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Madhatter

Madhatter

Bar, American Restaurant, and New American Restaurant$$$$
Connecticut Avenue - K Street, Washington
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Madhatter
6.8/10
601
ratings
Photos1,165 Photos
MenuMenu
Valentine’s Day Menu 3Weekend Brunch Menu 8Main Menu 6
First Course
Crab and Corn Fritters
Served with a spicy remoulade sauce
Coconut Shrimp
Flash fried coconut shrimp with orange marmalade
Second Course
Sun Dried Tomato and Artichokes Stuffed Chicken Breast
Beef Roulades
With walnut parsley pesto
Roasted Pork Tender Loin
With cranberries
Young Chicken Breast
Stuffed with sun dried tomatoes, artichokes and ricotta cheese. topped with tangy orange glaze. served on a bed of mix arugula and spinach
Flank Steak
Pounded and stuffed with pesto, wrapped in bacon, rolled into a roulade, pinwheel and roasted. served potato au-gratin and asparagus
Marinated Roasted Pork Tender Loin
With fresh herbs served sliced over mashed potatoes and sautéed spinach
Third Course
Tiramisu
Mascapone, Cocoa, Espresso and Marsala Wine and Lots of Chocolate
Starters
Red King’s Wings
8.00
Spicy buffalo, bbq, old bay, habanero, teriyaki, or jerk wings
Cheshire’s Nachos
9.00
Served with pico de gallo, chili, guacamole, sour cream and cheese
Tweedle Dee Tidbits
11.00
Sauteed steak and caramelized onions with a touch of dijonnaise
Spinach and Artichoke Dip
8.00
Served with pita bread and tortilla chips
Green and Leafy
Hatter Salad
6.00
Fresh steam corn, cucumber, tomatoes, and red onions tossed in ranch dressing
Salmon Salad
15.00
Hickory smoked salmon, mixed greens, cherry tomatoes, and a champagne vinaigrette
Caesar Salad
6.00
Romaine, croutons, parmesan cheese and house made caesar dressing
Blue Cheese Filet Salad
14.00
Filet tips, mixed greens, grape tomatoes, sun-dried apricots, garlic croutons, blue cheese and champagne vinaigrette
Specialties
Eggs Benedict
13.00
Two poached eggs with sliced ham atop an english muffin, with hollandaise sauce and home fries
Eggs Florentine
13.00
Two poached eggs with creamed spinach with a hint of nutmeg atop an english muffing, served with hollandaise sauce and home fries
Steak and Egg Burrito
12.00
A large flour tortilla stuffed with scramble eggs, sirloin steak, pico de gallo, and cheddar cheese then grilled and served with salsa, sour cream on the side with home fries
Steak and Eggs
15.00
8 oz ny strip with any style eggs, served with home fries and toast
Hangover Helper
13.00
Biscuits, scrambled eggs, home fries, shredded cheddar cheese with your choice of bacon, sausage, or ham - topped with a sausage gravy with a side of toast
Fried Chicken and Waffle
12.00
Belgian waffle with fried chicken wings
Eggs Alaskan
16.00
Two poached eggs with sliced smoked salmon atop an english muffin topped with hollandaise sauce and served with home fries
Eggs Chesapeake
16.00
Two poached eggs with lump crab meat atop an english muffin, with hollandaise sauce and home fries
Tex-Mex Burrito
10.00
A large flour tortilla stuffed with scramble eggs, pico de gallo, cilantro rice, black beans, and cheddar cheese then grilled and served with salsa, sour cream on the side with home fries
Open Face Breakfast Burger
10.00
Fresh ground Angus burger grilled, topped witha fried egg, ranchero sauce, cheddar cheese served open face with home fries
The Early Bird
12.00
Grilled chicken breast, grilled and served with sausage gravy, home fries, topped with fried eggs, ranchero sauce and melted cheddar cheese
Eggs to Order
7.00
Two eggs, any way you like it with a side of bacon or sausage, home fries and toast (white or wheat)
Pancakes Waffles and French Toast
Belgian Waffles
9.00
Freshly made waffle with your choice of strawberries or blueberries, topped with fresh whipped cream and served with sausage or bacon
