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Ireland's Four Courts
Irish Pub and Rock Club$$$$
Clarendon - Courthouse, Arlington
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MenuCatering Menu 18Happy Hour Menu 2Main Menu 4Catering - Dinner Plated & Buffet 10Brunch Menu 4Catering - Appetizers & Platters 5
Catering Menu
Sunday Brunch parties available with the option of our Brunch Buffet for $14.95 per person
Party Bites & Appetizers
Priced per 25 pieces
Meatballs
25.00
Potato Skins
37.50
Crab Stuffed Mushrooms
37.50
Cod Bites
37.50
Smoked Salmon Bites
50.00
Skewers
75.00
Beef, Chicken, Vegetable
Shrimp Cocktail
100.00
Lamb Chops
125.00
Jalapeno Poppers
25.00
Housemade Onion Rings
25.00
Vegetable Quesadillas
37.50
Veggie Stuffed Mushrooms
37.50
Irish Sausage Rolls
37.50
Chicken Quesadilla
50.00
Chicken Tenders
75.00
Bacon Wrapped Scallops
100.00
Platters & Dips
Each tray serves about 25 people
Fruit and Cheese Platter
75.00
Fresh cut fruit and imported cheese
5 Layer Dip
50.00
Served with tortilla chips
Spinach and Artichoke Dip
50.00
Served with tortilla chips
Antipasto Platter
100.00
Assorted cured meats and cheeses. Served with Baguette crisps
Vegetable and Cheese Platter
75.00
Fresh veggies and imported cheese
Crab and Spinach Dip
50.00
Served with tortilla chips
Hummus Dip
50.00
Served with fresh veggies, pita bread, and tortilla chips
Sliders & Sandwiches
Sliders
Angus Beef Burger
75.00
Traditional Reuben
75.00
Mini Paninis
Ham, Cheddar, and Tomato
75.00
Turkey, Swiss, and Tomato
75.00
Cold Sandwiches
Egg Salad
50.00
Curry Chicken Salad
50.00
Wings
Each tray serves up to 25 - $50 per tray
Bone-in Or Boneless House Seasoned Wings
Flavors: Buffalo. Inferno, Old Bay, Barbeque Sauce, Double Fried, Sweet Chili
Plated Entrees
Custom lunch and dinner menus available upon request
Soup & Salad Course
$4 per guest. Choice of:
House Salad
Irish Potato Soup
Caesar Salad
Entree Course
Minimum 25 people
Shepherd's Pie
15.95
Ground beef, carrots, peas, onions and gravy topped with mashed potatoes
Chicken Tullamore
15.95
Grilled chicken topped with whiskey cream sauce
Chicken Inishmore
17.95
Baked chicken stuffed with spinach, mushrooms, and provolone wrapped in bacon and breadcrumbs with leek cream sauce
Jameson Steak
19.95
10 ounce New York Strip grilled to you liking, topped with Irish whiskey cream sauce
Lump Crab Cakes
21.95
Two, 4 ounce crab cakes, delicately seasoned and served with lemon butter sauce
Fish and Chips
15.95
Beer battered cod loin, french fries, pickle spear, coleslaw, and tartar sauce
Roasted Pork Loin
17.95
Topped with an apple demi-glaze
Aran Island Salmon
19.95
Grilled Salmon topped with wilted spinach and a lemon-dill sauce
Chicken Chesapeake
21.95
Chicken breast stuffed with fresh crab meat, cream cheese and seasoned with Old Bay and herbs
Prime Rib
21.95
10 ounce, slowly roasted Prime Rib served with house made horseradish au jus
Dinner Buffet
$15.95 per guest. Minimum 25 people. Buffet dinner options include two entrees and one side. Additional entrees and sides may be added for $3 per person
Beef
Shepherd's Pie
Irish Lamb Stew
Beef & Guinness Stew
Chicken
Blackened Chicken Alfredo
Chicken Marsala
Chicken Curry
Chicken Tullamore
Seafood
Seafood Linguine
Beer Battered Cod
Baked Salmon
Add $2
Vegetarian
Lasagna
Seasonal Vegetables
Macaroni and Cheese
Sides
Roasted Red Bliss Potatoes
Rice
Carrot and Parsnip Mash
Mixed Vegetables
Fresh Garden Salad
Mashed Potatoes
Tater Tots
Corn On the Cob
French Fries
Breakfast Buffet
Minimum 25 Guests. $13.95 per guest
Coffee and Juice
Fresh Fruit
Bacon Or Sausage
Bagels and Cream Cheese
Eggs
Home Fries
Continental Breakfast
$9.95 per person
Coffee and Juice
Fresh Fruit
Bagels and Cream Cheese
Selection of Pastries
Happy Hour Menu
Daily Specials
Monday - Four Courts Burger
9.00
All day
Wednesday - .75 Cent Wings*
0.75
All day. *Minimum order of 5.
