They are famous for their cronuts. For lunch, the prawns pasta and cronut burger were delicious. For breakfast, we tried a poach eggs dish and chorizo omelette.
We had a couple of croissants and financier. They were good. The cake was very moist and soft.
Best yakitori I have had in Sydney. Nice sake selection. The place is small but quirky.
We had salad, beef tongue, white bait, sardines and sake. Everything we ordered was delicious
