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Menu
Krua Thai Menu 6Catering Menu 12Wine List 24
Krua Thai Menu
Appetizers
10.00
Thai-Style Vegetable Egg Rolls with sweet & sour
Chicken Skewers
11.00
With Peanut Sauce and Sweet & Sour
Summer Rolls (Avocado Or Shrimp)
11.00
With Vermicelli, Lettuce, Carrots, cucumbers, Mint Leaf, and rice paper with Hoisin Peanut Sauce
Pork Stickers
9.00
Fried vegetable and Pork Potstickers with seasoned soy
Cream Cheese Taffies
10.00
Crispy Wontons Filled with Cream Cheese, Crab Meat, and Green Onion with Sweet & Sour
Corn Cakes
11.00
Fried fresh corn with flour with sweet & sour
Krua Sampler
15.00
Combination of 2 Crispy Egg Rolls, 2 taffies, 2 Curry Samosas, 4 SHUmai
Crispy Tofu
9.00
Fresh Tofu Fried until Golden Brown with sweet & sour
Prawns Skewers
13.00
With Peanut Sauce and Sweet & Sour
Shumai (Steamed Or Fried)
9.00
Minced shrimp dumpling with seasoned soy
Wings
10.00
Marinated Crispy Chicken Wings in Spices and Thai Sriracha Sauce
Chicken Samosas
12.00
Fried stuffed potato and chicken with cucumber
Fried Mushroom
11.00
Fried fresh Oyster mushroom and sesame with sweet & sour
Salads
Green Papaya
12.00
Choice of Prawns or Tofu. A Mixture of Fresh Green Papaya, Garlic, Thai Chili, Tomatoes, and Peanuts in Lime Dressing; served with Side Cabbage
Yum Beef
13.00
Broiled Beef Mixed in Thai Chili Paste and Lime Dressing, with Lemongrass, Onions, Cilantro, and Mint Leaf
Larb
12.00
Choice of Minced Chicken, Beef, or Pork Mixed with Thai Chili, Lemongrass, Onions, Cilantro, Mint Leaves, and Rice Powder; served with Side of Cabbage
Yum Ocean
15.00
Steamed Combination Seafood of Prawns, Calamari, and Scallops Mixed in Thai Chili Paste and Lime Dressing, with Lemongrass, tomatoes, Celery, and Onions
Sautéed & Curry
Tofu & Vegetable $13.50; Chicken $14; Prawns, Calamari, or Scallop $16; Beef or Pork $15; Duck, Fish, or Seafood $17; Salmon $19. All Entrées served à la carte. $1 Jasmine White Rice, $1.50 Brown Rice
Sweet & Sour
Tomatoes, Cucumbers, Onions, Pineapples, Carrots, and Red Bell Peppers Sautéed in Sweet and Sour Sauce
Ginger & Scallions
Carrots, Onions, Gingers, Mushrooms, and Pepper Sautéed in Light Brown Sauce
String Beans
String Beans, Red Bell Peppers, and Basil Leaves Sautéed in Spicy Roasted Chili Paste
"Sriracha" Madness
Sautéed Assorted Vegetables and Pineapples in Thai Sriracha Sauce
Garlic & Black Pepper
Sautéed Garlic and Black Pepper Seasoning with Snow Peas, Baby Corns, Mushrooms, and Carrots
Lemongrass
Sautéed Lemongrass with Snow Peas, Baby Corn, Onion, Carrot, and Red Bell Pepper
Red
Coconut Milk with Peas, Carrots, Bamboo Shoots, Mushrooms, Red Bell Peppers, String Beans, and Basil Leaves in Red Coconut Curry
Massaman
Coconut Milk with Tomatoes, Onions, Carrots, Potatoes, Roasted Peanut, and Chopped Bay Leaves in a Special Massaman Coconut Curry
Red Pumpkin
Coconut Milk with Pumpkins, Peas, Carrots, Mushroom, String Beans, Zucchinis, Red Bell Peppers, and Basil Leaves in Red Coconut Curry
Basil Leaves
Onions, Mushrooms, Carrots, Red Bell Pepper, and Basil Leaves Sautéed in Hot Chili Sauce
Broccoli (Chinese/american Broccoli)
Sautéed Broccoli with Carrots, Baby Corns, and Mushroom in Light Brown Sauce
Cashew Nuts Platter
