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Kwan Thai

Thai Restaurant$$$$

Pearl River

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Kwan Thai

8.2^/10

ratings

16 Photos

Dinner Menu 6

Dinner Menu

Appetizers

Kwan Spring Rolls (Hand Made)

6.95

Famous thai spring rolls with ground chicken w/ mixed vegetables or vegetarian spring rolls. served with a special home-made plum sauce

Mee Grob

6.95

A popular thai appetizer of shrimp, chicken and crispy rice noodles with a delightful tamarind sauce

Chicken Puffs

7.95

Ground chicken, potato, water chestnuts, onions, carrots and curry powder wrapped in a thai pastry

Sate

6.95

Your choice of beef or chicken marinated with thai herbs skewered and grilled. served with peanut sauce and cucumber ajad salad

Goong Kra Bork

7.95

Shrimp and ground chicken marinated with thai herbs wrapped in a thin egg roll skin

Soups

Tom Yum Goong

5.95

A hearty breth with shrimp, lemon grass, fresh lime juice, mushrooms, and coriander leaves

Tom Kha Gai

4.95

Pieces of chicken cutlet cooked in coconut milk, sliced galangal, fresh lime juice, and chili

Tom Yum Hed

4.95

A traditional thai herbal soup with mushrooms, lemon grass, chili pepper, and fresh lime juice

Wonton Soup

4.95

A very popular thai clear soup with ground chicken and pork stuffed wontons

Salads

* Spicy

Thai Salad

5.95

Fresh lettuce, cucumber, tomato, bean curd and carrots. served with a special thai peanut dressing

Som Tam (Papaya Salad) *

9.95

Sliced green papaya mixed with long beans, garlic, chili pepper, tomato, peanut and dried shrimp or with chicken

Noodles

Pad See Ew

12.95

Your choice of beef, chicken, or pork sauteed with fresh broaden noodles, thai brown sauce, egg and broccoli

Lard Na

15.95

Sauteed broaden noodles topped with seafood combination and broccoli in gravy

Pa Woon Sen

15.95

Sauteed shrimp, and chicken with egg, glass noodles, onion, napa, carrot, mushroom, baby corn, garlic and tomatoes

Pad Thai

12.95

Sauteed rice noodles with chicken or shrimp, egg, ground peanuts, dried bean curd, bean sprouts and scallions

Drunken Noodles

13.95

A choice of chicken, beef or pork with fresh broad noodles, sauteed with garlic, bamboo shoots, tomatoes, onions, chilies and basil in brown sauce

Fish

* Spicy

Pla Kratiem*

Deep fried whole red snapper and topped with a special thai garlic and peppercorn sauce

Pla Jiean

Famous combination sauce made of ginger, mushroom, ground pork, topped on a deep fried whole red snapper

Salmon Green Curry*

18.95

Grilled filet of salmon with green curry sauce, coconut milk, bell peppers, string beans, tomatoes, bamboo shoots, and sweet basils

Pla Lard Prik*

One of the most popular thai fish dishes. deep fred whole red snapper topped with a special sweet and spicy tamarind chili sauce

Pla Pad Priew Wan

Deep fried whole red snapper with thai sweet and sour sauce, pineapples, tomatoes, cucumbers, onions and scallions

Entrees

Prepared With Your Choice Of Beef, Chicken, Tofu Or Pork. * Spicy

Pad Prik*

15.95

A hot chili-shallot sauce garnished with spring onions and chili, peppers

Pas Krapraow*

15.95

Chili garlic sauce with onion, hot basil leaves, bell pepper and strips of chili peppers

Pad Pak

15.95

Mixed seasonal vegetables with brown sauce

Pad Khing

15.95

Black bean sauce with shredded ginger, mushrooms, baby corn, chili pepper and scallions

Pad Priew Wan

15.95

Thai sweet and sour sauce with pineapple, carrot, baby corn, tomato, onions and cucumbers

Pad Kraung Keang*

15.95

Red curry sauce with onion, chili and fresh sweet basil leaves, bell peppers, scallions

Pad Phed*

15.95

Red curry sauce with coconut milk, chili pepper, bell pepper, onion, basil

Keang Kiew Wan*

15.95

Green curry prepared with coconut milk, eggplant, chili and sweet basil leaves

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