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Mullane's

(Now Closed)

Bar and Burger Joint$$$$

Fort Greene, Brooklyn

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Mullane's

238 Photos

Dinner Menu 7

Dinner Menu

Appetizers

Chicken Wings

8.75

Buffalo, bbq or sesame ginger

Irish Nachos

10.00

Hand-cut fries topped with grated jack and cheddar cheese, beef chili, jalapeños, salsa, sour cream and nacho cheese sauce

Spud Skin Shell

8.50

Freshly grated cheese, chopped bacon, scallions, cheese sauce and sour cream

Black Bean and Roasted Corn Salsa

8.00

Fresh bean salsa served in a homemade tortilla cup along with tri-colored corn chips

The House Trio

15.00

Buffalo wings, cheese sticks and mini tacos served with blue cheese dip, salsa and sour cream on the side

Fried Zucchini Sticks

8.00

Italian breaded and ranch sauce for dipping

Mac & Cheese

8.75

Family recipe: three cheese blend topped and baked with bread crumbs

Quesadilla

9.00

Flour tortilla filled with cheese and jalapeños, salsa, guacamole and sour cream on the side

Mussels

10.00

Large bowl of steamed mussels in your choice of spicy marinara or white wine sauce

Mini Chicken Taco Rolls

9.00

Served with salsa and sour cream

Texas Style Chili

8.50

Topped with cheddar cheese and onion served with nacho chips

Hand-Cut French Fries

7.00

Chipotle mayonnaise and bbq dipping sauces

Beer Battered Onion Rings

7.00

Large rings, hand-made to order

Sweet Potato Fries

7.00

Dusted with chipotle cinnamon seasoning and cranberry chutney for dipping

Nachos

10.00

Tri-colored chips with freshly grated cheese, jalapeños, refried black beans, nacho cheese sauce, salsa, sour cream and guacamole

Cheese Sticks

8.00

Breaded mozzarella cheese sticks with marinara sauce for dipping

Crispy Fried Calamari

9.00

Marinara sauce for dipping

Soups

Homemade Soup Du Jour

4.50

Homemade Seafood Bisque and Chowders Du Jour

6.00

Crock of French Onion Soup

5.50

Salads

add to any salad: chicken $3, beef, shrimp or salmon $4.50

House Salad

7.00

Tomato, red onion and grated carrot over baby greens, tossed with a champagne vinaigrette

Calamari Salad

12.00

Fried crispy calamari over baby greens, tomato and red onion tossed with soy ginger dressing

Cobb Salad

13.00

Grilled chicken, roasted corn, tomato, cucumber, egg, crumbled blue cheese, chopped bacon over mixed baby greens, tossed with champagne vinaigrette

Summer Salad

13.00

Grilled seasoned chicken, tomato, dried cranberries, and mandarin oranges over tossed baby greens in a cranberry citrus vinaigrette

Thai Salad

13.00

Strips of chicken or beef marinated in asian seasoning, crispy noodles, celery, cucumber and tomato over baby greens tossed in a sesame ginger dressing

Apple Salad

12.00

Crisp apple with crumbled blue cheese, toasted chopped walnuts, cherry tomatoes and raisins over mixed baby greens, tossed with a low calorie raspberry vinaigrette

Classic Caesar

9.00

Romaine lettuce, creamy caesar dressing, parmesan cheese and seasoned croutons

Mexican Salad

13.00

Blackened chicken, tomato, roasted corn, black beans, salsa, red onion and cheddar cheese over tossed baby greens, all in a tortilla shell ranch dressing on the side

Tropical Salad

15.00

Seasoned grilled shrimp with fresh grilled pineapple, sheared coconut and tomato over tossed baby greens in a ginger dressing

Burgers

freshly ground beef burger served with hand-cut fries, lettuce, tomato, pickle and red onion all burgers available in turkey or veggie

Mullanes Burger

10.00

Our famous beef burger

Bam Burger

12.50

Bacon, american cheese and sautéed mushrooms

Fort Greene Burger

12.00

Red pepper puree, caramelized onion and mozzarella cheese

Bbb Burger

12.50

Buffalo sauce, bacon and blue cheese

California Veggie Burger

10.00

A healthy medley of vegetables grilled to perfection

Miami Beach Veggie Burger

11.00

A healthy medley of vegetables grilled to perfection, served with fresh black bean and corn salsa with tossed baby greens (no hand-cut fries)

Elliotts Burger

11.75

Crispy onion, cheddar cheese and horseradish sauce

Black & Blue

11.75

Cajun spices and blue cheese

Hickory Burger

12.50

Cajun sausage, american cheese and hickory bbq sauce

Italian Burger

11.75

Mozzarella cheese topped with roasted tomato and black olives

Turkey Burger

10.00

Freshly ground and delicately seasoned

Burgers - Additional Toppings

all other toppings $1.00, exchange: onion rings $1.00, sweet fries $1.00

Bacon

1.25

Blue Cheese

1.50

Avocado

3.00

Coleslaw

3.00

Guacamole

2.00

Pasta

add to any pasta: chicken $3, shrimp or salmon $4.50

Lobster Ravioli

17.00

Lobster filled ravioli in a light tomato sauce

Fettuccini

16.00

Grilled boneless chicken cutlet tossed in a fresh made basil pesto sauce

Rigatoni

15.00

Sun-dried tomato, shallots, roasted garlic and basil in a white wine herb sauce

Entree

Fish & Chips

16.00

Fresh beer battered scrod filets with hand-cut fries and coleslaw

Shrimp Scampi

19.00

Jumbo shrimp sautéed in a garlic lemon wine sauce over rice

New York Sirloin

22.00

14oz ny sirloin grilled to your liking served with seasonal vegetable and your choice of potato: baked, mashed, or french fries

Grilled Pork Chops

17.00

Two grilled pork chops lightly seasoned and topped with smoked cranberry apple purée served with seasonal vegetable and your choice of potato: baked, mashed, or french fries

Crab Cakes

18.00

Flavorful twin crab cakes served with spicy mustard tartar sauce served with seasonal vegetable and your choice of potato: baked, mashed, or french fries

Shepherd’s Pie

15.00

Savory beef, carrot, onion, peas and celery topped with mashed potatoes, then baked

Chicken Parmesan

16.00

Panko-breaded chicken topped with marinara sauce and mozzarella cheese, served over pasta

Mullanes Steak

24.00

14oz ny sirloin topped with our own signature whiskey sauce served with seasonal vegetable and your choice of potato: baked, mashed, or french fries

Baked Stuffed Chicken

17.00

Filled with asparagus and mozzarella cheese, topped with a champagne cream sauce served with seasonal vegetable and your choice of potato: baked, mashed, or french fries

Pan-Seared Atlantic Salmon

17.00

Pan-seared in a citrus herb butter served with seasonal vegetable and your choice of potato: baked, mashed, or french fries

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