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No9 Fisherman's Grotto

No9 Fisherman's Grotto

Seafood Restaurant, Monument, and Bar$$$$
Fishermans Wharf, San Francisco
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No9 Fisherman's Grotto
6.1/10
241
ratings
Photos559 Photos
MenuMenu
Main Menu 12Wine Menu 21Caffe Menu 10
Seafood Appetizers
Oysters Rockefeller (3)
12.95
Baked Oysters with Spinach, Parmesano and Hollandaise
Steamed Clams (Starter)
14.50
Western Little Neck Clams. Traditional or Bordelaise
Bay Shrimp Cocktail
13.95
Combination Crab and Shrimp Cocktail
14.95
Crab Cocktail
Oysters On the Half Shell (Half Dozen)
13.95
Crabcake (100% Dungeness Crab)
Served with Roumelade Sauce
Fried Bay Shrimp
14.50
Chilled Seafood Sampler
24.95
1/4 Dungeness Crab, Oysters, Calamari, Prawns & Clams
Lunch Specials
(11am to 5pm) **All items Served with Fresh Baked Sourdough Bread
Rex Sole W/lemon Butter Sauce
11.95
Steamed Mussels Bordelaise
12.95
Spaghetti Italiano
10.95
Skewered Marinated Shrimp
12.95
Bay Shrimp Creole
12.95
Fish Tacos (2)
13.50
Salmon Cakes
11.95
Angel Hair Pasta with Shrimp
15.50
Soup
Boston Clam Chowder (Cream)
7.50
Coney Island Clam Chowder (Tomato)
7.50
Sandwiches
Hamburger
9.50
Served on Sesame Bun with Tomato, Onion, Lettuce and Fries
Bay Shrimp Sandwich
15.50
On Sourdough Roll with a Touch of Louis Dressing, Served with Fries
Filet of Sole Sandwich
14.95
Served on a Sweet Onion Roll with Roumelade Sauce and Fries
Calamari Sandwich
12.95
Served on a Sweet Onion Roll with Chipotle Mayo and Fries
Tuna Salad Sandwich
9.50
Served on a Sourdough Roll with Fries
Dungeness Crab Sandwich
18.95
On Sourdough Roll with a Touch of Louis Dressing, Served with Fries
Our Famous Seafood Louis and Salads
Grotto Dinner Salad
7.95
Avocado Stuffed with Bay Shrimp
27.50
Louis or Choice of Dressing
Caesar Salad
8.95
Combination Crab & Bay Shrimp Louis
Avocado Stuffed with Crab
Louis or Choice of Dressing
Bay Shrimp Louis
26.50
Chef's Special
Crab, Shrimp, Lobster Salad, Louis Dressing and Mayo
Chicken Caesar Salad
14.95
Dungeness Crab Louis
Surf & Turf
Steak and Jumbo Prawns
36.95
Filet Mignon and (2) Jumbo Prawns
Steak and Lobster
Filet Mignon and (Imported) Half Lobster Tail
Meat & Fowl
Breast of Chicken Marsala
19.95
Sauteed with Mushrooms and Marsala Wine
Filet Mignon
36.95
With Roasted Potatoes
New York Steak
34.95
With Roasted Potatoes
Veal Scaloppini
22.50
Marinara Sauce, Wine and Mushrooms
Veal Piccata
22.50
Lemon, Butter, White Wine, and Capers
Pasta & Rice**
Alfredo, Bolognese, Marinara or Pesto
Spaghetti Bolognese
14.50
Meat Sauce
Calamari W/penne
18.95
Sautéed in a Creamy Tomato Sauce
Cannelloni Seafood
23.95
Ravioli Italiano
14.95
Meat or Cheese
Linguini Vongole (Baby Clams)
19.50
Seafood Risotto
26.50
Creamy Italian Rice with Bay Shrimp, Clams, Prawns, Scallops, Tomato and Onion
Pasta Al Pesto
16.25
Spaghetti with Bay Shrimp Tomato Sauce
19.75
Spaghetti with Crab Meat
Mushroom Risotto
17.50
Linguini Halibut
21.95
Sautéed with Onions, Mushrooms, Sweet Peppers, a Hint of Garlic and Sherry with a Creamy Tomato Sauce
Shellfish
Dungeness Crab
Cracked - Half or Whole Steamed or Roasted in Olive Oil, Garlic and Fresh Lemon Served with Homemade Mayonnaise, Melted Butter, or Cocktail Sauce
Steamed Clams (Fresh Daily)
19.95
Traditional or Bordelaise
Dungeness Crab Cakes
100% Dungeness Crab. Served with Remoulade Sauce
Dungeness Crab Legs (Out of Shell)
Sautéed in White Wine or Butter with Basilico, an Italian Herb Sauce
Eastern Scallops
25.95
French Fried or Sautéed in Wine, Garlic and Mushrooms
Dungeness Crab Au Gratin*
Baked in a Cream Sauce with Sherry Wine and Parmesano Cheese
Lobster Tail (Imported)
Broiled and Served with Melted Butter
Fried Oysters
19.50
French Fried and Served with Pasta and Vegetables
