Mix
Restaurant
Av Gustavo Mejia Ricart, 69 (btw Agustin Lara and Lope de Vega)
"Must have the Portobello Mushroom Carpaccio. Highly recommended."
La Tapa
Malaquias Gil (José Amado Soler)
"Pechuga & prosciutto"
Allegra
"Great ambiance. Comfy. Great food and attention. Very neat and clean. Roomy. A+"
Fresco del Horno
Bakery · $
Lorenzo Despradel
"Los pastelitos de cream cheese y puerro: TO DIE FOR!!!"
Españolerias
Pie Shop
Calle Amelia Francassi
"So far everything"
Restaurantes muy deliciosos
Created by Juan Carlos Maroto Jara80 items • 2 followers
Gastronomía RD / Gastronomic DR
Created by Jose Luis Tejón183 items • 71 followers
Carnes
Created by EnslyG24 items • 10 followers
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