Maplewood Mall

Crunchy green bean fries breaded and fried to a golden brown. our cool and creamy cucumber-wasabi ranch dip adds just a touch of spicy

Choose your favorites and delight your table's taste buds as these platters are perfect for sharing. pick one: traditional or boneless wings with jack™ championship bbq, garlic parmesan, classic buffalo, inferno or captain morgan™ spiced rum sauce. pick any two of the following: crispy green bean fries, fried mozzarella, loaded potato skins or pan seared pot stickers.

Go boneless or traditional with these favorites with sauces ranging from mild to spicy – jack™championship bbq, garlic parmesan, classic buffalo, inferno and captain morgan™ spiced rum. served with celery and bleu cheese or ranch dressing.

These pork dumplings are steamed, pan-seared and served with a szechwan dipping sauce.

Crispy and golden on the outside, hot and gooey inside. enough said. served with marinara sauce

Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served with chopped romaine tossed in caesar vinaigrette with shaved parmesan, crunchy croutons and fresh grape tomatoes

Diced tomato, red onion, avocado, tostada chips, monterey jack and cheddar cheeses. drizzled with avocado vinaigrette and chipotle crema

Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served with chopped romaine tossed in caesar vinaigrette with shaved parmesan, crunchy croutons and fresh grape tomatoes.

This mouth-watering 6-ounce filet-style cut of tender black angus sirloin is fire-grilled, topped with maison butter and served with your choice of two sides

A fire-grilled breast glazed with chinese kung pao sauce, served over slow cooked coconut jasmine rice with pineapple pico de gallo, mandarin oranges and fresh steamed broccoli

Marinated, well-seasoned and grilled with lemon-garlic sauce. served with grilled pita, ginger-lime slaw and a tasty tzatziki cucumber yogurt sauce. served with your choice of grilled chicken or black angus sirloin.

Two skewers of shrimp are dusted with cajun spices, grilled over an open fire and splashed with a tangy ginger- lime dressing. served with fresh steamed broccoli.

Our tender flounder fillets are pan-seared to perfection and crowned with deviled crabmeat and crispy parmesan breadcrumbs. served with fresh lemon, jasmine rice pilaf and new roasted vegetable medley.

A thick, juicy 10-ounce black angus sirloin, fire-grilled with jack daniel's® sauce and paired with our crispy cajun-spiced shrimp and your choice of two sides

Two plump, tender and juicy chicken breasts basted with our signature jack daniel's® sauce and served with your choice of two sides

This mouth-watering 6-ounce filet-style cut of tender black angus sirloin is fire-grilled, topped with maison butter and served with your choice of two sides

America's favorite steak, friday's style. a thick, juicy 10-once black angus sirloin topped with maison butter and served with your choice of two sides

A tender 6-ounce black angus filet-style cut of sirloin topped with maison butter and paired with a half-rack of baby back ribs, which are slow-cooked till they're fall-off-the-bone tender and basted in our jack championship bbq™ sauce. served with your choice of two sides

Bbq grilled chicken inside a wrap that includes cajun onion straws, lettuce, tomato, pickles, ranch dressing and jack daniel's® mayo

Our jack™ championship bbq sauce, apple wood smoked bacon, melted new york cheddar cheese, cajun-spiced fried onion strings and a sweet chow-chow relish

An awesome burger with an amazing kick! topped with melted pepper jack cheese, sautéed peppers and onions, crispy cajun-spiced fried onion strings with chipotle spread and fresh sliced avocado

Al dente fettuccine ribbons in our creamy alfredo sauce under delicious chicken and shrimp sautéed with red bell peppers in a special cajun butter. all topped with parmesan shavings

Crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing and fries

A sautéed chicken breast basted with caesar vinaigrette dressing, then finished with a parmesan crust topping. served with three-cheese tortelloni tossed in spinach alfredo sauce and a side of our fresh tomato mozzarella salad.

A delicious cheesecake made with real vanilla beans, layered with white chocolate mousse and baked in a vanilla graham cracker crust. topped with white chocolate shavings and served with a fresh strawberry