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Montaluce Vinyard and LeVigne Restaurant

Montaluce Vinyard and LeVigne Restaurant

Winery, New American Restaurant, and Wine Bar
Dahlonega
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Montaluce Vinyard and LeVigne Restaurant
8.7/10
82
ratings
Photos190 Photos
MenuMenu
Wines 4Cheese 6
White Wine‏
2010 Montaluce, Primaluce
7.00 - 27.00
Blend of pinot gris & chardonnay. Honeysuckle & magnolia on the nose, medium bodied w/ white grapefruit & melon on the palate, followed by a zesty finish. Pair w/ artichokes, capers, or pasta dressed w/ olive oil.
2010 Montaluce, Primoro
5.00 - 19.00
This gorgeous blend of seyval & vidal blanc has an elegant pineapple & tropical citrus nose, bright flavors, & a well rounded smooth finish. Pair w/ shellfish.
Mead 2011
7.00 - 26.00
Wine made from honey is said to be the oldest alcoholic drink in the history of mankind. This one is an award winning, bottle fermented sparkling wine made from top quality north georgia wild flower honey & the pristine water from the etowah river.
2010 Montaluce, Dolce
5.00 - 19.00
Baked apples & pie spice are the dominant flavor characteristics for this georgia blend. hints of mineral in the finish rounds out the slight sweetness. serve at a cookout or w/ French toast.
2009 Montaluce, Chardonnay
6.00 - 23.00
Stainless steel fermentation allows the natural beauty of the grape to shine. Flint & dense minerality are paired w/ a lychee & melon nose & balanced acidity. Pair w/ chicken or popcorn.
Dessert Wine
Vidal Blanc 2011
8.00 - 34.00
The perfect dry fall of 2011 allowed us to pick these luscious grapes in late november. This wine has a lovely, floral nose w/ hints of dried apricot & a lingering finish of tropical fruit.
Red Wine‏
2010 Montaluce, Risata
5.00 - 19.00
A beautiful floral nose w/ hints of succulent cherry blossom. Watermelon, strawberries & cream on the palate w/ a lovely crisp finish. Pair w/ fish, lemon vinaigrette, or foie gras.
2009 Montaluce, Baleno
5.00 - 19.00
100% merlot. Candied cherry on the nose. Medium bodied w/ a rustic finish. This is wine made for food! Pair w/ anything from pizza to a juicy steak.
2011 Montaluce, Super Georgian
7.00 - 27.00
21% cabernet sauvignon, 21% merlot, 20% sangiovese, 19% cabernet franc, 11% petit verdot, 8% malbec. The very best of montaluce estate grown red grapes co-fermented to create this mouthwatering wine w/ bing cherry, chocolate & mocha components. Pair w/ tomatoes, grilled meats & summer fare.
2009 Montaluce, Tramonto
6.00 - 24.00
This bordeaux style blend is named for the beautiful north georgia sunset. Medium on the palate w/ hints of black licorice, & dark, red fruits.
2010 Montaluce, Centurio
8.00 - 32.00
60% cabernet sauvignon, 40% merlot. This reserve wine is only produced in exceptional years. Merlot imparts a lush seductiveness while cabernet sauvignon provides the backbone of north georgia minerality. Pair w/ regional cheeses or game.
Drunken Goat, Murcia, Sp
3.50
Blueberry blood orange jelly
Barrel Aged Feta, Greece
3.50
Wildflower honey, fried caper
1Yr Reypenaer Gouda, Woerden, Nl
3.50
Pickled golden raisin
Thomasville Tomme, Sweet Grass Dairy, Ga
3.50
Raspberry rhubarb jam
English Shropshire, Nottinghamshire, En
3.50
Jalapeno jelly
Crater Lake Blue, Central Point, Or
3.50
Apple preserve
Green Hill, Sweet Grass Dairy, Ga
3.50
Sourwood honeycomb
Charcuterie‏
Rabbit Rillette
7.00
Garden basil preserve
Prosciutto Di Parma
7.00
Pickled golden raisin
House Pancetta
7.00
Dill oil powder, fried caper
Coppa Di Testa
7.00
Citrus pecan compote, pickled ramp
Milano Salami
7.00
Pickled mustard seed, rosemary oil powder
Small Plate
Prosciutto Style Swordfish
6.00
Finger lime, heirloom cherry tomato, coriander yogurt, basil oil
Creamy Vidalia Onion Soup
9.00
Labna yogurt, black trumpet powder, celery
Le Vigne Garden Salad
11.00
Pistachio, benton’s‏ country ham, pecorino romano, sherry maple vinaigrette
Confit Chicken Leg
12.00
Spring pea, chanterelle mushroom, garlic confit, natural jus
Heirloom Tomato Salad
12.00
Artisanal blue cheese, garden basil, balsamic foam, murray river pink salt
House Chicharrones
5.00
Sea salt, red wine vinegar powder
Soy Cured Foie Gras Torchon
11.00
Huckleberry, honeycomb‏ stuffed fried egg yolk, black garlic
Marinated Beet
12.00
Red beet sorbet, nasturtium, garden baby lettice, champagne vinaigrette, crater lake blue, orange coriander emulsion
Le Vigne Smoked Salmon
11.00
House creme fraiche, whipped goat cheese, smoked local blueberry, pickled okra
Main‏
Mountain Valley Farms Pork Meatball
18.00
Anson mills polenta, house tomato sauce, pecorino romano cheese
Atlantic Salmon
26.00
Carolina gold rice grits, baby shrimp, english pea, house bacon, pickled jalapeno
Painted Hills Short Rib
28.00
Carnival cauliflower, baby shiitake mushroom, asparagus, cherry tomato, veal jus
Diver Scallop
29.00
Confit baby octopus, wild sea bean, lobster mushroom, corn puree, baby sunburst squash
Springer Mountain Chicken Breast
24.00
Broccolini, fingerling potato, golden raisin, local yellow wax beans, natural jus
Braised Rabbit Leg
26.00
Local corn, spring pea, wilted arugula, chanterelle mushroom, candied garlic jus
Alaskan Halibut
29.00
Rainbow quinoa, feta, asparagus tip, heirloom tomato, blis 9 year sherry, lemon oil, basil
Sandwich
BLT
12.00
Benton’s bacon, fried green tomato, young lettuce, ramp aioli
Cuban
12.00
Roast pork loin, black forest gam, house pickle, goat cheese, house dijon
Mountain Vallery Farms Pork Burger
15.00
Cider braised‏ collard greens, rhubarb butter, over easy farm egg
Barbeque Chicken Leg
12.00
Le vigne coleslaw, ancho vodka barbeque sauce
Mountain Valley Farms Dry Aged Beef Burger
15.00
Baby lettuce, tomato, red onion, pickle, dijon aioli, crater lake blue

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Montaluce Vinyard and LeVigne Restaurant
501 Hightower Church Road (at Siloam Church)
Dahlonega, GA 30533
United States
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We strive to create wine you will love. Wine that is delicious, rooted in tradition, and speaks to the natural nuances of the land. Our facility’s romantic Tuscan feel, panoramic mountain views, and lush vineyards will take your breath away...
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Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–9:00 PM
  • Fri–Sat
    • 11:00 AM–10:00 PM
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(706) 867-4060
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@montalucewinery
Features
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Drinks
Wine
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United States » Georgia » Lumpkin County » Dahlonega »

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