Pancakes
8.00
Huge buttermilk plain, blueberry, or banana pancakes, served with bacon or sausage
French Toast
8.00
Three thick slices of white baquette or cinnamon raisin nut bread, dipped in our house vanilla batter, grilled and served with sausage or bacon
Breakfast Sandwiches
Bagel and Cream Cheese
3.00
Fresh bagel with your choice of plain, strawberry or blueberry cream cheese
Steak, Egg and Cheese
11.00
Served on a bagel, croissant, white or wheat toast, with a side of home fries
Bacon, Egg and Cheese
9.00
Served on a bagel, croissant, white or wheat toast, with a side of home fries
The Best Donut Ever
9.00
Scrambled eggs, sausage and cheese stuffed in between two krispy cream donuts
Burgers
The “bmf” Burger
14.00
10 oz. of fresh ground beef with bacon, grilled portobello mushroom, crispy onions with sriracha mayo
Madhatter Classic
9.00
Topped with applewood smoked bacon and cheddar cheese
Heidenberger
10.00
Topped with swiss cheese, sautéed onions, coleslaw and russian dressing
Half Pound Burger
9.00
Hickory burger with cheddar cheese
Alice Burger (Vegetarian)
9.00
Boca style burger with mushrooms, black bean aioli and guacamole
Hatter Sandwiches
Blackened Grouper Sandwich
13.00
Topped with lettuce, tomato and remoulade sauce
Classic Reuben
9.00
Corned beef, swiss cheese, sauerkraut and russian dressing served on rye
Crab Cake Sandwich
13.00
Jumbo lump crab cake with lettuce, tomato, red onion, and remoulade sauce
Beverages
“make Your Own” Bloody Mary Bar
5.00
Unlimited Champagne
8.00
Unlimited Mimosas
10.00
Party Starters
Mad As a Hatter Trio
9.00
Edamame, classic hummus, and spinach and artichoke dip
Jack’s Sliders
8.00
Slow roasted bbq pork sliders, buffalo chicken, or a trio of our most popular burgers
Hatter’s House Pizza
8.00
Fresh roma tomatoes, basil, garlic and cheese
Cheshire’s Nachos
9.00
Served with pico de gallo, chili, guacamole, sour cream and cheese
Thai Shrimp
10.00
Flash fried shrimp tossed in habnero sauce, served over an asian salad with our own special sauce; garnished with crispy green beans
Crab Chowder
4.00
Red King’s Wings
8.00
Spicy buffalo, bbq, old bay, habanero, teriyaki, or jerk wings
The Cook’s Crispy Calamari
10.00
Served with banana peppers, marinara and garlic butter cream sauce
White Queen’s Bruschetta
8.00
Fresh tomatoes and mozzarella drizzled with a balsamic reduction
Tweedle Dee Tidbits
11.00
Sauteed steak and caramelized onions with a touch of dijonnaise
Oyster Lettuce Wraps
11.00
Baby iceberg wraps with your choice of fried oyster, fried chicken or fried shrimp, served with remoulade sauce jicama slaw on the side
Soup of the Day
4.00
Salads
add chicken, steak, fried oysters, shrimp or salmon $5
Asian Crispy Chicken Salad
11.00
Romaine lettuce, asian vegetables, mandarin oranges and crispy chicken strips tossed in a miso vinaigrette
Blue Cheese Filet Salad
14.00
Filet tips, mixed greens, grape tomatoes, sun-dried apricots, garlic croutons, blue cheese and champagne vinaigrette
Caesar Salad
6.00
Romaine, croutons, parmesan cheese and house made caesar dressing
Hatter Salad
6.00
Fresh steam corn, cucumber, tomatoes, and red onions tossed in ranch dressing
Salmon Salad
15.00
Hickory smoked salmon, mixed greens, cherry tomatoes, and a champagne vinaigrette
Classic Wedge
8.00
Baby iceberg topped with blue cheese dressing, grape tomatoes, onions, bacon and avocado
Cobb Salad
9.00
Romaine lettuce loaded with ham, turkey, bacon, grape tomatoes, onions, and cucumbers
Entrees
served with either a side caesar, hatter salad, or a cup of today’s soup
Grilled Salmon
17.00
Hickory smoked salmon with broccolini and dijon cider sauce
Maryland Style Crab Cakes
23.00
Jumbo lump crab meat served with french fries, cole slaw, and remoulade sauce
Fish N Chips
14.00
Cod fingers, crisply fried in sam adams lager beer batter, served with french fries and cole slaw
