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Menu
Sunday Brunch 3Luau 5Clambake 3Breakfast 10Dinner 5Desserts 2Number 3 3Hau Tree 7
Sunday Brunch
Belgian Waffles, Strawberries, Macadamia Nuts, Powdered Sugar, Pure Maple, or Coconut Syrup
Selection of Charcuterie
With Relish & Mustard, Fresh Vegetable “Crudite” Platter w/ Ranch Dip Fresh Island Ahi Sashimi w/ Shoyu & Wasabi, Shrimp Cocktail & Crab Claws Sushi Bar, Just Made Caesar Salad, Steamed Dim Sum Basket w/ Sweet- Chili & Cilantro or Shoyu-Mustard Dipping Sauces Hirabara Farms Baby Greens, Waimea Tomatoes, Housemade Dressings, Grilled Waimea Vegetable Salad
Keahole Lobster Bisque, Black Truffles
Herb Crusted Prime Rib, Horseradish & Romesco Sauces
Traditional Eggs Benedict, Poached Eggs & Canadian bacon
On toasted English muffin w/ Rich Hollandaise Bacon, Country Link, & Maui Pineapple Sausage Omelets “a la minute”, Choice of ham, mushrooms, fresh herbs, onion & tomato; bell pepper, bacon, salsa, & cheddar, mozzarella, or swiss cheese, Imported & Domestic Cheese
Chef’s Smoked Salmon
With Maui Onions, Capers, & Cream Cheese, Marinated Mushrooms Bay Shrimp & Waterchesnut Salad, Herbed Pasta Salad, Artichoke Hearts w/ Herb Vinaigrette Waimea Tomato & Sweet Maui Onion Salad, Bakery Fresh Breads & Butter
Hot Entrees
Menu items are subject to change based on availability
Day Boat Catch
Roasted Peanut Crust
Portuguese Rice Stuffing
Orchiette Pasta” Mac & Cheese”
Housesmoked Bacon
Steamed Rice
Shrimp & Vegetable Tempura
Build-Your-Own Ice-Cream Sundae
Cakes
Thai Red Curry Vinaigrette
Grilled Herb Chicken
Pan Juices
Parmesan Bread Crumbs
Big Island Vegetables
Blue Cheese Potato Gratin
Prepared by our Brunch Chef
Our Pastry Chef’s Selection of Pastries
and Pies
Luau
96.00 Adults
48.00 Children (5-12)
Luau Grounds
Shrimp Cocktail on Ice
With Spicy Cocktail Sauce & Lemon
Hawaiian Style Potato Salad w/ Water Chestnuts & Snowpeas
Sliced Fresh Tropical Fruits
Ahi Poke
Smoked Hawaiian Fish Platter, Wasabi Horseradish Cream
Lychees
Pipikaula
Tomato & Maui Onion Salad
Mixed Baby Hawaiian Lettuces w/ Papaya Seed Dressing
Lomi Lomi Salmon
Smoked Chicken Salad
With Bean Sprouts & Mango
Fern Shoot Salad
Namasu
Poi
From the Hot Line
Grilled Fresh Island Catch w/ Ginger Butter
Chicken Long Rice
Kalua Turkey
Stir Fried Vegetables
Steamed Rice
Fresh Taro Rolls, Island Sweet Bread
Smoked Pork & Cabbage
Kalua Pig
Sliced Teriyaki Steaks
Baked Moloka'i Sweet Potato w/ Coconut Syrup
Mashed Potato & Taro w/ Sweet Waimea Onion
Desserts
Coconut Cake
Chocolate Caramel Macadamia Nut Tarte
Lilikoi Cheese Cake
Warm Mauna Kea Bread Pudding
Haupia
Guava Chiffon Cake w/ Strawberry Sauce
Orange Crème Caramel w/ Fruits
Warm Baked Big Island Banana & Coconut Pudding
Clambake
95.00 Adults
48.00 Children (5-12)
Oysters on the Half Shell & Shrimp Cocktail
Red Skin Potato & Macaroni Salad
Cucumber Salad w/ Sour Cream & Dill