Onions, Mushrooms, Carrots, and Roasted Cashew Nuts Sautéed in Light Brown Sauce
Krua's Garden
Assorted Vegetables Topped with Peanut Sauce
Eggplants
Sautéed Eggplants with Bell Pepper and Basil in Light Brown Sauce
Yellow
Coconut Milk with Potatoes, Carrots, Tomatoes, Onions, and Peanuts in Yellow Coconut Curry
Green
Coconut Milk with Peas, Carrots, Bamboo Shoots, Mushrooms, Eggplants, Red Bell Peppers, String Beans, and Basil Leaves in Green Coconut Curry
Pa-Naeng
Coconut Milk with Peas, Mushrooms, Onions, Red Bell Peppers, Basil Leaves, and Lime Leaves in Pa-naeng Coconut Curry
Avocado Curry
Coconut Milk with Avocado, Peas, Carrots, Broccoli, Bell Peppers, and Basil in Green coconut curry
Fried Rice & Noodle
Khao Soi
17.00
(A curry noodle from Northern Thailand) Coconut Curry base with Chicken, Egg Noodle, Red Onion, Pickle, Shallot; Vegetarian Available
Crispy Pad Thai
12.00
Crispy Egg Noodles Wok Fried with Eggs, Bean sprouts, Green Onions, and Ground Peanuts
Pad C U
12.00
Wok Fried Flat Rice Noodles with Eggs, and Chinese Broccolis in Dark Soy Sauce
Original Fried Rice
12.00
Peas, Onions, Carrots, and Eggs
Pineapple Fried Rice
12.00
Eggs, Pineapples, Carrots, Peas, Onions, Cashew Nuts, and Raisins with Yellow Curry Powder
Pad Thai
12.00
Wok Fried Rice Stick Noodles with Eggs, Bean sprouts, Green Onions, and Ground Peanuts
Drunken Noodles
12.00
Wok Fried Flat Rice Noodles with Thai Chili, Eggs, Assorted Vegetables, and Basil Leaves
Garlic Noodle
12.00
Wok Fried Udon Noodle with jalapeño and Green onion in Garlic Sauce
Spicy Basil Fried Rice
12.00
Thai Chili, Eggs, Green Beans, and Basil Leaves
Crab Fried Rice
18.00
Dungeness Crab Meat, Eggs, Carrots, Peas, Onion, and Bell Pepper
Krua Signature©
All Entrées served à la carte. $1 Jasmine White Rice / $1.50 Brown Rice
Crispy Chicken
16.00
Marinated Crispy Chicken; served with Side Salad and Sweet Thai Chili
Yellow Tango
17.00
Sliced Chicken Breast with Mangoes, Onions, Zucchini, Carrots, and Red Bell Pepper in Yellow Coconut Curry
Plummy Duck
19.00
Lightly Battered Boneless Duck topped with Ginger Plums Sauce; served with Side Salad
Blue Kamikaze
18.00
Combination of Prawns, Calamari, and Scallops Sautéed with Assorted Vegetables and Basil Leaves in Hot Chili Sauce
Crispy Chicken with Basil
16.00
Crispy Chicken Sautéed with Onions, Red Bell Peppers, and Sweet Basil Leaves in KRUA's Special Hot Chili Sauce
Colored Duck
19.00
Crispy Boneless Duck with Snow peas, Pineapples, Red Bell Peppers, and Basil Leaves Sautéed in Red Coconut Curry
Krua's Zesty Beef
18.00
Marinated Sliced Beef Lightly Sautéed with Onions, Mushrooms, Red Bell Peppers, and Jalapeño in Hot Chili Sauce
3 Seasons Fish
18.00
Crispy Fish Fillet in Sweet Hot Chili Sauce topped with Crispy Basil Leaves served with Side Salad
Sides
Garlic Broccoli
7.00
Steamed Jasmine Rice
2.00
Sticky Rice
2.50
Steamed Noodles
2.00
Choice of Flat Rice, Rice Stick, or Egg Noodles
Cucumber Salad
3.50
Steamed Mix Vegetable
4.00
Steamed Brown Rice
3.00
Garlic Noodle
5.00
House Salad
4.00
Peanut Sauce
4.00
Catering Menu
Free delivery in San Francisco with orders of $100 or more (11:30 am-10:00 pm)
Appetizers
Crispy Egg Rolls (10)
15.00
Thai-Style Vegetable Egg Rolls; Served With Sweet & Sour Sauce
Gold Bags (10)
15.00
