7.95
Vegetables stir-fried with herbs and spices in a curry sauce.
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Moghul Fine Indian Cuisine
(Now Closed)Indian Restaurant$$$$
Winter Park
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MenuLunch 16Dinner 16Wine 15
Lunch
Vegetarian Specialties
(Dine in only)
All entrees are served with basmati rice, ½ naan, raita, papad and dessert.
Yellow Daal Fry
7.95
Yellow lentils cooked with garlic, cumin, and fresh coriander leaves.
Navratan Shahi Korma
7.95
Mixed vegetables cooked in a creamy sauce made from cashews and almonds.
Chicken Curry
8.95
Boneless white meat chicken cooked with curry sauce and indian spices.
Chicken Makhni (Butter Chicken)
8.95
Boneless white meat chicken tikka cooked in an exquisite creamy tomato sauce
Chicken Saag
8.95
Bollini
Lamb Vindaloo
9.95
Lamb marinated with vinegar, chilies and spices, along with a goan curry sauce.
Lamb Saag
9.95
Chardonnay sauvignon blanc (india) white zinfandel merlot shiraz cabernet sauvignon
Shrimp Masala
10.95
Shrimps sautacith onions and bell peppers in a tomato based sauce
Channa Masala
7.95
Chick peas cooked with onions, potatoes, cumin and a variety of spices.
Saag Paneer
7.95
Freshly chopped spinach and home made cheese cooked in a mild sauce.
Paneer Masala
7.95
Cheese cubes cooked with bell peppers, onions and spices in a creamy tomato based sauce
Chicken Vindaloo
8.95
Chicken marinated with vinegar, chilies and spices, along with a goan curry sauce.
Chicken Korma
8.95
Mildly spiced boneless chicken cooked in an almond and cashew nut cream sauce.
Lamb Curry
9.95
Boneless lamb cooked with curry sauce and indian spices.
Lamb Korma
9.95
Mildly spiced lamb cooked in an almond and cashew nut cream sauce
Shrimp Curry
10.95
Shrimps cooked in a curry sauce with indian herbs and spices.
Shrimp Korma
10.95
Shrimps cooked in a creamy sauce made from almonds and cashews.
Chicken Specialties
Chicken Curry
12.95
Boneless white meat chicken cooked with curry sauce and indian spices.
Chicken Madras
12.95
Chicken cooked with mustard seed, curry leaves and special madras spices.
Chicken Korma
12.95
Mildly spiced chicken cooked in an almond and cashew nut cream sauce.
Chicken Tikka Masala
12.95
Chicken tikka cooked with bell peppers, onions and spices in a tomato based sauce.
Chicken Xacuti
12.95
A traditional goan dish. Chicken cooked in a coconut based gravy with potatoes and spices. A very popular dish in goa.
Chicken Vindaloo
12.95
A specialty from the ex-portugeese colony of goa. Chicken marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce.
Chicken Makhani (Butter Chicken)
12.95
A delicious preparation of boneless chicken tikka cooked in tomato creamy sauce.
Chicken Saag
12.95
White meat chicken cooked together with chopped spinach and indian spices.
Chicken Bhuna
12.95
Tender boneless chicken cooked with onions, bell peppers, tomatoes, garlic, ginger, fresh coriander and spices.
Appetizers
Vegetable Samosa
3.95
Crisp patties stuffed with potatoes and peas with light indian spices.
Aloo Pakora
4.95
Potato fritters very mild spiced and deep fried in cholesterol free oil.
Chicken Pakora
6.95
Boneless chicken tenders mixed with chick pea flour and fried in cholesterol free oil.
Malai Kabab
7.95
Boneless chicken marinated overnight in yogurt, sour cream and very mild spices.
Moghul Special Appetizer
10.95
A combination platter with vegetable somosa, mix pakora, aloo pakora, chicken pakora, chicken tikka, and seekh kabab.
Mix Pakora
4.95
Vegetable fritters mixed with chick pea flour, and fried in cholesterol free oil.
Chili Pakora
4.95
Jalapenos lightly spiced in chick pea batter and deep fried.
Chicken Tikka
7.95
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt skewered and grilled in a clay oven.
