
Split entrée charge: $5 | Cake plating: $3 per slice
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Boboquivari's
Steakhouse · $$$$
1450 Lombard St (Franklin St)
"Get the bone in filet, with a whole crab, to share between 2 people. Both were amazing!"
The Brazen Head
Steakhouse · $$
3166 Buchanan St (at Greenwich St)
"Try the escargot as an app - delicious!"
Epic Steak
Steakhouse · $$$
369 The Embarcadero (at Folsom)
"Aged RibEye and Wagyu Stake are the best. Save some space for any of the super awesome desserts"
The Tipsy Pig
Gastropub · $$
2231 Chestnut St (btwn Scott & Pierce St)
"Duck two ways is amazing! Tipsy burger as well."
Monaghan's
Sports Bar · $$
3243 Pierce Street (at Chestnut St)
"The on tap Pilsner Urquel is great! Best beer around!"
Horseshoe Tavern
Dive Bar · $
2024 Chestnut St (at Mallorca)
"Cool low key vibe and accessible pool tables. Loved the strong pours on liquor drinks. Keep tab open to avoid wrath of bartenders. Other than that, cool spot."
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