The burrata starts with fresh mozzarella surrounding a mixture of mozzarella curd and cream. The resulting cheese is rich and spreadable, perfect for the accompanying grilled Billy Bread.
These mussels are on the appetizer list, but the addition of spicy Sausage Craft chorizo and grilled bread means you could almost make a meal of it.
Phở tai, nam (#11 on the menu) includes thin slices of beef that cook all the way through from the heat of the broth. Add some sprouts or Thai basil and maybe some chili paste if you’re adventurous.