Chicken, Shrimp, Chestnut, Corn; Wrapped In A Pouch; Served With Sweet & Sour And Cucumber
Summer Rolls (30 Bites)
20.00
(Limited) Choice Of Prawns Or Tofu With Vermicelli, Lettuce, Carrots, Cucumbers, And Mint Leaf; Wrapped In A Rice Paper; Served With Hoisin Peanut Sauce
Shumai (20)
10.00
(Streamed or Fried) Dumplings Filled With Smoothly Minced Prawns And Spices; Served With Seasoned Soy Sauce
Cream Cheese Taffies (10)
15.00
Crispy Wontons Filled With Cream Cheese, Crab Meat, And Green Onion; Served With Sweet & Sour
Krua Sampler
99.00
Combination Of 20 Crispy Egg Rolls, 20 Golden Bags, 20 Curry Samosas, And 40 Fried SHUmai
Tofu (16)
10.00
Fresh Tofu Fried Until Golden Brown; Served With Sweet Thai Chili And Crushed Peanuts
Chicken Skewers / Beef Skewers / Prawn Skewers (10)
18.00
Choices Of Marinated Grilled Chicken, Beef, Or Prawns; Served With Peanut Sauce And Sweet & Sour
Prawn Cakes (10)
15.00
Minced Prawns Mixed With String Beans And Red Curry Paste; Served With Sweet & Sour Cucumber Salad And Crushed Peanuts
Wings (10)
10.00
Marinated Crispy Chicken Wings In Thai Spices And Herbs; Sautéed With Spicy Sriracha Sauce
Curry Samosas (10)
18.00
Minced Chicken, Corn, Onions, Potatoes, And Yellow Curry Powder Coated With Wheat Flour; Served With Sweet & Sour And Cucumber Topped With Peanuts
Soups
Serves 6. Choice of:
Tom Yum
30.00
Spicy & Sour Soup With Lemongrass, Galangal, Lime Leaves, White Mushroom, And Tomatoes Garnish With Cilantros
Silver Noodle
30.00
Clear Broth Soup With Silver Glass Noodle, And Assorted Vegetables
Tom Kha
30.00
Coconut Soup With Lemongrass, Galangal, Lime Leaves, And White Mushroom Garnished With Cilantro
Salads
Green Papaya with Prawns Or Tofu
30.00
A Mixture Of Fresh Green Papaya, Garlic, Thai Chili, Tomatoes, And Peanuts In Lime Dressing; Served With Side Cabbage
Yum Beef
35.00
Broiled Beef Mixed In Thai Chili Paste And Lime Dressing, With Lemongrass, Onions, Cilantro, And Mint Leaf
Yum Silver Noodle
30.00
Choice Of Chicken, Beef, Or Pork With Silver Glass Noodle, Thai Chili, Onions, And Cilantro In Lime Dressing
Larb
30.00
Choice Of Minced Chicken, Beef, Or Pork Mixed With Thai Chili, Lemongrass, Onions, Cilantro, Mint Leaves, And Rice Powder; Served With Side Of Cabbage
Yum Ocean
45.00
Steamed Combination Seafood Of Prawns, Calamari, And Scallops Mixed In Thai Chili Paste And Lime Dressing, With Lemongrass, Tomatoes, Celery, And Onions
Seaweed
25.00
Assorted Seaweed In Soy And Sesame Based Dressing
Main Menu
Krau Signature
Serves 6
Crispy Chicken / Crispy Chicken with Basil
45.00
Marinated Crispy Chicken; Served With Side Salad And Sweet Thai Chili Or Crispy Chicken Sautéed With Onions, Red Bell Peppers, And Sweet Basil Leaves In KRUA's Special Hot Chili Sauce
Colored Duck
55.00
Crispy Boneless Duck With Snow Peas, Pineapples, Red Bell Peppers, And Basil Leaves Sautéed In Red Coconut Curry
Krau's Zesty Beef
55.00
Marinated Sliced Beef Lightly Sautéed With Onions, Mushrooms, Red Bell Peppers, And Jalapeño In Hot Chili Sauce
Blue Kamikaze
55.00
Combination Of Prawns, Calamari, And Scallops Sautéed With Assorted Vegetables And Basil Leaves In Hot Chili Sauce
Sea Splash
55.00
Combination Of Prawns, Calamari, And Scallops With Carrots, Peas, Bamboo Shoots, Mushrooms, Red Bell Peppers, And Basil Leaves In Rich Red Curry
