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O'Sullivan's Irish Pub

Irish Pub$$$$

Lyon Village, Arlington

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7.7^/10

165

ratings

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Main Menu 6

Main Menu

Appetizers

Dingle Dots

6.00

Corned beef, cabbage & potato balls, breaded and deep fried then placed in our spicy honey mustard sauce.

Potato Skins

6.00

Baked potatoes loaded with bacon, green onions and shredded cheddar cheese served with side of sour cream.

Wings

6.00

Six jumbo wings tossed in your choice of hot, BBQ or curry sauce.

Chicken Tenders

6.00

Three juicy chicken tenders served with honey mustard dipping sauce.

Spinach & Crab Dip

8.00

Delicious lump crab, spinach, Romano and mozzarella cheese dip with a French baguette for dipping.

Sully's Sliders*

6.00

Two mini Angus beef cheese burgers served on dinner rolls with lettuce, tomato, onions and pickles.

Nachos

8.00

Nachos topped with grounded beef, shredded pepper jack and cheddar cheese, tomatoes and jalapeño served with sides of salsa and sour cream.

Soups and Salads

Dressings: Ranch, 1000 Island, Blue Cheese, Honey Mustard, Italian, Caesar, Oil & Vinegar, Raspberry Vinaigrette.

Soup of the Day

4.00

Homemade soups cooked daily. Ask your server for details.

House Salad

5.00

Mixed greens with tomatoes, cucumbers, onions and garlic croutons.

Spinach Salad

9.00

Fresh baby spinach, crumbled bleu cheese, dried cranberries, walnuts & onions served with a raspberry vinaigrette dressing.

Potato Leek Soup

3.00

Creamy potatoes with leeks and herbs in a savory broth.

Caesar Salad

6.00

Romaine lettuce tossed in Caesar dressing, sprinkled parmesan and garlic croutons.

Cobb Salad

12.00

Fresh mixed greens, crumbled bleu cheese, tomato, bacon, avocado, hardboiled eggs, and fresh grilled chicken breast.

Add to Your Salad

Grilled Chicken Breast

3.00

Crab Cake

4.00

Crispy Chicken Tenders (Regular Or Spicy)

3.00

Salmon Filet

5.00

Sandwiches

All served with coleslaw and your choice of fresh cut homemade fries, onion rings or side house salad.

Reuben

9.00

Thinly sliced corned beef and sauerkraut, Swiss cheese and Thousand Island dressing on toasted marble rye bread.

Crab Cake Sandwich

10.00

4 oz lump crab cake with lettuce, tomato, pickle, on a Kaiser roll with our homemade tartar sauce.

Chicken Bacon Club

9.00

Seasoned grilled chicken breast top with apple wood smoked bacon, lettuce, tomato, mayonnaise and Swiss cheese on toasted white bread.

St. Pat's Pastrami

11.00

Hot pastrami, melted Kerry Gold Dubliner cheese, coleslaw and mustard on sourdough bread with lettuce, tomato and pickles.

Drunken Turkey & Gouda

10.00

Sliced smoked turkey breast topped with Gouda cheese, sautéed onions and our drunken mayonnaise on sourdough bread.

Guinness Dip

10.00

Freshly shaven roast beef in a French baguette topped with Provolone cheese, lettuce and tomatoes served with a Guinness dipping gravy.

O'sullivan's Beef Burger

9.00

Grilled 8 oz. Angus fresh beef burger topped with lettuce, tomato & pickle on a Kaiser roll.

Turkey Swiss Wrap

9.00

Sliced smoked Turkey breast, Swiss cheese, lettuce, tomato, raw onions, and drunken mayonnaise wrapped in a flour tortilla.

Irish Favorites

Shepherd's Pie

11.00

Fresh ground lamb cooked with Irish herbs, celery, onions, and carrots then topped with mashed potatoes and baked until golden brown.

Chicken Curry

10.00

Sautéed chicken breast tossed with our homemade curry sauce served over a bed of rice.

Bangers and Mash

12.00

Traditional Irish sausages, mashed potatoes and baked beans served with our Guinness onion gravy.

Chicken Potato Casserole

10.00

Roasted chicken simmered in a cream herb sauce with celery, carrots, onions, then topped mashed potatoes and baked until golden brown.

Salmon Killybegs

15.00

Grilled 8 oz. seasoned salmon with lemon pepper topped with a roasted red bell pepper sauce served with rice and fresh vegetables of the day.

Fish & Chips

12.00

8 oz. fillet of Atlantic Cod coated in our Harp lager batter, deep fried until golden served with homemade tartar sauce, fries and coleslaw.

Irish Fry

13.00

Irish sausages, Irish rasher, black & white pudding, Irish baked beans, grilled tomatoes, mushroom & two eggs, any style, with white toast.

Beef & Guinness Stew

11.00

Hearty chunks of beef braised in a Guinness stock stewed with diced carrots, onions, celery and red potatoes.

Guinness Burger

11.00

An 8 oz. Angus beef patty over a mound of mashed potatoes and spinach covered in our special Guinness gravy and topped with our spicy onion rings.

Corned Beef & Cabbage

13.00

Slices of corned beef boiled to perfection covered with a parsley cream sauce and served with red potatoes, carrots, and cabbage.

Desserts

Please ask your server for our daily specials.

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