Waimea Tomato, Onion, & Ogo Salad
Cole Slaw
Upcountry Mixed Greens
With Assorted Toppings & Dressings
New England Clam Chowder
Wok Fried Dungeness Crab Legs
With Garlic Ginger & Black Bean Sauce
Steamed Keahole Lobster
With Drawn Butter & Lemon
Honokaa Corn on the Cob
Vegetables of the Day
Freshly Baked Breads
Country Sourdough & Split Rolls
Lemon Wedges, Zesty Cocktail Sauce & Hawaiian Mignonette
Bow Pasta Salad w/ Feta Cheese & Olives
Bay Shrimp Salad
Sliced Fresh Fruits
Caesar Salad Station tossed to order w/ Croûtons
Fresh Island Ahi Sashimi
With Wasabi Shoyu
Steamed Manila Clams & Washington State Mussels
Grilled Fresh Island Catch
With a Tropical Hawaiian Relish
Carved Prime Rib
Of Beef, Au Jus, Creamy Horseradish & Mustard
Roasted Redskin Potato
With Parsley Butter
Steamed Rice
Nine Seed, Honey Rye, Rustic Italian, Whole Wheat, Braided, Olive Herb
Desserts
Chocolate Caramel Macadamia Nut Tart
Crème Caramel
Assorted French Pastries
Mauna Kea Bread Pudding,
Passion Fruit Cheese Cake
Ice Cream Sundae Bar
With all the Toppings
Breakfast
Full Breakfast Buffet
Selection of Fresh Juices & Fruits, Cereals Breakfast Meats, Omelet’s, Waffles, Pastries Coffee or Tea
Japanese Breakfast Bento
Egg Omelet, Half Papaya Broiled Salmon, Miso Soup Pickled Vegetables, Ume Teriyaki Nori, Steamed White Rice
Continental Breakfast Buffet
Selection of Fresh Juices & Fruits Cereals, Yogurt, Pastries Coffee or Tea
Juices and Fruits
Fresh Orange, Grapefruit, Pineapple, Guava, POG or Lilikoi juices
Kohala Ruby Grapefruit Segments w/ Hawaiian Raw Sugar or White Wild Keawe Honey
Sliced Maui Gold Pineapple
Fresh Seasonal Berries
Apple, Cranberry, Prune, Tomato, V-8 juices
Fresh Big Island Fruit Plate, Mauna Kea Banana Bread
Half Puna Papaya
Cereals & Yogurts
Selection of Assorted Brand Cereals w/ Sliced Kea’au Bananas
Bircher Muesli of Oats, Raisins, Macadamia Nuts, Fresh Fruits & Seasonal Berries
Anahola Granola, Plain or Tropical
Steel Cut Oatmeal w/ Seasonal Berries or Sliced Kea’au Bananas
Natural or Fruit Flavored Yogurt w/ Seasonal Berries
Breakfast Features
With Breakfast Potatoes of The Day
Three Egg Omelet w/ Choice of Big Island Vegetables, Cheese & Choice of Meat
Kalamata Olives, EVOO
Big Island Vegetables, & Choice of Cheese
Traditional Eggs Benedict, Canadian Bacon w/ Hollandaise’ Sauce
“Steak & Eggs”, Prime N.Y. Steak w/ Two Eggs Any Style, Caramelized Maui Onions
“Loco Moco”, American Wagyu Beef Burger, Fried Rice, Mushroom Gravy & Two Eggs Any Style
Two Organic Farm Fresh Eggs Any Style w/ Choice of Meat
Hamakua Three Egg White Omelet, Sliced Tomatoes, Ahualo’a Feta Cheese, Waimea Spinach, Ali’i Mushrooms
Portuguese Smoked Pork Omelet, Kurabota Smoked Pork, Sweet Kula Onion, & Green Onion
“Oscar” Benedict, Lump Crab, Asparagus, Poached Eggs, w/ Béarnaise Sauce
Homemade Corned Beef Hash w/ Two Eggs Any Style
