Flatbread pizza was amazing. Wings were good but still had feathers. Bourbon sauce was excellent. The bill was a lot lower than we expected it to be. Great place we will definitely be back!
The BLT salad is huge and fabulous (especially with peppercorn ranch). The burnt ends were just okay, not a ton of flavor. Sweet potato fries were excellent.
They know what they are doing. If I had to change one thing, it would be to have the BBQ served dry and with a selection of sauces to include Carolina styles with mustard and vinegar base.
The owners have developed the Oak and Embers menu after many trips to the Carolinas, Georgia, and Kentucky that enhanced their deep love for great barbeque. A taste they have refined and perfected. Great care goes into the preparation of each entrée. Brisket, pork, ribs and chicken are wood-smoke...