Seekh Kabab
8.95
Mild spiced minced lamb wrapped around a skewer and grilled in clay oven
Vegetarian Special Appetizer
10.95
A combination platter with samosa, aloo pakora, mixed pakora and chili pakoras.
Methai - Desserts
Gulab Jamun
3.95
A light pastry made from fat free milk and honey.
Rice Pudding
3.95
Rice cooked with cashew nuts, raisins and milk.
Mango Ice Cream
3.95
All dishes are prepared to your personal taste mild, medium, hot or indian hot.
Rasmalai
3.95
Sweet, cottage cheese cake soaked in rose flavored milk.
Kulfi
3.95
Indian ice cream made with milk and pistachios.
Tandoori Specialties
Chicken Tandoori
12.95
Chicken marinated overnight in yogurt with fresh indian spices, grilled in a clay oven.
Malai Kabab
14.95
Boneless chicken marinated overnight in yogurt, sour cream and very mild spices.
Boti Kabab
15.95
Boneless cubes of lamb marinated with ginger, herbs and freshly grounds spices.
Paneer Tandoori
16.95
Cubes of panner marinated overnight in yogurt with fresh indian spices, skewered and grilled in a clay oven.
Chicken Tikka
13.95
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt, skewered and grilled in a clay oven.
Seekh Kabab
14.95
Mildly spiced minced lamb wrapped around a skewer and grilled in a clay oven.
Tandoori Shrimp
17.95
Fresh shrimps marinated in yogurt with mild spices and grilled in a tandoor.
Mixed Tandoori Platter
20.95
A feast for kabab lovers. An assortment of tandoori chicken, seekh kabab, chicken tikka, boti kabab and tandoori shrimp.
Lamb Specialties
Lamb Curry
13.95
Boneless lamb cooked with curry sauce and indian spices.
Lamb Madras
13.95
Lamb cooked with mustard seed, curry leaves and special madras spices.
Lamb Saag
13.95
Boneless lamb cubes cooked together with chopped spinach and indian spices.
Lamb Xacuti
13.95
Lamb cooked in a coconut based gravy along with potatoes and spices.
Lamb Vindaloo
13.95
Lamb marinated with vinegar, chilies and spices, along with a goan curry sauce.
Lamb Korma
13.95
Mildly spiced lamb cooked in a creamy sauce made from almonds and cashews.
Boti Kabab Masala
13.95
Cubes of lamb cooked in a makhani sauce with onions, spices and bell peppers.
Lamb Rogan Josh
13.95
Lamb cooked over slow fire in light curry sauce with yogurt onions and bell peppers.
Special Dinners
Extra charge for substitutions. (Dine in only)
Moghul Vegetarian Thahi
16.95
Served with soup, samosa, vegetable pakora, vegetable curry, channa masala, yellow daal fry along with raita, naan bread, basmati rice and rice pudding. (Dine in only)
Moghul Special Dinner for Two
35.95
Served with soup, assorted appetizers and a choice of two entrees chicken, lamb or vegetarian specialties along with raita, naan bread, basmati rice and dessert.
Moghul Non-Vegetarian Thali
18.95
Served with soup, samosa, chicken pakora, chicken korma, lamb curry and butter chicken along with raita, naan bread, basmati rice and rice pudding. (Dine in only)
Seafood Specialties
Fish Curry
14.95
Fish cooked in a light curry sauce with tomatoes and spices.
Fish Masala
14.95
Fish sautacith ginger-garlic, onions and bell peppers in a tomato based creamy sauce.
Shrimp Vindaloo
16.95
A specialty from the ex-portugeese colony of goa. Shrimps marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce.
Shrimp Korma
16.95
Shrimps cooked in a mild creamy sauce made from almonds and cashews.
Fish Korma
14.95
Fish cooked in a mild creamy sauce made from almonds and cashews.
Shrimp Curry
16.95
Shrimps cooked in a curry sauce with indian herbs and spices.
Shrimp Masala
16.95
Shrimps sautacith ginger-garlic, onions and bell peppers in a tomato based creamy sauce.