Smoked Salmon w/ Toasted Bagel, Shaved Maui Onion, Sliced Tomatoes, Cream Cheese & Capers
Hot off the Griddle
With Choice of Pure Maple or Coconut Syrup
Belgian Waffle
With choice of Fresh Strawberries or Sliced Kea’au Bananas, & Whipped Cream
Buttermilk or Whole Wheat Pancakes
With Choice of Macadamia Nuts, Blueberries, or Sliced Kea’au Bananas
Homemade Portuguese Sweet Bread French Toast w/ Wild Poha Jam
Side Dishes
Smoked Ham, Pork Link Sausage, Bangers Sausage, Chicken Apple Sausage
Steamed Rice, White or Brown
Yukon Gold Hash Brown Potatoes
Portuguese Sausage, Bacon, Canadian Bacon or Turkey Bacon
Breakfast Potatoes
Bakery
Pastry Basket
With Mini Muffins, Pecan Rolls, Cheese Squares, (6 Pieces)
Mauna Kea Banana, Mango, or Carrot Bread
Whole Wheat, White, Rye, Multi-Grain, & Sourdough Bread, English Muffin, Plain or Raisin Bagel
Breakfast Bread Pudding
With Vanilla Anglaise
Smoothies & Beverages
Kauna’oa Smoothie
Choice of Seasonal Fruit, Organic Soy Milk & Plain Yogurt
“Mauna Kea Sunrise”, Orange Sorbet, Organic Vanilla Soy Milk, Plain Yogurt
Small Pot
Chai Tea Smoothie
With Organic Soy Milk, Tahitian Vanilla Ice Cream, Plain Yogurt
Freshly Brewed Hawaiian Blend Coffee or Decaffeinated Coffee
Large Pot Mauna Kea Selection of Hot Teas
Kaunao’a Keiki Menu
Seashell Pancakes
Buttermilk or Wheat Pancakes w/ Fresh Strawberries or Sliced Kea’au Bananas
Waipi’o French Toast
Sweet Bread French Toast w/ Pure Maple or Coconut Syrup
Plain or Fruit Yogurt
With Seasonal Berries
Little Surfah’ Eggs
Organic Farm Fresh Eggs Any Style w/ Potatoes or Toast, Choice of Meat
Assorted Cereals w/ Sliced Kea’au Bananas
Oatmeal or Cream of Wheat w/ Sliced Kea’au Bananas or Strawberries
Dinner
Small Plates
Furikake & Panko crusted Kauai Shrimp
15.00
Soba Noodle, Cucumber & Wakame Namasu, Wasabi Aioli
Kona Kampachi Tataki Style
19.00
Black Sesame Miso Sauce, Ume Oil, Arugula Salad
Hester Farm Potato & Leek Soup
14.00
Fried Cabbage, Braised Oxtail, Micro Green Confetti “Salad”
Hawaii Island Chevre Ravioli
15.00 - 34.00
Keahole Lobster, Edamame, House Smoked Bacon, Buttered Shrimp Broth
Arborio Rice “Risotto Style”
21.00 - 43.00
Keahole Lobster, Local Chard, Fig Syrup, Fried Basil
Crispy Pork Belly “Manapua Style”
14.00
Hoisin Streaker, Taro “Shoe String Fries”
Salads
Big Island Hearts of Palm
15.00
Asparagus, Lilikoi Vinaigrette, Nicoise Olives, Pimento
Puna Goat Cheese Beignets
15.00
Bloomsdale Spinach, Rincon Strawberries, Alii Mushrooms, Balsamic Emulsion
Salt Roasted Organic Beets & Carrots
14.00
Waimea Greens, Cumin Vinaigrette
Red & Green “Bambi” Caesar Salad
15.00
Pan Fried Focaccia Croutons, Shaved Asiago, White Anchovy
Mains
Kurobuta Pork “Porterhouse”
38.00
Mango Brown Butter, Hirabara Rainbow Swiss Chard, Ka’u Corn Pudding
Macadamia Nut Crusted Mahi-Mahi
42.00
Lilikoi Curry Sauce, Pineapple Relish
Pan Sear Duet, Ahi Tuna & Foie Gras
45.00
Guava Demi, Flat Leaf Parsley & Frisee Salad, “Onion Rings”
