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Menu
Main Menu 6
Main Menu
Antipasto
5.79
Chopped Roma tomatoes and vegetables sauteed in garlic and herbs, topped with melted Provolone, baked and served with garlic bread
Baked Stuffed Mushroom Caps
6.79
Mushrooms stuffed with our won Romano and crab stuffing with melted Provolone cheese
Mussels Marinara
7.99
A heaping portion of mussels tossed in marinara sauce with a gusto of Romano
Garlic and Cheese Pizza
6.99
Fresh dough layered with garlic butter and Italian cheeses baked to a golden brown
Clams Vino
6.99
Fresh whole clams sauteed in a bianco sauce (white wine) or rosso sauce (red wine) tomato sauce
Antipasto
7.99
Large bowl of fresh lettuce, capicola, tomatoes, cucumber, green peppers, olives, pepperoncini, red onions, salami, pepperoni and topped with anchovies
Minestra - Del Giorno
3.99
Asiago Stuffed Olives
5.99
Black olives with Italian breading stuffed with asiago cheese, deep fried to a golden brown and served with marinara sauce
Fried Calamari
7.59
Italian breaded calamari rings fried to a golden brown and served with marinara sauce
Provolone Cheese Wedges
6.59
Provolone Cheese Wedges dusted with Italian crumbs then fried to a golden brown, served with Marco's tomato sauce
Garlic Cheese and Spinach Pizza
6.99
Fresh dough layered with garlic butter, Italian cheeses and Spinach baked to a golden brown
Caesar Salads
9.99
Fresh Romaine lettuce tossed with our homemade Caesar dressing, croutons, and Romano cheese with your choice of the following toppings
House Salad
7.99
Baby arugula, radiccbio, red oak leaf, mustard greens, Roma tomatoes, imported Italian cheeses, sliced black olives and red onions, tossed with Italian herb dressing
Minestra - Pasta E Fagiole
2.99
House Specialties
Venetian Parmigiana
13.99
Lasagna, meatball and Italian sausage topped with our classic tomato sauce and melted Italian cheeses
Chicken Dolce Amara
12.99
Boneless chicken tenderloins topped with pineapple chunks and cherries in a sweet sauce and served with linguine
Taste of Italy
13.99
A true taste of Italy, a combination of lasagna, chicken cutler parmigiana and fettuccine Alfredo
Eggplant Parmigiana
10.99
Known from afar, a large portion of eggplant battered and fried to a golden crisp then topped with Marco's classic sauce and melted Italian cheeses - served with angel hair pasta
Veal Parmigiana and Shrimp Scamp
17.99
Veal cutlet parmigiana served with our sauteed shrimp scampi with garlic and herb sauce served over linguini
Veal Combination
15.99
Veal parmigiana accompanied by your choice of eggplant parmigiana or a meatball and sausage, served with fettuccini Alfredo
Shrimp and Chicken Scampi
14.99
Jumbo shrimp and chicken tenders, mushrooms, scallions, ham and tomatoes sauteed in our garlic and herb sauce over linguine
Surf and Turf Italiano
17.99
8 oz. sirloin steak charbroiled and topped with mushrooms. onions and peppers in our vino rosso sauce with melted Provolone cheese, served with jumbo shrimp, cooked scampi style over linguine
Pasta
Pasta Primavera
11.99
A medley of fresh vegetables tossed with linguine in a creamy Alfredo sauce
Linguine Vongole
14.99
Baby clams sauteed in either our white garlic and herb sauce or in our red tomato and herb sauce, served over linguine
Fettuccine Alfredo
11.99
A heaping bowl of fettuccine tossed in our creamy homemade Alfredo sauce
Napoleon
10.99
Layers of cheese, Spinach, mushrooms and pasta topped with marinara sauce and Romano cheese
Create Your Own Pasta Dish
8.99
Linguine, penne, angel hair or fettuccini, sauce choices
Cacciatore
11.99
Mushrooms, onions and peppers tossed with your favorite addition in our vino rosse sauce and Romano cheese, served over linguine
Lasagna Caloroso
10.99
Layers of meat, pasta and cheese topped with our homemade tomato sauce and melted Italian cheeses
Tortellini Evelina
12.99
Tri-colored cheese tortellini with Spinach, artichoke hearts and sun dried tomatoes tossed in our creamy marifredo sauce
Manicotti Al Forno
10.99
Two jumbo ricotta stuffed pasta rolls topped with our homemade tomato sauce and melted Italian cheeses
Create Your Own Pasta Dish.