Shrimp Bhuna
16.95
Shrimps cooked with bell peppers, onions and flavored spices.
Beverages: Soft Drinks
Ice Tea
1.95
Orange Juice
2.50
Virgin Pina Colada
2.95
Mango Lassi
3.50
Masala Tea
2.50
Milk
2.50
Lemonade
1.95
Mango Juice
2.50
Lassi
3.50
Sweet / salty
Hot Tea / Coffee
1.95
Perrier / Bottle Water
1.95
Beverages: White Wines
Chardonnay
Riesling
Macon villages
Pinot grigio
Sauvignon blanc (india)
Clos Du Bois
22.00
Weber(Germany)
22.00
Yellow Tail Reserve
22.00
Chateau Ste Michelle
20.00
Louis Jadot
22.00
Bollini
22.00
Grover Vineyards
24.00
Beverages: Red Wines
Merlot
Merlot
Yellow Tail Rsv
25.00
Blackstone
22.00
Bread From Tandoor
Naan
2.50
A light bread made from a dough of refined flour and baked in a clay oven.
Poori
2.50
Whole wheat puffed bread deep fried in oil.
Peshawari Naan
3.50
Sweet naan stuffed with fruits, nuts, raisins, coconut and baked in a clay oven.
Aloo Naan
3.50
Naan stuffed with mashed potatoes and green peas, then baked in a clay oven.
Kohinoor Naan
3.50
Naan stuffed with boneless chicken tikka and herbs.
Keema Naan
3.50
Minced lamb stuffed inside a light flatbread.
Roti
2.50
Whole wheat bread cooked in a clay oven
Aloo Paratha
3.50
Whole wheat bread stuffed with mashed potatoes and green peas.
Onion Kulcha
3.50
Tandoori bread worth tasting, stuffed with onion, cumin, and fresh coriander leaves.
Garlic Naan
3.50
A light bread made with fresh garlic and cilantro. A very popular bread with our guests.
Chili Naan
3.50
Naan topped with green chilies and cilantro
Soups
Soup of the Day
3.95
Please check with your server.
Tomato Soup
3.95
Tomatoes blended with herbs and spices.
Lentil Soup
3.95
Yellow lentils cooked with mild spices.
Side Orders
Mango Chutney
2.95
Makhani Sauce
6.95
Roasted Papadam
1.95
Green Salad
3.50
Vindaloo Sauce
7.95
Riata
2.95
Curry Sauce
6.95
Hot Pickle
2.50
Korma Sauce
7.95
Plain Yogurt
2.50
Rice Specialties
Basmati Pulao
10.95
Basmati rice cooked with saffron, green peas, nuts, raisins and vegetables.
Chicken Biryani
13.95
Chicken marinated with spices and saffron, steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts.
Shrimp Biryani
17.95
Shrimp cooked in special curry sauce in basmati rice, garnished with coriander, nuts and raisins.
Vegetable Biryani
12.95
A variety of vegetables cooked with mild spices in basmati rice and garnished with fresh coriander leaves, nuts and raisins.
Lamb Biryani
14.95
Lamb marinated with spices and saffron, then steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts.
Dinner
Vegetarian Specialties
No onions, no garlic food available. Please check with the chef. All dishes are prepared to your personal taste mild, medium, hot or indian hot.
Bharta
9.95
Eggplant grilled over charcoal, mashed, then cooked with fresh tomatoes, onions, and spices.
Channa Masala
9.95
Chick peas cooked with onions, potatoes, cumin and a variety of spices.
Yellow Daal Fry
9.95
Yellow lentils cooked with garlic, cumin, and fresh coriander leaves.
Saag Paneer
10.95
Freshly chopped spinach and homemade cottage cheese cooked in a mild sauce.
Bombay Aloo
10.95
A potato specialty from bombay cooked in a tomato based sauce with cumin and spices.
Aloo Mutter
10.95
Green peas and potatoes cooked in a vegetable curry sauce.
Malai Kofta
10.95
Croquettes made from homemade cottage cheese and vegetable simmered in a mild creamy sauce made from cashew nuts and almonds.
Dewani Handi
10.95
An assortment of vegetables and homemade cheese with spinach and mild spices.
