27 Photos
Menu
Dinner Menu 7Drinks Menu 11Happy Hour 3
Dinner Menu
Starters
3.00
Sea salt
Pot Stickers
6.00
Chicken, black vinegar sauce
Oyster Shooters
3.00
Spicy ponzu-tomato mignonette
Ahi Tacos
13.00
Crispy wontons, ahi poke, seaweed salad, wasabi mash
Clams and Mussels
13.00
White saki sauce
Crab Cakes
12.00
Jalapeno cilantro aioli
Edamame
4.00
Spicy teriyaki glaze, fried garlic
Oysters
2.00
On the half shell
Oysters Rockafeller
14.00
Spinach, pernod, parmesan, bacon
Steak Calamari
12.00
Chipotle tartar
Tempura Shrimp
12.00
Wrapped with rice paper, with sweet & sour sauce
Soup and Greens
Lobster Bisque
8.00
Ocean Room Salad
14.00
Sesame seaweed, pickled cucumbers, seared ahi
Asian Tofu Salad
10.00
Mixed greens, candied walnuts, grilled tofu, ginger vinaigrette
Miso Soup
4.00
Arugula Salad
12.00
Grilled shrimp, wonton strips, cherry tomatoes, miso dressing
Entree
Seafood Stew
24.00
Fresh fish, mussels, clams, shrimp, jumbo prawn, spicy marinara
Griled Salmon
22.00
Miso cream sauce with fried wasabi over soy bean puree
Fish of the Day
Grilled Scallops & Crab
22.00
Cilantro, chipotle sauce, over soy bean puree
Chicken Teriyaki Bowl
16.00
Seasonal vegetables, lemon jasmine rice
Traditional Pan Roast
18.00
Crab, oysters, and shrimp served with rice in a pink spicy sauce
Cajun Seafood Pasta
20.00
Calamari, mussels, clams, roasted peppers, sausage, shrimp, chicken
Seared Ahi Tuna
30.00
Wasabi mashed potatoes, ponzu sauce, seaweed
Filet Mignon
28.00
Peppercorn sauce, asparagus, shitake mushroom tempura, sweet potato mash
Crab Ravioli
18.00
Cherry tomatoes, brandy lobster cream sauce
Classic Sushi Rolls
California Roll
7.00
Cucumber, avocado, imitation crab
Spicy Tuna Roll
8.00
Cucumber, spicy tuna
Spider Roll
10.00
Gobo, cucumber, avocado, crab, soy paper
6Pc Teka Maki
6.00
Traditional gpc tuna roll
Hand Rolled Spicy Tuna
3.50
Cucumber and spicy tuna
Hand Rolled California
3.00
Cucumber, avocado, crab, rice topped with assorted sashimi cuts
Crunchy Roll
12.00
Cream cheese, cucumber, acovado, crab, shrimp tempura
Rainbow Roll
12.00
Cucumber, crab, topped with avocado, yellowtail, salmon, shrimp, tuna
Philadelphia Roll
10.00
Cream cheese, cucumber, smoked salmon
Kappa Maki
5.00
Traditional gpc cucumber roll
Hand Rolled Spicy Scallop
3.50
Cucumber, spicy scallops, crab
Specialty Sushi
Gaslamp Roll
11.00
Walnut shrimp, crab, avocado, dynamite sauce (baked)
Kelly's Dream Roll
14.00
Spicy salmon, cucumber, cilantro, jalapeno, tuna, avocado, lemon, ponzu sauce
Sashimi Roll
10.00
Crab, avocado, cucumber, tuna, yellowtail, salmon, sesame soy paper
Crunchy Salmon Roll
14.00
Crispy salmon, gobo, sprouts, cucumber, masago scallions, fresh salmon
Las Vegas Roll
14.00
Crab, eel, avocado, cream cheese, tempura batter,eel sauce, spicy aioli, jalapeno, eel sauce
Drunken Salmon Roll
12.00
Spicy crab, avocado, cilantro, jalapeno, salmon tequila chipotle lime sauce
Seafood Pizza Roll
10.00
Baked crab, salmon, avocado, garlic mayo, mushrooms, bonito flakes
Dragon Roll
13.00
Crab, cucumber, cream cheese, avocado, eel, sweet eel sauce, sesame seeds
Samurai Roll
13.00
Spicy tuna, avocado, gobo, panko, seared ahi, seaweed salad, wasabi aioli, yuzu dressing
Fire Cracker Roll
13.00
Tuna, cilantro, jalapeno, sprouts, cucumber, avocado,garlic sambal sauce
Nigiri
Maguro (Tuna)
6.00
Nama Sake (Salmon)
5.00
Unagi (Eel)
5.00
Hottate (Scallops)
5.00
Hamachi (Yellowtail)
5.00
Ebi (Shrimp)
4.00
Msago (Smelt Roe)
4.50
Sashimi
Trio 9pc
Maguro (Tuna)
14.00
Nama Sake (Salmon)
14.00
Hamachi (Yellow Tail)
14.00
Drinks Menu
Wines
Bubbles
Chamdeville, Brut, Nv, France
7.00
Roederer Estate, Brut, Anderson Valley, California
