A hidden gem located at the very end of Bollinger Canyon Rd. Great hiking and biking trails. If you can make it to the top of one of the hills you will be rewarded with breathtaking views of both Cont
Get your pork-on-pork fix by ordering the tonkatsu ramen with added pork belly. Oink! Read more.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST RUINS IN THE MIDST OF A CITYIt's a gorgeous, poignant place to visit (and, mark our words, a spectacular spot to bring out-of-towners). Read more.
Expensive but worth it. Great Japanese dessert place. I wish there were more places like this. Reminds me of Japan.
Great little Yakitori restaurant. Order your Donabe Yakimeshi and Kamameshi right when you sit down, it takes a little time for them to prep these.
Drive across the Golden Gate Bridge, through Muir woods and along the coast until you come to Stinson Beach. Sit oceanside and see the San Francisco skyline in the distance and enjoy the waves
Artisan Neapolitan pizzas here are the headliner to some, but intellectuals know the antipasti, pastas and secondi here are the real brain food. - Inspector
Order a souffle, any souffle. They are sublime. Start with a savory and end with a sweet one. You can't go wrong. Be prepared to eat for at least one hour, so avoid awkward dates.
Get there early to avoid the lines, and order the house-made cornbread with japapeno jelly. Sinatra and Ella on the radio make the meal feel all the more glorious. Read more.
Mourad Lahlou is a chef that should/will soon be on the national radar. His Cal-Moroccan cuisine is only getting better with three-star chef Louis Maldonado aboard. [Eater 38 Member] Read more.
The Sunol Water Temple is a 18-meter high classical pavilion designed by Willis Polk. It's open 9-3 M-F. Read more.