Mixed Vegetable Curry
9.95
Vegetables stir-fried with herbs and spices in a makhni sauce.
Daal Makhani
9.95
Slow simmered black beans flavored with ginger, garlic tomatoes and spices.
Mutter Paneer
10.95
Fresh green peas cooked with homemade cottage cheese in a mild sauce.
Shahi Paneer
12.95
Paneer strips cooked with onions, peppers in korma base sauce with tomatoes.
Navratan Shahi Korma
10.95
Mixed vegetables with homemade cottage cheese cooked in a mild creamy sauce made from cashews and almonds.
Aloo Gobi
10.95
Potatoes and cauliflower cooked with herbs and spices.
Paneer Masala
10.95
Homemade cheese cooked with bell peppers, onions and spices in a creamy tomato based sauce.
Chicken Specialties
Chicken Curry
12.95
Boneless white meat chicken cooked with curry sauce and indian spices.
Chicken Madras
12.95
Chicken cooked with mustard seed, curry leaves and special madras spices.
Chicken Korma
12.95
Mildly spiced chicken cooked in an almond and cashew nut cream sauce.
Chicken Tikka Masala
12.95
Chicken tikka cooked with bell peppers, onions and spices in a tomato based sauce.
Chicken Xacuti
12.95
A traditional goan dish. Chicken cooked in a coconut based gravy with potatoes and spices. A very popular dish in goa.
Chicken Vindaloo
12.95
A specialty from the ex-portugeese colony of goa. Chicken marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce.
Chicken Makhani (Butter Chicken)
12.95
A delicious preparation of boneless chicken tikka cooked in tomato creamy sauce.
Chicken Saag
12.95
White meat chicken cooked together with chopped spinach and indian spices.
Chicken Bhuna
12.95
Tender boneless chicken cooked with onions, bell peppers, tomatoes, garlic, ginger, fresh coriander and spices.
Appetizers
Vegetable Samosa
3.95
Crisp patties stuffed with potatoes and peas with light indian spices.
Aloo Pakora
4.95
Potato fritters very mild spiced and deep fried in cholesterol free oil.
Chicken Pakora
6.95
Boneless chicken tenders mixed with chick pea flour and fried in cholesterol free oil.
Lamb Chops
22.95
Lamb chops marinated overnight in yogurt with fresh indian spices, grilled in a clay oven.
Moghul Special Appetizer
10.95
A combination platter with vegetable somosa, mix pakora, aloo pakora, chicken pakora, chicken tikka, and seekh kabab.
Mix Pakora
4.95
Vegetable fritters mixed with chick pea flour, and fried in cholesterol free oil.
Chili Pakora
4.95
Jalapeners lightly spiced in chick pea batter and deep fried.
Chicken Tikka
7.95
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt skewered and grilled in a clay oven.
Seekh Kabab
8.95
Mild spiced minced lamb wrapped around a skewer and grilled in clay oven.
Vegetarian Special Appetizer
10.95
A combination platter with samosa, aloo pakora, mixed pakora and chili pakoras.
Methai - Desserts
Gulab Jamun
3.95
A light pastry made from fat free milk and honey.
Rice Pudding
3.95
Rice cooked with cashew nuts, raisins and milk.
Mango Ice Cream
3.95
All dishes are prepared to your personal taste mild, medium, hot or indian hot.
Rasmalai
3.95
Sweet, cottage cheese cake soaked in rose flavored milk.
Kulfi
3.95
Indian ice cream made with milk and pistachios.
Tandoori Specialties
Chicken Tandoori
12.95
Chicken marinated overnight in yogurt with fresh indian spices, grilled in a clay oven.
Lamb Chops
13.95
Lamb chops marinated overnight in yogurt with fresh indian spices, grilled in a clay oven.
Boti Kabab
15.95
Boneless cubes of lamb marinated with ginger, herbs and freshly grounds spices.
Paneer Tandoori
16.95
Cubes of panner marinated overnight in yogurt with fresh indian spices, skewered and grilled in a clay oven.