Day Boat “Dry” Scallops, Fisherman’s Choice
44.00
Truffle Nage, Wai’alua Asparagus, Tomato Petals, Baby Leek & Potato Mélange
Organic Chicken “Two Ways”
37.00
Braised Leg & Thigh, Crispy Skin Breast, Big Island Succotash
Kulana Ranch Beef Filet
43.00
Arborio Rice “Risotto” Crispy Cake, Butter Poached Waimea Beans, Horseradish, Whole Grain Mustard Emulsion
Fresh Seafood “Cioppino”
47.00
Keahole Lobster, Scallop, Kauai Shrimp, Fresh Catch, Tomato Miso Broth
Grilled “Martin Emigh Ranch” Lamb Chops
47.00
Smoked Clay Salt, Roasted Organic Potatoes, Mint Demi
Sides
Braised Rainbow Chard
7.00
Crispy Risotto Cake
7.00
Organic Potato Roast
7.00
Butter Poached Asparagus
7.00
Nakano Beans, Mac nut Butter
7.00
Stir Fried Alii Mushrooms
7.00
Desserts
After Dinner
Soufflés
14.00
Harlequin, Chocolate or Lilikoi Vanilla Seed Sauce, Truffle
Warm Crepes
14.00
Fruit Salad, Mascarpone Chantilly, Caramelized Banana Candied Macadamia Nuts
Mochi Wrapped Ice Cream Trio
13.00
Kona Coffee, Mango & Vanilla Bean, “Fruit Salad”
Fresh Spun Ice Creams & Sorbets
8.00
Daily Inspirations
Molten Chocolate Grenache Cake
14.00
EVOO & Alae Salt, Poha Berries, Rincon Strawberries
Mauna Kea’s Mud Pie
14.00
Kona Coffee Ice Cream, Chocolate Kahlua Ganache White Chocolate Drizzle
Classic Crème Brulee
14.00
Fresh Cream Chantilly, Almond Tuile
Number 3
Daily Soup Inspiration
Add soup to any item 4 7
Pulled Chicken Salad, “Chinese Style”Napa Cabbage, Cilantro, Sugar Snaps
17.00
Spicy Mustard Vinaigrette, Crispy Won Ton
“Mauna Kea” Famous Shrimp Salad in Puna Papaya
18.00
Grilled Hot Dog “Chicago Style”
13.00
Onion, Mustard, Green Relish, Tomato, Sport Pepper, Giardiniera, Poppy Seed Bun, Celery Salt
Beer Battered or Grilled Fresh Fish Taco’s
18.00
Day Boat Catch, Salsa Verde, Charred Hilo Corn, Salsa Blanco, Lime
Hawaiian Ahi Sashimi, Wasabi, Soy Sauce
19.00
Hirabara Romaine “Babies” Creamy Caesar Dressing, Olive Oil Croutons
12.00
Classic Crab Louis, Big Island Iceberg Lettuce, Baby Tomato, Hard‐Boiled Egg, Avocado, Asparagus, Bay Shrimp, Homemade Louis Dressing
19.00
Big Island Grass Fed Burger, Lettuce, Tomato, Sharp Cheddar, Brioche Bun
18.00
Dessert
Fresh Spun Ice Creams & Sorbets
8.00
Hau Tree
Lunch: Surfin’ Sandwiches, Wrap and Salads
Summer Beach Green Salad
Organic Mixed Greens, Tomato, Artichoke, Avocado, Cucumber, Kalamata Olives tossed in a Herb Kona Lime Vinaigrette Olive Oil
Caesar Salad
Honaunau Organic Romaine, Anchovies, Garlic Croutons, Parmigiano-Regianno, Housemade Dressing w/ Marinated Grilled Chicken or Grilled Fish
Hawaiian Ahi Sashimi
Wasabi-Soy, Fresh Lemon, Pickled Ginger
Mahimahi Sandwich Fresh Island Mahimahi Fillet
Served on a Nori Sesame Seed Bun w/ Tartar Sauce
Seared Ahi Poke Wrap
Ahi Poke, Hirabara Greens, Cabbage, Cilantro, Sesame-Wasabi Vinaigrette
Grilled All-Beef Hot Dog
Served on Punaluu Sweet Bread Bun
Puna Papaya
Cottage Cheese or Plain Yogurt
