Junoon
Indian Restaurant$$$$
NoMad, New York
The experts at The New York Times and Michelin Travel & Lifestyle recommend this place
"The eggplant chaat was delicious!"(8 Tips)
"I’m shocked they received a Michelin star."(8 Tips)
"Beyond delicious lamb chops and you must try the mushroom puffs!!"(10 Tips)"The murgh chicken biryani is one of the best I've ever had."(4 Tips)
186 Tips and reviewsFilter:
- Indian food
- eggplant chaat
- tasting menu
- good for groups
- good for dates
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HughAugust 30, 2011Piri-piri shrimp at JunoonChef Vikas Khanna channels the Portuguese-influenced cuisine of Goa, India, in this taste-bud–singeing starter. A conflagrant paste of dried piri-piri chilies, ginger and...
Jean MarieNovember 15, 2014This Michelin star restaurant is chic and deserving of the star. It's Indian food like I've never tasted before. Delish!
Andres ZirlingerMay 14, 2017Great Indian food but not much better than other restaurants hence the Michelin star appears like an overstatement. Great deal for lunch
Sanam LakhwaraFebruary 17, 2016The lunch time buffet is a great deal and the food is absolutely lovely. It made my day :-)
Bullfrog & BaumJanuary 24, 2011Junoon really shines as it highlights the five traditional styles of Indian cooking: curries and other sauces, tandoor oven, cast iron griddle, stone for searing meats and char broiling.
Mike FriedmanFebruary 9, 2015Eggplant Chaat was the standout - crispy, flavorful, solid portion for an app. Outstanding service!- Simran JaisingJanuary 27, 2013monkfish in curry. spiced paneer salad. best high indian in nyc, hands down.
Alec JarvisFebruary 13, 2017If we don't feel like trekking to Curry Hill, this is a great place for Indian (pricey though). Good cocktails.
Marion VincentJuly 14, 2015Very authentic. Gobi appetizer was delicious. Pass on the garlic naan but the normal naan was great.
Michelin Travel & LifestyleDecember 2, 2013Order turmeric-tinted tandoori poussin with yogurt, Jaipuri bhindi (deep-fried okra), and sticky date-fig gateaux. – Green Guide Editor
Neoshi CSeptember 26, 2014Delicious food and trendy atmosphere. Eggplant chaat and paneer dish were great. Michelin star.
Serious EatsMarch 15, 2013Lunchtime thali platters are the best deal at this high-end Flatiron Indian spot.
Dini RaoApril 29, 2012Try the @lot18 fave Ch Lamothe Sauvignon Blanc for a crisp spring/summer sipper by the glass @JunoonNY ideal for the gobi app (cauliflower)
Steven YAugust 9, 2013A great place to introduce someone to Indian cuisine; for a more casual but intimate dining experience, ask to be seated in the Patiala Lounge
Ashwin RamagiriFebruary 12, 2016Stuck to the roots, added some intellect to how food works and in all a great dining experience
Faye HFebruary 25, 2014Amazing food, ambiance, and service. Chicken tikkas and Kerala shrimp curry particularly stood out.
- Valentin GuerinNovember 19, 2017This is probably a good Indian restaurant, but many flavors and spices require an acquired taste. This restaurant is not for everybody.
- Dini RaoApril 29, 2012Best values on the wine list: Kerner 4 a fruit forward white or the '09 Givry for Pinot, both Indian food friendly and under $60
The trio kulfi dessert is amazing. Don't forget to stop by the spice pantry in the basement.
Flow GJanuary 8, 2013Lahsooni gobi came with 5 cauliflower florets pieces..they had some batter on it & served with tomato sauce.price $12.junoon at least increase quantity.a whole cauliflower in a supermarket cost $4.
Rahul RishiAugust 12, 2014Apparently they only entertain people in business casual to the main dining room, so if you are a tourist roaming around in shorts you will end up sitting in bar area.- Deborah ChangJune 10, 2012Ask for the Gold Plate appetizer to be able to sample a bit of the best of Junoon's many appetizers.
TripAdvisorJanuary 24, 2012“We have been there this evening and had to write a review as soon as we came back to our hotel! We had the 6 course taster menu and it... “ – TripAdvisor user on Dec 31, 2011. Read more reviews at Read more
Priya VaswaniMay 13, 2012Loved the lamb kholapuri. Excellent service and a beautiful venue. I liked it better than Tamarind.
Bee FengApril 20, 2013Came here for dinner and got the tasting menu. I informed my server that I have a shellfish allergy. They brought me lobster. My friend waited for me to get a substitution, so he had to eat cold food- Liz DolinskiJanuary 4, 2011Order the "Palak Patte Ki Chaat" off the appetizer list. It's this delicate fried pieces of baby spinach leaf. Very yummy and delectable starter.
HOBNOB MagazineFebruary 21, 2011great spot for elegant, upscale Indian food, see photos from my dinner here: http://www.facebook.com/album.php?aid=281800&id=765634189&l=759f0cf5d8
Yuval TalSeptember 16, 2016Dishes were a bit on the small side (from the lunch menu, but there were really tasty.
Nathan KamMay 30, 2012Delicious modern Indian cuisine and a menu of intense flavors. The vegetarian dishes rock!
Kelsey LOctober 24, 2013Get the dal makhani, it's a really unique spice blend. Pass on the murgh lababdar- the chicken wasn't cooked properly- super tough and in an okay sauce.
Anuj ShahaniApril 2, 2013This place is open, contrary to what the status on foursquare suggest. Lunch special is an incredible deal!
The New York TimesMarch 29, 2011The bar serves a great rye Manhattan, stirred into a frosted martini glass as if at a luxe club in Mumbai. Get it in advance of any meal. Read more- Flow GJanuary 8, 2013I understand its a fancy place with good decor,good service but the dishes are too expensive.1 will pay once in a while for special occasions but atleast increase quantity.portions were too small
EmDecember 23, 2011Great lounge to unwind. Five elements dinner is something you should get for a full blown experience.
Heidy MartinezNovember 20, 2021Expensive for what you get in terms of quality & portions. Food was blend. The naan with zaatar and Gruyère was good. Cocktails are decent. Decor….had this fake tacky flowers everywhere :-/
Halstead PropertyJanuary 27, 2012This creative Indian cuisine in Flatiron gets it right. Try the five-element tasting menu for a complete experience
Anoop RanganathOctober 11, 2014Pricy, but the eggplant chaat and chipotle chicken tikka are standout dishes.
- Arjun SethJune 16, 2017reach out to the moustached scholar behind the bar for a fantastic Espresso Martini
521 Photos
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Closed until 5:30 PM (Show more)
- Mon–Thu, Sun
- 5:30 PM–10:30 PM
- Fri–Sat
- 5:30 PM–11:30 PM
(212) 490-2100
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Wheelchair Accessible
Yes
Parking
Street, Private Lot
Restroom
Yes
Food & Drink
Menus
Brunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
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- 7.9
"Lovee thr decor. The wall murals are soo beautiful. The food is amazing, love the indian inspired cocktails. Very friendly staff and the owner. Would be back again certainly."
Mohit - 8.0
"Great place for really yummy Kati rolls. Try the chicken tikka roll"
Calvin Multanen - 9.0
"The lamb chops are amazing. Also the crab cake appetizer. This place is awesome! www.kashguha.com"
Kash Guha
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