Chicken Tikka
13.95
Boneless chunks of chicken marinated overnight in ginger, garlic, lemon juice and yogurt, skewered and grilled in a clay oven.
Seekh Kabab
14.95
Mildly spiced minced lamb wrapped around a skewer and grilled in a clay oven.
Tandoori Shrimp
17.95
Fresh shrimps marinated in yogurt with mild spices and grilled in a tandoor.
Mixed Tandoori Platter
20.95
A feast for kabab lovers. An assortment of tandoori chicken, seekh kabab, chicken tikka, boti kabab and tandoori shrimp.
Lamb Specialties
Lamb Curry
13.95
Boneless lamb cooked with curry sauce and indian spices.
Lamb Madras
13.95
Lamb cooked with mustard seed, curry leaves and special madras spices.
Lamb Saag
13.95
Boneless lamb cubes cooked together with chopped spinach and indian spices.
Lamb Xacuti
13.95
Lamb cooked in a coconut based gravy along with potatoes and spices.
Lamb Vindaloo
13.95
Lamb marinated with vinegar, chilies and spices, along with a goan curry sauce.
Lamb Korma
13.95
Mildly spiced lamb cooked in a creamy sauce made from almonds and cashews.
Boti Kabab Masala
13.95
Cubes of lamb cooked in a makhani sauce with onions, spices and bell peppers.
Lamb Rogan Josh
13.95
Lamb cooked over slow fire in light curry sauce with yogurt onions and bell peppers.
Special Dinners
Extra charge for substitutions. (Dine in only)
Moghul Vegetarian Thahi
16.95
Served with soup, samosa, vegetable pakora, vegetable curry, channa masala, yellow daal fry along with raita, naan bread, basmati rice and rice pudding. (Dine in only)
Moghul Special Dinner for Two
35.95
Served with soup, assorted appetizers and a choice of two entrees chicken, lamb or vegetarian specialties along with raita, naan bread, basmati rice and dessert.
Moghul Non-Vegetarian Thali
18.95
Served with soup, samosa, chicken pakora, chicken korma, lamb curry and butter chicken along with raita, naan bread, basmati rice and rice pudding. (Dine in only)
Seafood Specialties
Fish Curry
14.95
Fish cooked in a light curry sauce with tomatoes and spices.
Fish Masala
14.95
Fish sautéith ginger-garlic, onions and bell peppers in a tomato based creamy sauce.
Shrimp Vindaloo
16.95
A specialty from the ex-Portugeese colony of Goa. shrimps marinated with vinegar, chilies and spices, then cooked with potatoes in a goan curry sauce.
Shrimp Korma
16.95
Shrimps cooked in a mild creamy sauce made from almonds and cashews.
Fish Korma
14.95
Fish cooked in a mild creamy sauce made from almonds and cashews.
Shrimp Curry
16.95
Shrimps cooked in a curry sauce with indian herbs and spices.
Shrimp Masala
16.95
Shrimps sautéith ginger-garlic, onions and bell peppers in a tomato based creamy sauce.
Shrimp Bhuna
16.95
Shrimps cooked with bell peppers, onions and flavored spices.
Beverages: Soft Drinks
Ice Tea
1.95
Orange Juice
2.50
Virgin Pina Colada
2.95
Mango Lassi
3.50
Masala Tea
2.50
Milk
2.50
Lemonade
1.95
Mango Juice
2.50
Lassi
3.50
Sweet / salty
Hot Tea / Coffee
1.95
Perrier / Bottle Water
1.95
Beverages: White Wines
Chardonnay
Riesling
Macon villages
Pinot grigio
Sauvignon blanc (india)
Clos Du Bois
22.00
Weber (Germany)
22.00
Yellow Tail Reserve
22.00
Chateau Ste Michelle
20.00
Louis Jadot
22.00
Bollini
22.00
Grover Vineyards
24.00
Beverages: Red Wines
Merlot
Merlot
Yellow Tail Rsv
25.00
Blackstone
22.00
Bread From Tandoor
Naan
2.50
A light bread made from a dough of refined flour and baked in a clay oven.
Poori
2.50
Whole wheat puffed bread deep fried in oil.