Salmon Paradise
55.00
Salmon In Choo Chee Curry With Snow Peas, Baby Corn, String Beans, Mushrooms, Red Bell Peppers, And Basil Leaves
Yellow Tango
55.00
Sliced Chicken Breast With Mangoes, Onions, Zucchini, Carrots, And Red Bell Pepper In Yellow Coconut Curry
Plummy Duck
55.00
Lightly Battered Boneless Duck Topped With Ginger Plums Sauce; Served With Side Salad
Surf & Turf
55.00
Sliced Chicken Breast And Prawns Sautéed In Sweet Red Bean Paste With Assorted Vegetables & Pineapple
Still Ocean
55.00
Combination Of Prawns, Calamari, And Scallops Sautéed Lightly In Signature Brown Sauce With Assorted Vegetables
3 Seasons Fish
55.00
Crispy Fish Fillet In Sweet Hot Chili Sauce Topped With Crispy Basil Leaves; Served With Side Salad
Mix and Match
Sautéed
Serves 6. Choice of:
Sweet and Sour
45.00
Tomatoes, Cucumbers, Onions, Pineapples, Carrots, And Red Bell Peppers Sautéed In Sweet And Sour Sauce
Ginger and Scallions
45.00
Carrots, Onions, Gingers, Mushrooms, And Pepper Sautéed In Light Brown Sauce
Hot String Beans
45.00
String Beans, Red Bell Peppers, And Basil Leaves Sautéed In Spicy Roasted Chili Paste
"Sriracha" Madness
45.00
Sautéed Assorted Vegetables And Pineapples In Hot Sriracha Sauce
Sweet Tamarind
45.00
Tomatoes, Onions, Pineapples, Bell Peppers, And Mushrooms Sautéed In Mild Sweet Tamarind Sauce
Garlic and Black Pepper
45.00
Sautéed Garlic And Black Pepper Seasoning With Snow Peas, Baby Corns, Mushrooms, And Carrots
Lemongrass
45.00
Sautéed Lemongrass With Snow Peas, Baby Corn, Onion, Carrot, And Red Bell Pepper
Hot Basil Leaves
45.00
Onions, Mushrooms, Carrots, Red Bell Pepper, And Basil Leaves Sautéed In Hot Chili Sauce
Broccoli
45.00
(Chinese/American Broccoli) Sautéed Broccoli With Carrots, Baby Corns, And Mushroom In Light Brown Sauce
Cashew Nuts Platter
45.00
Onions, Mushrooms, Carrots, And Roasted Cashew Nuts Sautéed In Light Brown Sauce
Roasted Chili Paste
45.00
Assorted Vegetables And Basil Leaves Sautéed In Spicy Roasted Chili Paste
Krua's Garden
45.00
Steamed Assorted Vegetables Topped With Peanut Sauce
Eggplant
45.00
Sautéed Eggplants With Bell Pepper And Basil In Light Brown Sauce
Curry
Serves 6
Mild Yellow
45.00
Coconut Milk With Potatoes, Carrots, Tomatoes, Onions, And Peanuts In Yellow Coconut Curry
Sweet Green
45.00
Coconut Milk With Peas, Carrots, Bamboo Shoots, Mushrooms, Eggplants, Red Bell Peppers, String Beans, And Basil Leaves; Served In Green Coconut Curry
Pa-Naeng
45.00
Coconut Milk With Peas, Mushrooms, Onions, Red Bell Peppers, Basil Leaves, And Lime Leaves; Served In Mild Panaeng Coconut Curry
Hot Red
45.00
Coconut Milk With Peas, Carrots, Bamboo Shoots, Mushrooms, Red Bell Peppers, String Beans, And Basil Leaves; Served In Red Coconut Curry
Massaman
45.00
Coconut Milk With Tomatoes, Onions, Carrots, Potatoes, Roasted Peanut, And Chopped Bay Leaves; Served In A Special Massaman Coconut Curry
Red Pumpkin
45.00
Coconut Milk With Pumpkins, Peas, Carrots, Mushroom, String Beans, Zucchinis, Red Bell Peppers, And Basil Leaves; Served In Red Coconut Curry
Noodles
Wok
Serves 6. Choice of:
Pad Thai
35.00
Wok Fried Rice Stick Noodles With Eggs, Bean Sprouts, Green Onions, And Ground Peanuts
Drunken Noodles
35.00
Wok Fried Flat Rice Noodles With Thai Chili, Eggs, Assorted Vegetables, And Basil Leaves
