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4 Tips and reviewsFilter:
- poisson
- terroir
- mets
- son
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ParasiteAugust 25, 2014having such a tasty food is rare in paris restaurants nowdays, you can come here and order anything eyes closed, and i know what im talking about, believe me!Upvote1Downvote- Friendly. Andre is a community unto himself.Upvote2Downvote
André LucasApril 19, 2014Excellent restaurant de poissons qui met son terroir breton à l'honneur. Cuisine au four 100% fait maison.UpvoteDownvote
Obreizh ParisApril 19, 2014Réservez directement sur le site ou par téléphone 01 42 56 27 32UpvoteDownvote
2 Photos
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Restaurant de poissons de saison qui met son terroir breton à...(Show more)
Open until 10:30 PM (Show more)
- Mon–Sat
- 11:30 AM–10:30 PM
+33 1 42 56 27 32
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
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Created by Di In Paris
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