It's worth the wait for a bowl of the Taiwanese-style ramen that includes varieties like curry chicken and kimchi. Dumplings here are also well worth a try. [Eater 38 Member]
An iconic Washington establishment, Ben's Chili Bowl is well-suited for late-night half-smoke cravings. [Eater 38 Member] Read more.
Despite a major expansion, Room 11 still remains intimate, but now that they've taken over the former Jeans N Things space next door, Room 11 has an entire bar focused on aperitifs and digestifs.
Cash-only and cafeteria-style, Pho 75 is consistently lauded for the flavors of its beef broth. It's also a lunchtime favorite for nearby office workers. [Eater 38 Member] Read more.
The restaurant is known for its wine list, and the rotating, curated flights are a good opportunity to sample some of the more usual selections from it. [Eater 38 Member]
Ripple is known for its impressive wine list, thoughtful cocktails and small but impressive menu. Marjorie Meek-Bradley has continued the restaurant's focus on local ingredients. [Eater 38 Member]
National Eater 38 member: Crumbled pork sausage blanketed with lychees, coconut cream, red onion spears, and herbs dazzled in the spring with its floral, tropical flavors. Read more.
Note the lunch deal in the bar that pairs an entree with a glass of wine for $12. [Eater 38 Member]
