- good for dates
- joseph leonard
- sandwiches
- brunch food
- breakfast food
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- aishwarya iyerOctober 29, 2012Vegetarian tip: brussel sprout salad with grain mustard, pecans, pickled apples and shaved cheese - divine w/a glass of dry, red wine
- Village VoiceNovember 14, 2011Winner of Best Doughnut Masquerading as a Cake in the Village Voice 2011 Best Of issue! The chocolate coffee cake is the best of both worlds.
- Marie La RueSeptember 26, 2020Buzzy space for beautiful people. Seafood focused menu with decadent platters. Limited oyster variety. Slow-ish service and overall average quality. Some dishes were not served at proper temperature.
- Tara RoffersFebruary 16, 2011commodious neighborhood spot to grab breakfast on the go, oyster shooters, or stay awhile to feast on some charcuterie... commendable beer list, grab your growler!
- RaniJune 25, 2022Happy hour lobster roll $29 + $11 for French fries and the lobster roll looked like it had been run over by a truck. Inattentive staff and servers.
- Stuart MillerApril 8, 2013Best oysters in NYC. My favorites are the Nausets. Friendly service and great food. What more do you need?
- Madeleine EnglisJanuary 12, 2013For brunch, you cannot go wrong with the Julius bloody mary. For dinner, lobster spaghetti is a must.
- Meredith BlechmanOctober 2, 2014Very small and doesn't accept reservations. Get there early - it's worth it.
- Great oyster selection, awesome bloody Mary's and their specials are fantastic.
- Steven GruberAugust 23, 2014Fried chicken and lobster 👍. Ask for nick and take his recommendations - the food shaman of waiters
- Jared MilanoOctober 23, 2011The bathroom is one of the best I've seen.. if you come on a date and want to ditch, just go to the "WC" and climb up the ladder and out the window.
- Gustav Von SydowJanuary 19, 2019Natural wine and oysters is a great way to spend a Saturday afternoon.
- this sister spot to Joseph Leonard gets crowded easily but they are surprisingly accommodating so don't despair ;) added bonus: natural wines by the glass
- Francisco PerezSeptember 29, 2019East coast oysters. Nice wine list. Delicious fries. Friendly service.
- Try a pint of Little Wisco beer from Sixpoint, found only at Jeffrey's, Fedora, and Joseph Leonard. Shane Welch the founder and owner of Sixpoint is a Wisconsin native.
- Sit at the bar and chat up the sweet waitstaff. Everything here is amazing -- and they make it all in their teeny-tiny kitchen!
- Ghostly InternationalJune 20, 2011Stumptown Coffee for $1, can't be beat. If you come for brunch, try the Sausage, Egg, and Cheese biscuit. Full size sausage patty, moist biscuit.
- Zack PackerAugust 13, 2014Ceviche, fish and chips, escargot, oysters, and rich beautiful villagers..
- Madison EarlyJuly 9, 2018Oysters here are EXCELLENT. Service is mediocre. But honestly the food is so good I would probably go back.
- Carmen da SilvaJune 23, 2011$2 cup of unlimited Stumptown coffee and breakfast items ($5-$8/each) served until 3pm daily!! Best GREAT QUALITY cheap breakfast in the Village! Read more
- OonlineFebruary 13, 2012Brian you were so nice, so helpful! The grocery is very fine but you made it super special. Mussels were particularly nice. But every dish is interesting.
- Alp OzcelikJune 11, 2014A little loud, a little cramped. Still, nice cocktails. Get the oysters for sure!
- Bloody Mary's and excellent omelettes make it for me but the staff is friendly and the lines aren't too bad for random friendly Sunday brunches.
- SalJanuary 10, 2016I make great pancakes, but the ones from here are better. They're served with apple sauce on top.
- Great, very inventive cocktails. Always order the avocado toast at brunch.
- Peter ScordoAugust 17, 2014Great spot to wait for a table at sister restaurant Joseph Leonard across the street.
- Henry WoottonNovember 3, 2016Mussels and fries...... that's all you need to know. Oh! And a 'Loosey Goosey' to drink
- Their warm blueberry muffin with fresh berries bursting through the cake is a brilliant way to start the day.
- Julie DasteAugust 18, 2013Best Bloody Mary in the city! Hands down! Try the dill one... It's the best.
- Space CatAugust 15, 2020Food was good but the service not great for the price range. Expensive wine which wasn’t served as cold as you would want it on a hot summer day. Had to wait for the food which made it even more tepid
- Wonderful brunch and inventive cocktails. Bartenders can be cranky but don't let that keep you away.
- Juan ArenasAugust 1, 2012Wow! Have to go hear the pork is amazing and get the beef tartare! (4 of 4 petals via Fondu) Read more
- The Salinger cocktail is ace. Love me a creative Aperol cocktail