9.99
Linguine, penne, angel hair or fettuccini, sauce choices
Carne
Veal Parmigiana
15.99
Fresh veal cutlets breaded with a special blend if Italian crumbs topped with our classic homemade sauce and melted Italian cheese, served with linguini
Veal Picatta
16.99
Pan seared veal cutlets sauteed with fresh mushrooms in our lemon and garlic white wine sauce, served with fenuccine Alfredo
Lombata Di Vitello
16.99
Veal chop pan seared and finished with a marsala demi glaze, served with butternut ravioli Alfredo and fresh vegetables
Steak Sicilian
14.99
10 oz steak charbroiled to your liking, topped with mushrooms, onions, peppers and our vino misso sauce and melted Italian cheeses, served with scampi linguine
Bistro Filet and Broiled Scallops
15.99
Sliced petite filet of beef cooked to your liking with au jus and accompanied with broiled scallops in garlic and herb sauce topped with season crumbs, served with our Italian potatoes
Sirloin
14.99
12 oz. sirloin steak just the way you like it. served with fresh vegetables and our Italian potatoes
Veal Marsala
16.99
Pan seared veal cutlets sauteed with fresh scallions and mushrooms in a marsala sauce, served with out Italian potatoes and fresh vegetables
Veal Saltimbocca
17.99
Lightly breaded veal cutlets pan seared in our marsala and mushrooms wine sauce topped with imported prosciutto ham and melted Provolone cheese, served with vegetables and angel hair pasta
Pork Cotoletta Parmigiana
13.99
Thick marinated pork cutlets breaded with Italian crumbs and topped with our classic homemade tomato sauce and Italian cheeses served with penne
Land and Sea
17.99
Seasoned sirloin steak cooked to your liking and served with three of our homemade baked stuffed shrimp and our Italian potatoes
Sirloin Scallepo
14.99
10 oz. sirloin steak charbroiled to your liking, topped with mushrooms, onions, peppers and potatoes in a beef garlic sauce then topped with homemade croutons, served with fettuccine Alfredo
Prime Rib
14.99
Your choice of au jus, charbroiled or garlic rub, served with fresh vegetables and our Italian potatoes
Pesci
Broiled Scallops
13.99
Large day scallops in garlic butter and herbs, topped with cracker crumbs and broiled to perfection, served with fresh vegetables and risotto
Shrimp Romano
14.99
Jumbo shrimp sauteed with roasted red peppers and Spinach in a light cream sauce, seasoned with a hint of crushed red pepper and tossed with penne pasta
Salmon Lustrato
14.99
Filet of salmon broiled in a honey maple glaze served with zucchini, summer squash, sweet red peppers and risotto
Stuffed Haddock
12.99
Two filets of fresh haddock stuffed with out famous seafood stuffing then topped with Alfredo sauce and served with fresh vegetables and linguine
Baked Stuffed Shrimp
15.99
Five tender jumbo shrimp stuffed full with out famous seafood stuffing with linguine on the side
Seafood Marinara
15.99
Jumbo shrimp, scallops, haddock, maine shrimp and mussels sauteed in our zesty marinara and served on a bed of linguine
Pollo
Chicken Marsala
13.99
Pan seared chicken cutlets cooked in a marsala wine reduction with mushrooms and fresh scallions, served with linguine
Penne Tuscan Pollo
13.99
Tender chicken sauteed with roasted sweet red peppers and Spinach tossed in al light cream sauce with a hint of crushed red pepper and penne pasta
Chicken Parmigiana
12.99
Fresh cutlets breaded with Italian crumbs then topped with our classic tomato sauce and melted Italian cheeses, served with linguine
Chicken Calabrese Farciito
13.99
Breast of chicken stuffed with imported proscuitto ham, fresh mushrooms and Spinach topped with crumbs, pimento and Provolone in a tasty wine sauce, served with fresh vegetable and our Italian potatoes
Chicken and Sausage Siciliano
12.99
Tender chicken and Italian sausage sauteed with mushrooms, onions and peppers tossed with out vino rosso sauce, served over linguine and topped with melted Italian cheeses
Chicken Saltimbocca
13.99
Chicken Cutlets pan seared with our mushrooms and marsala wine sauce then topped with prosciutto ham and Italian cheese accompanied with fresh vegetables and our Italian potatoes
Chicken Franchesca
13.99
Chicken tenderloins sauteed with zucchini, squash, carrots, scallions and Roma tomatoes in a creamy wine sauce then tossed with fettuccine
Scaloppine Di Pollo
13.99
Tender breasts of chicken sauteed in a creamy lemon and white wine butter sauce with prosciutto, artichoke hearts, mushrooms and capers, served on a bed of capellini
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