Rad Na
35.00
Wok Seasoned Flat Rice Noodles With Chinese Broccolis In Light Brown Soy Gravy
Crispy Pad Thai
35.00
Crispy Egg Noodles Wok Fried With Eggs, Bean Sprouts, Green Onions, And Ground Peanuts
Pad C U
35.00
Wok Fried Flat Rice Noodles With Eggs, And Chinese Broccolis In Dark Soy Sauce
Fried Rice
Serves 6. Choice of:
Krua Fried Rice
35.00
Peas, Onions, Carrots, Tomatoes, And Eggs
Pineapple Fried Rice
35.00
Eggs, Pineapples, Carrots, Peas, Onions, Tomatoes, Cashew Nuts, And Raisins With Yellow Curry Powder
Crab Fried Rice
45.00
Dungeness Claw Meat, Eggs, Carrots, Peas, Onion, And Red Bell Pepper
Spicy Basil Fried Rice
35.00
Thai Chili, Eggs, Green Beans, Tomatoes, Bamboo Shoots, And Basil Leaves
Green Curry Fried Rice
35.00
Peas, Carrots, Bamboo Shoots, Red Bell Peppers, Jalapeño Peppers, String Beans, And Basil Leaves With Green Curry Paste
Side Trays and Desserts
Serves 6
Steamed Jasmine Rice
15.00
Sticky Rice
20.00
Garden Salad
24.00
Peanut Sauce
18.00
Steamed Brown Rice
20.00
Steamed Noodles (Choice)
18.00
Cucumber Salad
18.00
Mango with Sweet Sticky Rice
30.00
Wine List
White
Chardonnay
Sycamore Lane, Napa, California, 2010
6.00
Buena Vista Carneros, California 2008
38.00
Four Vine Naked, Santa Barbara, 2010
8.00
Viognier
The Crusher, Clarksburg, California 2012
8.00
Sauvignon Blanc
Joel Gott, St. Helena, California, 2012
8.00
Pinot Grigio
Kris, Delle Venezie, Italy, 2012
10.00
Pinot Gris
Jovino, Dundee, Oregon, 2012
8.00
Riesling
Clean Slate, Mosel, Germany, 2012
9.00
Bex Riesling, Germany, 2009
38.00
Torrontes
Filus, Salta, Argentina, 2010
38.00
Red
Cabernet Sauvignon
The Show, St. Helena, California, 2011
9.00
Aquinas, Napa Valley, 2012
10.00
Merlot
Sycamore Lane, Napa, California, 2012
7.00
Garnacha
Evohé, Aragon, Spain, 2009
35.00
Malbec
Filus, Argentina, 2011
10.00
Pinot Noir
De Loach Vineyards, Santa Helena, 2011
9.00
Fat Bastard, Vin De Pays D'oc, France, 2011
9.00
Crianza
Bodegas Palacio (Tempranillo) , Spain, 2007
45.00
Zinfandel / Syrah Blend
Reckless Love, Howell Mt. California, 2011
11.00
Zinfandel
Folie À Deux, Sonoma, California, 2011
11.00
Sangria
Sangria
7.00
House Red Merlot with Splash of Pinot Noir, Pineapple Juice, Orange Juice, Fresh Oranges, Fresh Fuji Apple, Fresh Lime & Lemon
Sparkling
Cuvée Brut
Korbell, Guerneville, California
8.00
Brut Rosé
Jaume Serra Cristalino, Spain
14.00
Bubbly Moscato
Sutter Home, California
28.00
Beer
Singha, Thailand
5.00
Stella Artois, Belgium
6.00
Blue Moon, Colorado
6.00
Sapporo, Japan
6.00
Anchor Steam, San Francisco
6.00
Krua Cocktails
"K" Shot
5.00
Jinro Soju, Mango Puree & Passion Fruit Syrup
Kamikaze Shot
5.00
Jinro Soju, Lime Juice & Triple Sec
K' Mojito
7.00
Soboloff, Lime, Mint with A Splash of Sprite
Soju Tonic
7.00
Jinro Soju, Lime, Mints & Tonic Water
T.T.T. (Thai Tea Tini)
8.00
Lychee Martini
8.00
Yogurt Martini
8.00
Berry Blue Shot
5.00
Jinro Soju, Blue Raspberry Infusion & Lemon
Mango T
8.00
Soboloff, Thai unsweetened Ice-tea, & Mango Pure
Pink Mojito
8.00
Soboloff, Lime, Mint, Cranberry Juice & Pineapple Juice with A Splash of Grenadine
Rising Sun
7.00
Soboloff, Pineapple Juice & Grenadine
Coffee-Tini
8.00
Mango Martini
8.00
Lemon Drop
8.00
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