valley Outdoors Bar & Grill
377 S Roscoe Blvd
Ponte Vedra Beach, FL 32082
United States
Ponte Vedra Beach, FL 32082
United States
Our menu features fresh seafood, daily specials, and mouthwatering options like fish, oysters, salads, burgers, tacos, and more.
Closed until 11:00 AM tomorrow (Show more)
- Tue–Thu, Sun
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(904) 834-7183
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.8
"The Blackened Mahi with Tasso Ham Gravy, Collards and Creamy Grits was one of the best meals I've had in years! A definite must!"
Jim Hausler - 7.5
"Try the fresh achiote grilled mahi on top of the avocado and lobster creamy risotto. Mouth watering!"
Gabe Herrera - 7.0
"I love this restaurant. The fried collards are delicious and ther scallops are plump, juicy, and cooked to perfection. I also had some kind of toffee cake dessert, it was amazing!"
Pat Council