Chicken Tenders
12.00
Crispy organic chicken tenders fried in sam adams lager beer batter, a side of honey mustard sauce and served with french fries and coleslaw
Drunken Ribeye
26.00
Served with a loaded baked potato and glazed mushrooms
Vegetarian Pasta
14.00
Penne pasta and grilled organic vegetables and tomatoes, sauteed with olive oil, garlic, hint of lemon juice, and parmesan cheese
Catch of the Day
Chef’s fresh fish selection grilled to perfection
Hatter Scallops
19.00
Bacon wrapped scallops served over grilled vegetables mixed with sauteed spinach, with red chili sauce garnished with crispy onions
Roasted Chicken
16.00
Slow roasted young chicken, with broccolini, redskin mashed potatoes and brown butter sauce
A Mad Man’s Chicken
14.00
Organic chicken breast, grilled and served with organic grilled veggies and a balsamic reduction
Hatter Pasta
17.00
Blackened shrimp, andouille sausage, tomatoes, scallions, linguine, creamy alfredo sauce
Burgers and Sandwiches
served with french fries. any sandwich can be served as a wrap – your choice: spinach, sun-dried tomato or flour
Crab Cake Sandwich
13.00
Jumbo lump crab cake with lettuce, tomato, red onion, and remoulade sauce
Classic / Turkey Reuben
9.00
Corned beef or turkey, swiss cheese, sauerkraut and russian dressing served on rye
Blackened Grouper Sandwich
13.00
Topped with lettuce, tomato and remoulade sauce
Philly Cheese Steak
12.00
Caramelized onions and mushrooms smothered in melted provolone and cheddar. also available with chicken
Veggie Sandwich
9.00
Marinated peppers, mushrooms, red onions, sliced tomato and avocado served on a whole grain toasted roll
Half Pound Burger
9.00
Hickory burger with cheddar cheese
Alice Burger
9.00
Boca style burger with mushrooms, black bean aioli and guacamole
The “bmf” Burger
14.00
10 oz. of fresh ground beef with bacon, grilled portobello mushroom, crispy onions with sriracha mayo
Grilled Chicken Sandwich
9.00
Topped with tomato, fresh arugula with a basil aioli and finished with havarti cheese
Chef’s Turkey Club
9.00
Classic turkey and swiss club stacked high with bacon, lettuce, and tomato and a sun-dried tomato spread
Chicken Salad Roll
9.00
Traditional chicken salad served on a new england roll
Gyro
9.00
Choice of beef or chicken served with lettuce, tomato, onions, feta cheese and tzatziki sauce
Fish Tacos
12.00
Blackened grouper served in a corn tortilla with cilantro rice and cuban style black beans
Madhatter Classic
9.00
Topped with applewood smoked bacon and cheddar cheese
Heidenberger
10.00
Topped with swiss cheese, sautéed onions, coleslaw and russian dressing
Mad Dogs
Tweedledee and Tweedledum Dog
8.00
Homemade chili and cheese
Build Your Own Mad Dog
8.00
Choose two of the following: chili, mac and cheese, sauerkraut, onions, bacon, buffalo sauce, crispy onions, blue cheese crumbles
Wonderland Dog
8.00
Mac and cheese
On the Side
French Fries
Onion Rings
Redskin Mashed Potatoes
Macaroni and Cheese
Sauteed Mushrooms
Seasonal Vegetable
Sweet Potato Fries
Old Bay Seasoned Chips
Loaded Baked Potato
Coleslaw
Broccolini
Broccoli with Carrots
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Madhatter
1321 Connecticut Ave NW (btwn Dupont Circle & N St NW)
Washington, D.C. 20036
United States
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Clock icon
Open until 2:00 AM (Show more)
  • Mon–Thu
    • 11:30 AM–2:00 AM
  • Fri–Sat
    • 10:00 AM–3:00 AM
  • Sun
    • 10:00 AM–2:00 AM
Phone icon
(202) 833-1495
World Wide Web icon
Twitter icon
@madhatterdc
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Order from Grubhub
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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United States » Washington » Connecticut Avenue - K Street

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