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Menu
Main Menu 13
Main Menu
Raw Bar*
2.00
Littlenecks & Cherrystones
1.75
Jumbo Shrimp (U8)
3.85
Seafood Market
North Atlantic Salmon (Raw)
7.50
Yellowfin Tuna (Raw)
8.50
Swordfish (Raw)
8.50
Sea Scallops (Raw)
20.00
Fluke
14.00
Fresh caught local fluke
Appetizers
Pt. Judith Calamari
13.95
Lightly fried cherry peppers, arugula, capers & citrus aioli
House Made Stuffie
4.50
With chourico
Cooked Shellfish
Oyster Rockefeller
14.95
Six oysters baked with pernod, spinach, bacon, breadcrumbs & fresh herbs
Littlenecks & Chouriço**
14.95
RI littlenecks sautéed in tomatoes, garlic, white wine & white beans with garlic-grilled crostini
Soups
Chowder - Rhode Island (Clear)
4.25
Chowder - New England (Creamy)
4.75
Salads
House Salad
5.95
Mixed greens, cucumbers, grape tomatoes & balsamic vinaigrette
Lobster Cobb Salad
22.95
Greens with Lobster meat, bacon, hard boiled egg, cucumber, tomato, sunflower seeds and white balsamic vinaigrette
Sesame Seared Tuna Salad
24.95
Mixed greens, julienne vegetables, pickled ginger, crispy wontons & cilantro lime vinaigrette
Caesar Salad**
6.95
Romaine lettuce, parmesan cheese garlic crostini & our house made dressing
Beet and Goat Cheese Salad
10.95
Mixed greens, roasted beets, goat cheese, spiced pecans & orange-rice wine vinaigrette
Salad- Add Ons
Chicken
5.95
Salmon
10.95
Shrimp
8.95
Tuna
11.95
Fried Oysters
7.95
Scallops
11.95
Lobster Sala
12.95
Sandwiches
with your choice of hand cut fries or salad
Lobster Roll
20.95
Chilled lobster meat, lightly dressed with mayonnaise & chopped celery on a grilled buttery split top roll
Sunset Farm Burger*
13.50
(Narragansett) ½ lb of all natural free-range beef topped with Vermont cheddar, lettuce & tomato
Oyster Po Boy
15.95
Served with lettuce, tomato, pickles, rémoulade & cole slaw on a toasted baguette
Chicken Grinder
14.95
On a toasted baguette with cheddar cheese, bacon, bbq sauce, lettuce, tomato and crispy fried onions
Steak-Pasta-Poultry
All Natural Choice 14Oz Ribeye Steak*
27.95
Bourbon grilled sweet onions, mashed red bliss potatoes and Matunuck Farm chef's vegetables
Penne Pesto
15.95
Basil pesto cream, tomato & Parmigiano Reggiano
Seafood Entrees
Togarashi Scallops
24.95
Broiled scallops with togarashi seasoning, sticky rice, pickled ginger aioli, Matunuck Farm chef's vegetables
Jambalaya**
21.95
Fried oysters, jumbo shrimp, chicken & spicy andouille sausage in a Cajun tomato sauce over rice
Clams & Linguine
18.95
RI littlenecks, white wine, garlic, extra virgin olive oil & fresh herbs
Fish & Chips
16.95
Fresh Atlantic cod battered and fried with house cut fries, coleslaw & tartar sauce
Blackened Yellowfin Tuna* **
25.95
Sliced over mashed red bliss potatoes, fire roasted sweet pepper relish and creole mustard cream sauce
Grilled Atlantic Salmon
22.95
With a sweet & spicy ginger chili glaze, Matunuck Farm chef's vegetable & sticky rice
Fried Oysters
22.95
Lightly fried oysters served with house cut fries, coleslaw & rémoulade sauce
Desserts
Frozen Key Lime Pop
7.95
On a graham cracker crust dipped in white chocolate
New York Cheesecake
7.95
Salted caramel, chocolate and sea salt
Flourless Chocolate Torte
7.95
With raspberry puree and whipped cream
Kids Menu
These items are offered at no cost monday - friday between 11:30-4:00 for those in need
Grilled Or Fried Chicken Fingers
Served with choice of french fries, chef's vegetable or a small house salad
Grilled Cheese
Served with choice of french fries, chef's vegetable or a small house salad
Fish Sticks
Served with choice of french fries, chef's vegetable or a small house salad
Penne Pasta
Served plain, with butter or marinara sauce
Produce and Dry Goods
Asparagus
4.00
Broccoli
3.75
By the head
Onion
1.00
Spanish yellow onion
Mixed Cherry Tomatoes
3.85
Spring Mix Lettuce
4.00
Green Beans
2.75
1lb bag of green beans
Oranges
0.75
Unsalted Butter
4.00
Jasmine Rice
2.00
Navy Beans
2.50
Jack Rabbit white dry navy beans
Bottled Water
2.00
1 gallon of Deer Park natural spring water
Linguine
2.50
Granny Smith Apples
0.85
English Cucumber
2.50
Texas Toast
3.65
Loaf
American Cheese
3.00
Domino Sugar
5.00
Cauliflower
4.50
By the head
Oyster Mushroom
6.00
1/2 lb bag of local Moonstone Oyster Mushrooms
Red Bell Pepper
2.00
Red Bliss Potatoes
4.00
Romaine Hearts
3.50
3 heads per package
Lemons
1.00
Peeled Garlic Cloves
1.25
2 oz of peeled garlic
Risotto
9.00
Roland Arborio rice
Flour
3.00
All purpose flour
Dry Penne Pasta
3.00
1lb box Barilla penne pasta
Vinyl Gloves
5.00
Box of 100 latex free vinyl gloves size large (one size only)
Strawberries
4.00
Yeast
1.50
Milk
3.50
2% half gallon
Walnuts
8.00
Hershey's Chocolate Chips
5.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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