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- Bauke JanssensJune 24, 2020We had a tapas board (selection of four different tapas) and a tomato gazpacho. Tapas was all deep fried stuff. Tomato gazpacho was a bell pepper and tomato blend with hardly any flavor.
- Martin KaasgaardApril 22, 2017Food is "ok" but not great. Service is so-so. The atmosphere is great but it seems like the place is not what it could/should be. Slice the meat thinner and not in chunks would help a bit.
- Martin KaasgaardApril 23, 2017Cozy place, but the food is below average. Up your game and focus on quality and presentation.