Prawns
26.95
French Fried or Sautéed in Wine, Garlic and Mushrooms
Crab Cioppino
Dungeness Crab, Prawns and Clams in a Rich Tomato Stew You Pick it from the Shell. We Provide the Bib
Scalone Steak
19.50
Combination of Ground Scallops and Abalone. Lightly Breaded & Pan Fried
Combination Seafood Plate a La Grotto
35.95
Fried or Sautéed.Dungeness Crab Legs,Prawns,Scallops & Calamari
Lobster Thermidor*
Cubed Lobster in a Cream Sauce with Mushrooms and Parmesano Cheese Baked in it's Own Shell
Fish
Fish & Chips
19.95
Beer Battered Cod. Fried. Served with French Fries and Vegetables
Filet of Sole Amandine
22.95
Local fish.Lightly breaded covered with Almonds sautéed in Lemon Butter Sauce
Swordfish
28.95
Broiled. Served with Roasted Potatoes and Vegetables
Fried Calamari
20.95
Crispy and Golden Brown Served with our Famous Tartar and Cocktail Sauces
Halibut
28.95
Broiled and Finished with Lemon Butter Sauce. Served with Mashed Potatoes
Orange Roughy (Mild White Fish Griddle Fried)
19.95
Served with Roasted Potatoes and Vegetables
Salmon
28.95
Broiled. Served with Roasted Potatoes and Vegetables
Calamari Steak Dore
19.75
Golden Brown Egg Battered Crust with a Lemon Butter Sauce
Pacific Red Snapper
23.95
Blackened. Or Pan Fried and Finished with Lemon Butter Sauce Served with Mashed Potatoes
Little Fisherman
Child's Plate 12 & Under
Spaghetti Italiano
7.95
Cheeseburger
9.50
Chicken Tenders
8.95
Filet of Sole
8.50
Pizza (Cheese Or Pepperoni)
8.50
Fish & Chips
9.50
Beverages
Coffee, Tea, Or Milk
3.25
Soft Drinks
3.25
Espresso
4.50
Cappuccino
5.50
Champagne & Sparkling Wines
California
Korbel Brut
30.00
J. Roget Brut
7.00
Mumm Cuvee Napa Brut Prestige
36.00
Imported
Moet & Chandon White Star (France)
32.00
G.H. Mumm Cordon Rouge Brut (France)
60.00
Dom Perignon (France)
220.00
Ca'vit Prosecco Lunetta (Italy)
24.00
Imported Wines
White
Pouilly Fusse, Louis Jardot (France)
22.00
Pinot Grigio, Seghesio, Sonoma (California)
30.00
Pinot Grigio, Cavit (Italy)
7.00
Riesling, Clean Slate (Germany)
21.00
Red
Beaujolais, Louis Jadot (France)
15.00
Chianti, Ruffino Riserva Ducale (Italy)
48.00
Sangiovese, Lo Duca (Italy)
25.00
Chianti, Ruffino (Italy)
7.00
Brunello Di Montalcino, Castello Banfi (Italy)
80.00
Beers On Tap (1 Pint)
Coor Light
Sierra Nevada Pale Ale
Heineken
Bottle Beers
Anchor Steam
Bud Light
Samuel Adams
Clausthaler
Becks Dark
Kirin Lager
Bud
Mgd
Corona
Becks
Amstel Light
Bottled Water
Spring & Sparkling Crystal Geyser
San Pellegrino Sparkling Water
Domestic Wine
White
Chardonnay
Wente Vineyards, Livermore Valley
25.00
Clos Du Bois, Sonoma
18.00
Merryvale Starmont
10.00
Pine Ridge
62.00
Domaine St. George
7.00
Kendall Jackson
18.00
Ferrari Carano, Alexander Valley
46.00
Riesling
Chateau Ste Michelle (Washington)
7.00
14 Hands (Washington)
28.00
Sauvignon Blanc
Robert Mondavi Fume Blanc Napa
30.00
Merryvale Starmont
19.00
St. Supery
11.00
Pine Ridge Chenin Blanc/viognier
25.00
Meridian
7.00
Red
Cabernet Sauvignon
Merryvale Starmont
12.00
Simi Winery
48.00
B.V. Coastal
7.00
Villa Mt. Eden Grand Reserve
31.00
Stags' Leap
84.00
Estanci Meritage
52.00
Merlot
Ray's Station, Sonoma
30.00
Robert Mondavi Woodbridge
7.00
Rutherford Hill
10.50
Shiraz
Coppola Rosso Shiraz
7.00
Zinfandel
Ravenswood Vintners Blend
24.00
Pinot Noir
Coppola Diamond Collection, Napa Valley
10.50
Parducci
7.00
Robert Mondavi Reserve
66.00
Blush
Beringer White Zinfandel
20.00
Domaine St. George White Zinfandel
7.00
"San Francisco's Finest"
Dungeness Crab
Cracked Half or Whole Steamed, Served with Melted Butter OR Roasted in Garlic
Appetizers
Bruschetta
5.25
Chopped Tomatoes, Basil, Olive Oil on toasted Sourdough Bread
Shrimp Cocktail
9.25
Oysters
11.95
(1/2 Doz.) Raw or (3) Rockefeller or BBQ
Chilled Shrimp (7)
11.95
Large Shrimp; Peal the shells yourself and Eat!
