2.80
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Menu
Weekend Brunch 7
Weekend Brunch
Date scone
3.00
Toasted sourdough or granary toast, butter & condiments
3.80
2 Soft-Boiled Eggs, Vegemite Soldiers
7.00
Kopapa’s toasted oat & dried fruit granola Greek yoghurt & blossom honey (available with soya milk)
7.00
‘Half & Half’ granola & fruit salad, Greek yoghurt, blosson honey (available with soya milk
7.50
‘Turkish eggs’ from Changa restaurant in Istanbul – 2 poached eggs, whipped yoghurt, hot chilli butter & 2 slices of toast
9.50
Spiced banana French toast, grilled bacon, orange blossom labne, tamarind raisin relish, orange vanilla syrup
10.00
Boiled orange & almond cake (gluten free)
2.80
Crosstown doughnuts
3.50
Oat porridge banana, soy milk, blueberry compote
5.90
2 Eggs on Toast Soft-boiled, poached, fried or scrambled
7.00
Fruit salad of apple, grapes, banana, pineapple, blueberries, melon, vanilla poached figs
7.50
Avocado toast, chilli, goats’ cheese, mint & lemon oil
8.00
Chorizo hash 2 fried eggs, sriracha chilli sauce, crispy shallots, rocket
9.80
Kopapa’s hot-smoked salmon, toast, spinach, 2 poached eggs, yuzu hollandaise
12.50
Kopapa fry-ups
All of our eggs are free-range
These come with 2 eggs of your choice on buttered sourdough or granary toast
Vegetarian
9.00
Sautéed buttered field mushrooms, slow-roasted tomatoes
Black Pudding
10.50
Stornoway Black Pudding, sautéed buttered field mushrooms, slow-roasted tomatoes
Bacon
10.50
Grilled smoked streaky Suffolk bacon, sautéed buttered field mushrooms, slow-roasted tomatoes
Sides
Grilled smoked streaky Suffolk bacon
3.70
Sautéed buttered field mushrooms
3.70
Stornoway black pudding
4.00
Grilled Chorizo
5.80
Slow-roasted tomatoes
3.70
Garlic & rosemary fries
3.95
Half an avocado
3.70
Platters
Cheese: Berkswell, Ragstone & Colston
9.50
Mixed platter of grilled chorizo, guindilla chillies, artichokes, Kopapa spiced nuts, Villarejo Manchego cheese, marinated olives, babaganoush & grilled flat bread
12.50
Light Meals
West Country beef burger, smoked chilli miso relish, smoked aioli, Emmental, crispy bacon, coleslaw
9.90
Pulled beef brisket open sandwich, toasted ciabatta, caramelised onions, beetroot horseradish crème fraîche, rocket, mustard mayonnaise
12.50
Soft-shell crab burger, nam jim alad, spicy peanut mayonnaise, avocado
12.50
Desserts
A discretionary 12.5% service charge will be added to your bill. Please advise staff of any dietary requirements as detailed allergy advice is available upon request.
Sorbets & a ginger snap: Kiwifruit, lime & lemongrass, raspberry & jasmine, mango
5.80
A plate of home-made biscuits & chocolates
7.00
Pistacchio & rose water parfait, marshmallow, biscotti, citrus salad
8.00
Coconut crumble, chia seeds, mango, green tea, lychee & coconut sorbet
7.90
Ice creams & a ginger snap: soya milk & palm sugar caramel, vanilla, apple cider
5.80
Pineapple Lump cheesecake, oven dried pineapple, pineapple coulis
7.90
Dark chocolate tart, chocolate sponge, Kahlua syrup, sweet & sour morello cherries
8.50
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