Kohala “Cobb Salad”
Herb Grilled Chicken Breast, Avocado, Bacon, Blue Cheese, Tomato & Hard Boiled Egg on Organic Crispy Greens, Croutons, Sprouts & your Choice of Dressing
Club Sandwich
Mauna Kea’s own on Toasted Ciabatta Bread w/ Fresh Turkey, Avocado, Tomato, Bacon & Lettuce
Classic Tuna Sandwich
Whole Wheat Bread, Vine Waimea Kawamoto Tomato, Lettuce
Big Island Wagyu Beef Hamburger
With Lettuce, Waimea Tomato, Onion & Choice of Swiss or Cheddar Cheese
Chili & Cheese Fries
Slow Cooked Chili, Shredded Cheddar Cheese
Lunch: Sand Castle Dessert
Chocolate Chip Cookie
Mauna Kea Beach Hotel Brownie Sundae
With Vanilla Ice Cream
Lunch: Beverages
Ovaltine Froth
Malty Ovaltine shake topped w/ Ovaltine
Iced Tea
Arnold Palmer (Lemonade & Iced Tea)
Soft Drinks
Fruit Smoothies / Slushes
Strawberry, Banana, Mango, Passion Fruit, Pineapple, Coconut, Guava & Kona Coffee
Mango Iced Tea
Trent Jones (Pineapple & Iced Tea)
Lunch: Tropical Drinks
Lava Flow
Light Rum, Coconut Syrup, Pineapple Juice, Vanilla Ice Cream Blend & Strawberry Puree
Polynesian Daiquiri
Light Rum, Cointreau, Lemon Juice, Guava Juice, Grenadine
Blue Hawaii
Light Rum, Blue Curacao, Lemon Juice & Pineapple Juice
Fredrico
Light Rum, Bourbon Whiskey, Orange Juice, Passion Fruit Juice, Guava Juice & Pineapple Juice
Mai Tai
Light Rum, Dark Rum, Passion Fruit Juice, Orange Juice, Lemon Juice, Orgeat Syrup & Orange Curacao
Pahoehoe
Light Rum, Passion Fruit Juice, Lime Juice & Pineapple Juice
Kiaha
Light Rum, Kahula, Coconut Syrup & Vanilla Ice Cream Blend
Dinner: Appetizers
Chilled Cauliflower & Leek “Vichyssoise”
8.00
Miso Essence, Green Onion, Focaccia Croutons
Ahi Sashimi
16.00
Soy, Ogo, Wasabi, Pickled Ginger
Hirabara Bambi Romaine Caesar Salad
14.00
Brioche Croutons, Grated Parmesan, Housemade Dressing
Kawamata Tomato, Kalamata Olives, Cucumber, Maui Onion
12.00
Buffalo Mozzerella, Torn Basil – Lilikoi Dressing
Sustainable Shrimp, Cocktail Style
15.00
Tomato Horseradish, Grilled Lemon
Panko Dusted Crab Cakes
14.00
Asian Guacamole
Maluhia Farms Organic Bibb Lettuce
12.00
Big Island Goat Cheese, Pineapple, Toasted Pine Nuts White Balsamic-Grapefruit Vinaigrette
Dinner: Off The Grill ~ Main Courses
Grilled Mahimahi, Miso Butter Sauce
28.00
Charred Asparagus, Coconut Rice
5 Spice Organic Chicken Breast, Poha Berry Demi
24.00
Coconut Rice, Charred Asparagus
Grilled Kurobuta Pork Loin, Guava BBQ Sauce
24.00
Baby Bok Choi, Mashed Yukon Potatoes
Veggie Burger - ½ Pound
18.00
Whole Wheat Bun, Alfalfa Sprouts, Lettuce, Tomato, Onion
Grilled Jumbo Prawns, Lemon Butter, Parsley, Garlic Butter
26.00
Grilled Fresh Vegetables, Coconut Rice
Kulana Beef Tenderloin Brochette, Chimichurri Sauce
26.00
Natural Cut French Fries, Grilled Squash Medley
Big Island ½ Pound Grass Fed Burger
20.00
Lettuce, Tomato, Onion, Ciabatta Roll, “Secret Sauce”, French Fries
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