Fried Seafood Combination
7.50
Basket of Calamari, Shrimp and Bay Scallops lightly breaded and flash fried
Dungeness Crab Cocktail
Steamers
11.95
Clams, Steamed in a White Wine and Garlic Broth
Salads
Choice of Louis, Italian, Ranch or Balsamic Vinaigrette Dressing
Mixed Green
5.95
Mixed Greens, choice of Dressing
Bay Shrimp Salad
14.50
Green Salad with Bay Shrimp, Choice of Dressing
Caesar Salad
8.50
Romaine lettuce, sourdough croutons, Parmesan cheese and a classic Caesar Dressing
Dungeness Crab Salad
17.25
Green Salad with Dungeness Crab, Choice of Dressing
Soups
Available in Sourdough Bread Bowls
New England Clam Chowder (Cream)
5.25
Minestrone
4.95
Manhattan Clam Chowder (Tomato)
5.25
Lobster Bisque
5.95
Kids Menu
Grilled Cheese
4.95
Chicken Nuggets
6.25
Mac and Cheese
5.95
Spaghetti with Meat Sauce
6.95
Desserts
Tiramisu
7.25
Spumoni
7.25
Cheesecake
7.25
Pizza
8" Personal
Cheese
8.50
Pepperoni
9.25
Mushroom
8.50
Bay Shrimp and Parsley
9.95
Sandwiches
Served with Choice of French Fries or Mixed Greens
Chowder Dog
5.95
Our World Famous! Hot Dog smothered in Creamy Clam Chowder
Fried Fish Sandwich
9.95
Battered Fish served on Sourdough Roll with Lettuce and Tomato
Crab Cake Sandwich
14.95
Crab Cake served on an Onion Roll with Lettuce, Tomato and Remoulade Sauce
Hamburger
8.95
1/3lb Patty with Lettuce, Tomato and Monterey Jack or American Cheese
Pesto Chicken Sandwich
11.95
Served on Herb Focaccia with Lettuce and Tomato
Pasta
Fettuccine Cara
9.95
Fettuccine Pasta with Sautéed Zucchini and Mushrooms in a Creamy Tomato Sauce
Capellini Shrimp
14.50
Angel Hair Pasta with Large Shrimp in a Creamy Tomato Sauce
Linguini Salmon
15.95
Linguini pasta with Sautéed Salmon, Asparagus and Tomato in a Creamy Alfredo Sauce
Spaghetti Bolognese
10.95
Spaghetti with Meat Sauce
Pesto and Scallops
14.95
Linguini Pasta in a Basil Pesto Sauce with fresh Bay Scallops on Top
Entrée
Served with Cup of Soup or Small Salad
Fish Tacos
12.95
Fresh Fish, grilled and layered with Pico de Gallo on (2) Corn Tacos
Chicken Piccata
13.95
Sautee chicken with a lemon butter and caper sauce
Skewered Halibut
16.95
Chunks of Halibut marinated and broiled on a skewer with fresh vegetables
Crab Cioppino
Crab, Prawns and Clams, in a Rich Tomato Stew
Fish and Chips
12.95
Basket of fried fish beer battered and deep fried. Served with French Fries
Shrimp Scampi Style
15.95
Medium Shrimp sautéed in garlic and lemon butter
Pacific Red Snapper a La Sciacca
17.95
Pan Sauteed Red Snapper smothered in Garlic and Parsley
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No9 Fisherman's Grotto
2847 Taylor St
San Francisco, CA 94133
United States
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Fishermen's Grotto opened in 1935 as the first sit-down restaurant on San Francisco's world-famous Fisherman's Wharf.
Clock icon
Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
Phone icon
(415) 673-7025
World Wide Web icon
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Full Bar, Cocktails
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