Peshawari Naan
3.50
Sweet naan stuffed with fruits, nuts, raisins, coconut and baked in a clay oven.
Aloo Naan
3.50
Naan stuffed with mashed potatoes and green peas, then baked in a clay oven.
Kohinoor Naan
3.50
Naan stuffed with boneless chicken tikka and herbs.
Keema Naan
4.50
Minced lamb stuffed inside a light flatbread.
Roti
2.50
Whole wheat bread cooked in a clay oven
Aloo Paratha
3.50
Whole wheat bread stuffed with mashed potatoes and green peas.
Onion Kulcha
3.50
Tandoori bread worth tasting, stuffed with onion, cumin, and fresh coriander leaves.
Garlic Naan
3.50
A light bread made with fresh garlic and cilantro. A very popular bread with our guests.
Chili Naan
3.50
Naan topped with green chilies and cilantro
Soups
Lentil Soup
3.95
Yellow lentils cooked with mild spices.
Tomato Soup
3.95
Tomatoes blended with herbs and spices.
Side Orders
Mango Chutney
2.95
Makhani Sauce
6.95
Roasted Papadam
1.95
Green Salad
3.50
Vindaloo Sauce
7.95
Riata
2.95
Curry Sauce
6.95
Hot Pickle
2.50
Korma Sauce
7.95
Plain Yogurt
2.50
Rice Specialties
Basmati Pulao
10.95
Basmati rice cooked with saffron, green peas, nuts, raisins and vegetables.
Chicken Biryani
13.95
Chicken marinated with spices and saffron, steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts.
Shrimp Biryani
17.95
Shrimp cooked in special curry sauce in basmati rice, garnished with coriander, nuts and raisins.
Vegetable Biryani
12.95
A variety of vegetables cooked with mild spices in basmati rice and garnished with fresh coriander leaves, nuts and raisins.
Lamb Biryani
14.95
Lamb marinated with spices and saffron, then steam cooked with basmati rice and garnished with fresh coriander, raisins and nuts.
Wine
Beverages
Soda
1.95
Lemonade
1.95
Mango Juice
2.50
Lassi
3.50
Sweet / salty
Hot Tea / Coffee
1.95
Perrier / Bottle Water
1.95
Ice Tea
1.95
Orange Juice
2.50
Virgin Pina Colada
2.95
Mango Lassi
3.50
Masala Tea
2.50
Milk
2.50
Champagne
Taittinger
45.00
Cuvee prestige
Mumm Nappa
35.00
Brut prestige
White Wines: Chardonnay
Yellow Tail Reserve
22.00
Clos Du Bois
22.00
White Wines: Sauvignon Blanc (India)
Grover Vineyards
24.00
Pinot Grigio
22.00
Macon Villages
22.00
Bollini
24.00
White Wines: Riesling
Weber (Germany)
22.00
Yellow Tail Reserve
22.00
White Wines: Domestic
Budweiser
2.95
Michelob Ultra
2.95
Bud Light
2.95
White Wines: Import
Taj Mahal King
3.95
King Fisher Light
3.95
King Fisher
3.95
Backs (Germany)
3.95
House Wine
Chardonnay
4.95
White Zunfandel
4.95
Shiraz
4.95
Sauvignon Blanc(India)
4.95
Merlot
4.95
Cabernet Sauvigon
4.95
Red Winnes
Red Winnes
4.95
Merlot, Blackstone
22.00
Merlo Merlot, Yellow Tail Rsv
25.00
Malbec, Salentine
34.00
Beaujolais Villages
Doboeuf
20.00
Shiraz, Nugan
20.00
Cabernet Sauvignon
Shiraz, Nugan
20.00
Cabernet Sauvignon
Sebastinni Sonoma
25.00
Pinot Noir Rock Point
24.00
Cabernet/Shriaz Blend (India)
Grover Vineyards
24.00
Blush Wine
White Zinfandel, Beringer
20.00
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- Tue–Thu, Sun
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- 5:00 PM–9:30 PM
- Fri–Sat
- 11:30 AM–2:45 PM
- 5:00 PM–10:00 PM
(407) 599-9001
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Outdoor Seating
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Food & Drink
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