On weekends, a half-dozen specialty entrees — including goat barbecue guanajuato style — supplement the regular menu. The $1.50 street tacos are one way to sample the many meat choices. (Joe Bonwich) Read more.
On weekends, a half-dozen specialty entrees — including goat barbecue guanajuato style — supplement the regular menu. The $1.50 street tacos are one way to sample the many meat choices. (Joe Bonwich) Read more.