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Menu
Dinner Menu 6
Dinner Menu
Raw Bar
Daily Selection M/P
Grand Plateau De La Mer
85.00
Oysters, clams, king crab legs, shrimp, half lobster, mussels
King Crab Legs
22.00
Jonah Crab Claws
3.50
Marinated Mussels
10.00
Plateau De La Mer
55.00
Oysters, clams, king crab legs, shrimp, mussels and lobster claws
Plateau Royale
125.00
Oysters, clams, king crab legs, shrimp, half lobster, mussels and jonah crab claws
Shrimp Cocktail
15.00
Littleneck Claws
1.25
Sides
Nachos
9.00
Refried beans, pickled jalapeno and tomato
Red Bliss Potatoes
7.00
Salsa verde and aioli
Chard
7.00
Pine nuts, golden raisins and parmesan
Bowls of Lettuces
7.00
Dill, lemon and olive oil
Roasted Mushrooms
10.00
Lemon and parsley
Appetizer
Chilled Potato and Leek Soup
15.00
Roasted corn, sea urchin and brioche
Fingerling Potato Skins
15.00
Salmon rillette, roe, goat cheese and creme fraiche
Caesar Salad
11.00
Smoked herring dressing, croutons and parmesan
Sunny Side Up Egg
15.00
Summer squash, piquillo peppers, baby leeks and basil oil
Steamed Mussels
16.00
Bouillabaisse broth, rouille and baguette
Spinach & Suger Snap Pea Salad
14.00
Radish, pickled cherries and almonds
Crispy Zucchini Blossoms
14.00
Brandade, pickled cherry peppers and chorizo
Entrees
Poached Lobster
39.00
Broken spaghetti, clams, leeks and tomato
Yellow Tuna
29.00
Edamame, shishito peppers, togarshi and miso butter
Shrimp Po' Boy
21.00
Pickled celery, buffalo hollandise, blue cheese vinaigrette and potato chips
Fried Chicken Breast
25.00
Crushed peas, grilled spring onions and smoked chili honey
Skirt Steak
29.00
Heirloom tomatoes, yellow wax beans, smoked chevre and green goddess dressing
Summer Herb Marinated Skate
28.00
Pattypan squash, grilled little gem lettuce, crispy chickpeas and bacon creme fraiche
Whole Roasted Porgy
28.00
Market bean salad, cerignola olives and burnt lemon citronette
Dessert
Epoisses
12.00
Violet mustered, apple
Chocolate Cherry Bread Pudding
8.00
Chocolate puddind, rum cherries and orange anglaise
Apple Hazelnut Crumble
8.00
Sour cream frozen custard
Peanut Butter Tart
9.00
Chocolate ganache, peanuts and caramel
Cheese
Vcb Coupole
6.00
Goat, vermont
Valdeon
6.00
Cow & goat, spain
Cobot Cheddar
6.00
Cow, vermont
Delice De Bourgogne
6.00
Cow, france
Pyrenees Brebis
6.00
Sheep, france
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