50.00
Piper-Heidsieck, Reims, France
80.00
Mont Marcal, Cava, Brut Rose, 2005, Penedes-Spain
11.00
Moet & Chandon, "White Star" Nv, Epernay
70.00
Moet & Chandon "Dom Perignon", 1998 Epernay-France
300.00
Dry Whites
Albarino, Martin Codax, Rias Baixas-Spain
8.00
Gruner Veltliner, Steinagrund, Austria
11.00
Sauvignon Blanc, Whiteheaven, Marlborough - New Zealand
9.00
Flavorful Whites
Riesling, Bex Mosel - Germany
7.00
White Blend, Folie a Deux, "Menage a Trois" Pasorobles
8.50
A delicious blend of Chardonnay, Chenin Blanc, and Muscat
Pinot Gris, King Estate (Organic) , Oregon
8.50
Malvasia Bianca, Kenneth Volk, "San Bernabe Vyd" Monterey
9.00
Chardonnay
La Playa Estate, "Un-Oaked" Chile
6.00
Alma Rosa, Santa Barbara
40.00
Landmark, "Overlook" Sonoma, Santa Rita Hills, Monterey
50.00
Far Niente, Napa
80.00
Raymond, "Reserve" Napa
9.00
Sonoma-Cutrier, "Russian River Ranches"
11.00
Cakebread Cellars, Napa
70.00
Cabernet Sauvignon, Merlot & Meritage
La Playa Estate 2007, Chile
6.00
Alexander Valley Vineyards Merlot 2006, Sonoma
9.00
Franciscan Merlot, 2005 Napa
48.00
Martini Cabernet Sauvignon, "Sonoma" 2006 Sonoma
9.00
Paoletti, "Piccolo Cru", Meritage 2006 Napa
11.00
Heitz Cellars Cabernet Sauvignon, 2004 Napa
70.00
Pinot Noir
Fess Parker, "Parker Station", Santa Barbara 2007
8.00
Baileyana, "Paragon Vineyard" 2006 Edna Valley
11.00
Domaine Drouhin, 2006 Dundee Hills-Oregon
85.00
Babich, 2006 New Zealand
38.00
Ken Brown, 2006 Santa Barbara
55.00
Fun Red's
Alamos Malbec, 2008 Mendoza
7.00
Consilience Syrah, 2006 Santa Barbara
40.00
Peachy Canyon Zinfandel, "Westside" 2006 Paso Robles
9.00
Sake Selections
Gekkeikan, Horin (Filtered)
10.00
Gekkeikan, Zipang (Sparkling)
10.00
Tazai, Snow Maiden (Unfiltered) 300Ml
16.00
Gekkeikan, Nigori (Unfiltered)
10.00
Tazi, Living Jewel 300Ml
16.00
Beer & Cider
Blackthorn, "Dry" English Cider England
6.50
Spatan Munich Lader, Germany
6.50
Fuller's London Pride, England
6.50
Chimay White, Triple Belgium
9.00
Anderson Vally, "Boont Amber" Boonville-Ca
6.50
Lost Coast, "Great White" Eureka-Ca
6.50
Derium Tremins, Belgium
9.00
Martinis
Ocean Room Martini
10.00
Square One Organic Cucumber Vodka, olive juice, Fresh lime juice and a splash of soda
The Gaslamp Special
10.00
Grey Goose Orange, Absolut Citron, Cointreau, Splash of fresh orange juice and a splash of fresh lemon juice
S.D. Breeze
8.00
Bacardi Rum, Malibu and pineapple juice
Charger and Padre
8.00
Blue Ice Vodka, Bombay Sapphire, fresh lime juice, a splash of dry Vermouth and a dash of black pepper
Chocolate Delight
10.00
Three Olives Chocolate Vodka, Crème de Cocoa, Godiva White Chocolate and whipped cream
Ocean Breeze
8.00
Three Olives Berry Vodka, pineapple juice and cranberry juice
Sweet Oyster
10.00
Stoli Orange, Peach Schnapps, Grand Marnier, pineapple juice and a splash of Grenadine
Dining On 5Th Cosmo
10.00
Grey Goose Orange, Cointreau, fresh lime juice and cranberry juice
Sweet Apple
8.00
Kettle One Vodka, Apple Pucker and a Splash of apple juice
Cucumber Mojito
10.00
Square One Organic Cucumber Vodka, fresh mint, fresh squeezed lime, Simple syrup and soda. Amazing flavor!!
Happy Hour
Happy Hour Specials
Daily Happy Hour on the patio every day from 4:00 to 6:00 and till 7:00 at the bar!
Drinks
Martinis
6.00
Draft Beer
3.00
House Wine
4.00
Food
1/2 Off Selections of Sushi
Spring Rolls
4.00
Oyster Shooters with Spicy Ponzu-Tomato
2.00
Edamame
2.00
Crispy Calamari
6.00
Oysters
1.50
Popcorn Shrimp
5.00
Chicken Pot Stickers
5.00
Salmon Cakes
4.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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