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Menu
Menu 16
Menu
Appetizers
1.00
Extra prawns crackers free 1st bowl
Cha Gio
3.50 - 4.00
Hot & crispy spring rolls served w/ house speacial dipping sauce
Bo La Lot
4.50
Minced beef wrapped in betal leaves served w/ vermicelli & mixed herb
Chim Cut Nuong
6.00
Char grilled quail rubbed w/ honey & spices served to perfection w/ soft & pepper lime sauce
Banh Khot
4.00 - 5.00
A southern speciality consisting of delicious savoury miniature pancake (served in 5)
Canh Chua
4.50 - 5.00
Southern style hot & sour soup w/ a mild sweet & sour tamarind paste
Goi Cuon
3.50 - 4
Fresh summer rolls served w/ peanut sauce
Goi Du Du
4.00 - 4.20
Crunchy papaya salad mixed w/ unique salad sauce. Mint, carrot & lime dressing
Rang Muoi
4.50 - 5.20
Battered & fried w/ salt, pepper & spring onion
Banh Xeo
5.00 - 6.00
Traditional crispy golden pancake turmeric w/ cooked bean sprout & onions
Banh Cuon
4.50 - 5.00
Steamed rice paper crepe served w/ bean sprout & herbs
Drink: Vietnamese Coffee
Hot /cold
Strong, sweet & inexplicably chocolately taste
Black
2.50
White
3.00
With condense
Drink: Tea
Jasmine Tea
1.80 - 2.20
Fresh Mint Tea
1.80 - 2.20
English Tea
1.00
Per glass
Green Tea
1.80 - 2.20
Camomile Tea
1.80 - 2.20
Main Course: Pho
Beef Noodle Soup
Warm, hearty & delicious refreshing flat noodle soup. Served w/ variety of herbs & vegetables.
Main Course: Bun Bo Hue
Hue Style Beef Noodle Soup
Rounf rice noodle in lemon grass & chilli. Known as another spicy version of pho
Main Course: Bun Xa
Lemon Grass Vermicelli
6.00 - 6.50
Quick fried lemongrass & chilli w/ choice of toppings, combined w/ mix herbs, crunchy greens; finally topped w/ roasted peanut & shallot.
Main Course: Bun
Rice Vermicelli
6.50 - 7.50
Thin rice vermicelli topped w/ pickles, cucumber, fresh bean sprout, variety of herbs, crushed peanut & homemade fish sauce
Main Course: Pho Xao
Hanoi Style Stir Fried Noodles
Wok fried flat rice noodles w/ Asian cabbage, pak-choi, celery, bean sprout, mushroom & spring onions.
Main Course: Co'm Tam
Saigon Style Broken Rice
6.50 - 7.00
Broken rice served w/ fresh tomato, slice cucumbers, pickles & homemade dip ping fish sauce
Soft Drink Juice
Coke/ Diet
1.60
Still Water
1.80
Guava
1.80
Lychee
1.80
7Up
1.60
Sparkling Water
1.80
Mango
1.80
Coconut
2.20
Sharing Dishes
Ga Ngu Vi
6.20
Char grilled chicken in honey & spices
Ca Hap Hanh Gung
12.00
Steamed sea bass w/ ginger & spring onion
Ca Ri
6.20 - 7.00
Creamy curry in clay pot made w/ coconut milk, spring onions turmeric & sweet peppers
De Xao Lan
7.00
Sizzling sauteed lemon grass goat topped w/ rice paddy herbs
Tom Cang Bo Toi
8.00
Sizzling tiger prawns in butter & garlic
Ca Mam Xoai
11.50
Fried sea bass w/ fresh mango & tangy fish sauce
Rau Xao
5.00 - 6.00
Wok fried vegetables w/ garlic
Extras
Plain Rice
2.00
Plain Vermicelli
2.00
Egg Fried Rice
2.50
Dessert
Che Nhan Nhuc
3.00
Refreshing grass jelly mixed w/ dried longan
Che Khoai Mon
3.50
Creamy taro rice pudding topping w/ coconut cream
Che Dau Xanh Danh
3.00
Green bean paste w/ coconut milk mixed w/ crushed ice
Che Dau Trang
3.50
Sticky rice pudding w/ black eye beans. Served w/ drizzle of coconut milk on top
Coffee
Latte
2.00
Mocha
2.10
Esprsso
1.50 - 1.70
Cappuccino
2.00
Americano
2.00
Chocolate
2.00
Fresh Juice
Orange / Apple/ Carrot/ Gonger
2.20
Homemade Lemonade
2.20
Still or sparkling
Mix Any Juice
2.50
Iced Tea Lemonade
2.20
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