236 Photos
Menu
Dinner 18
Dinner
Small Plates
10.00
Ciabatta cheese toast
Crispy Brussels**
12.00
Vinaigrette, creamy horseradish
Duck Quesadilla
13.00
Duck char siu, jalapeño aioli
Gravlax
12.00
Salmon pastrami, rye points, chef's sauce
Maroccan Spiced Pork Ribs**
12.00
Smoked spare ribs, toasted peanuts
Lettuce Wraps**
11.00
Ground lamb, pickled veggies, peanuts
Baked Pretzels (2) ***
10.00
Black sea salt
Pork Belly Blt Sliders (3)
12.00
Pickled green tomato relish, bibb lettuce, srirachi mayo
Bar Fries
10.00
Blue cheese, bacon, scallions
Local Chili
7.00
Traditional garnishes
House Smoked Wings
13.00
Buffalo style, white bbq
Local Spinach Dip***
10.50
Tortilla crisps
Tuna Tartare
12.00
Sushi grade tuna, house made crisps, minced, shallot capers, crispy garlic, soy mustard, potato crisps
Philly Egg Roll
10.50
Cheese wit, spicy ketchup
Tempura Lobster Tacos**
15.00
Crispy corn tortilla, creamy mango salsa, cilantro
Fried Cheese Curds***
9.50
Red sauce, white bbq
Poutine Fries
10.00
Short rib gravy, melted curds
Picnic Plate
12.50
Chaurice sausage, pimento cheese, traditional garnishes, lavash
Raw Bar
Fresh Oysters & Seasonal Selection
Baked Gulf Oysters
12.00
Garlic butter, bacon, parmesan; gouda, spicy bbq, jalapeno; creamed spinach, bacon, gruyere
Mac 'N' Cheese Bar
Mac 'N' Cheese Bar
8.00
Cavatelli pasta, truffle béchamel, butter cracker crust
Greens
Add Fried oyster +$5
Seared Ahi
14.00
Pepper crust, mixed greens, cilantro dressing, soy mustard reduction, sesame seeds. Add sub thin sliced flank steak - no charge
Spinach
8.00
Fried green tomato, candied pecans, feta, bacon, blood orange vinaigrette
Crisp Romaine
7.00
Creamy garlic dressing, shaved parmesan, chicharones
Lobster Cobb**
18.00
Blue cheese, bacon, avocado, fresh maine lobster, tomato, chopped egg, creamy tarragon dressing
Pub Plates
Tv Dinner
18.50
Provolone stuffed meatloaf, creamed spinach, chipotle pomme puree
Low Country Pot Pie**
23.00
Lobster, shrimp, chaurice, pastry, crust
Italian Beef*
15.00
Shaved thin, spicy chow cow, sweet peppers, jus, baquette
Roast Peruvian Chicken
18.50
Crispy skin, chipotle pomme puree, salsa verde
Chicken and Waffle Sandwich*
14.50
Nashville style chicken, house pickles, bourbon maple mayo, malted waffles
Bangers & Mash
Locally sourced wild game sausage (2) , chipotle pomme puree, chefs accompaniment
Local Burger*
13.50
Old school double patties, american, onion jam, house pickles, ballpark mustard, brioche bun. Sub locally made fuel café veggie patty. No charge
Hot Brown*
14.00
Open face on thick cut sourdough, smoked turkey, bacon, tomato, gouda mornay, baked open faced
Fish & Chips
16.00
Whole atlantic cod filet, light beer batter, shoestring fries, masala seasoning, chef's sauce
Panko Crust Grouper*
15.00
Fennel slaw, chef's sauce, ciabatta
New England Shrimp Roll* **
17.00
Lemon herb mayo, old bay
Steak & Frites
18.50
Salt and pepper crust, soy glaze, crisp garlic, miso butter, truffle fries, black sea salt
Red Rueben*
16.00
Smoked salmon pastrami, gruyere, sauerkraut russian dressing
Desserts
Maple Bacon Blondie
8.00
Vanilla bean ice cream, whisky caramel, malted milk balls
Sticky Toffee Bread Pudding
8.00
Vanilla bean ice cream
Hot Fudge Pie Ala Mode
8.00
Warm cherry compote
Wine List
Whites
Ferrari-Carano Fumé Blanc
8.50
Thomas Patrick Chardonnay
7.00
Simi Chardonnay
9.50
Four Vines Naked Chardonnay
9.00
Relax Riesling
8.50
Cupcake Pinot Grigio
7.50
A to Z Pinot Gris
9.50
Root 1 Sauvignon Blanc
9.00
Reds
Goosebump Red Blend
8.50
Handcraft Pinot Noir
7.00
Red Truck Merlot
8.50
Trapiche Cabernet Sauvignon
7.50
Sparkling
Lunetta Prosecco
8.00
Relax Riesling
35.00
Cocktails
Memphis Mule
10.00
Our signature cocktail, absolut apple apple, ginger thyme syrup, barritt's ginger beer, fresh pressed lime juice, thyme sprig garnish
Louisville Limeade
10.00
Buffalo trace (hand selected by and bottled exclusively for local) , housemade cherry limeade soda
Velvet Elvis
10.00
Espolon reposado tequila, lillet blanc, lavender water, muddled orange, prosecco, burnt orange garnish
Farmer's Daughter
10.00
Cathead honeysuckle vodka, watermelon puree, fresh pressed lime juice, honey water, soda water, mint garnish
Not So Old Fashion
12.00
Four roses single barrel (hand selected by and bottled exclusively for local) punt e mes, grapefruit bitters, burnt orange garnish
Big Gin Basil Black Pepper
10.00
Big gin bourbon barrel aged gin, honey water, lemon juice, basil, black pepper
Old Havana
9.00
Bacardi 8 year rum, fresh pressed lime and grapefruit juice, bar sugar, whiskey barrel bitters, luxardo maraschino
Federalé
10.00
El jimador blanco, jalepeño pepper, cilantro, fresh pressed lime and grapefruit juice, bar sugar
Dark and Skinny
9.00
Bacardi 8 year rum, barritt's diet ginger beer, fresh pressed lime juice
Madison Avenue
12.00
Cody road rye, campari, whisky bitters, grapefruit twist
Whiskey Flights
Single Barrel
$13
Eagle Rare
Blanton's
Four Roses
Wheated
$9.50
Makers Mark
Larceny
W. L. Weller
Rye
$10
Cody Rye
High West Double Rye
Sazerac 6Yr Rye
Western Whiskey
$14
Tin Cup (Colorado)
Stranahan's (Colorado)
High West "Son of Bourye" (Utah)
Battle of the Big Boys
$9.50
Buffalo Trace
Bulleit Bourbon
Jack Daniels Tennessee Whiskey
Big in Japan
$14
Hibiki 12Yr Suntory Whiskey
Yamazaki 12Yr
Hakushu 12Yr Single Malt
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