Mojo By Luke Mangan

(Now Closed)

Wine Bar, Tapas Restaurant, and Australian Restaurant$$$$

Waterloo

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Mojo By Luke Mangan

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12 Tips and reviews

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Maxime A.February 7, 2015
Don't go for the tapas, get the lunch burger. Charcuterie plate is really good too
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Elif DururMay 24, 2013
The Lobster and Vietnamese Salad Bun is delicious, don't leave without trying one!
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Elliot ChanceOctober 5, 2015
It feels a lot newer than it is. Not hard to get a reservation last minute and really delicious tapas-like menu.
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Courtney RichardsJuly 13, 2013
Been here 10+ times
Food = amazing. Staff = amazing. If you want an amazing night come here! You'll die (In a good way)
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Mooksy ♔June 7, 2013
Personally I don't like food stored in take away containers and plated up at the kitchen bar... Feels like I am having take away. Kingfish dish and pork belly was ok.
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Shang SangNovember 9, 2013
Don't order the pork belly taco! Pork was cooked well, not enough sauce. Service was great. Might go there again to check out the dinner menu :-/
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jeroxieAugust 12, 2015
mojo whisky club nights
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Jill PamplinAugust 15, 2014
Charcuterie plate is excellent
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Anthony DawsonMay 4, 2014
Go the Duck cigars and the Pork Tacos!
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Nick ScottAugust 16, 2014
The degustation was rad
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Julie MMay 24, 2013
Snow crab was amazing
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Edgar AtienzaNovember 16, 2013
Tinned sardines will surprise you
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