Saturday - .75 Cent Wings*
0.75
10 am - 8 pm. *Minimum order of 5.
Sunday - .75 Cent Wings*
0.60
10 am - 8 pm. *Minimum order of 5.
Tuesday - Fish and Chips
11.00
All day
Thursday - Bangers and Mash
11.00
All day
Sunday - Buffet Brunch
14.95
10 am - 2 pm
Sunday Night - Shepherd's Pie and Chicken Pot Pie
9.95
4 pm - 12 am
Happy Hour
Monday - Friday (4Pm - 8Pm) - $6 Appetizers
Corned Beef Egg Rolls Pretzel Sticks Boneless Wings Salt Cod Fritters Cornish Pasties
Main Menu
Appetizers
Fried Pickles
7.00
Beer battered with spicy aoili
Loaded Potato Skins
10.00
Mashed potatoes, bacon, scallions, & cheddar. Served with sour cream
Courthouse Nachos
9.00
Cheese sauce, pico de gallo, scallions, sour cream.
Beef Sliders
10.00
American cheese, pickles, lettuce, tomato, 100 island
Chicken Tenders
11.00
Served with house honey mustard
Four Courts Fries
8.00
Cheddar, bacon, & scallions. Served with ranch
Hummus Platter
10.00
Topped with pico de gallo. Served with cucumber, carrots, crispy tortilla, and pita
Wings
12.00
Ten Regular or boneless Buffalo, Sweet Chili, Old Bay, BBQ, Inferno, or Double Fried
Soups
Guinness Onion Soup
7.00
Beef broth, Guinness, carmelized onions, croutons, melted provolone
Four Courts Chili
6.00
Served with red onion and cheddar
Irish Potato Soup
5.00
Potato, onions, celery, leeks, simmered in chicken stock
Sandwiches
Triple Decker Chicken Club
12.00
Bacon, lettuce, tomato, egg & mayo, on white bread
Farmer's Reuben
13.00
Corned beef, sauerkraut, swiss, 1000 island, on pumpernickel & rye
Four Courts Burger
12.00
Angus beef burger, cheddar, onion ring, Guinness mustard
Veggie Burger
10.00
Spicy black bean burger with cilantro mayo
Pulled Pork Sandwich
13.00
BBQ sauce, coleslaw, brioche bun
Chicken Breast Porter Sandwich
12.00
Bbq sauce, bacon, Cahill's porter cheese, on kaiser roll with lettuce and tomato
Blackened Burger
13.00
Angus beef, jalapeno, pepper jack, onion ring, Guinness mustard
Irish Favorites
Fish & Chips
15.00
Beer battered cod, fries, pickle, slaw, and tartar
Traditional Irish Breakfast
17.00
2 bangers, 2 rashers, black & white pudding, 2 eggs, O'Brien potatoes, Irish beans, roasted tomato, toast
Beef & Guinness Stew
15.00
Beef braised in Guinness with carrots, onions, & celery over mashed potatoes
Chicken Pot Pie
14.00
Chicken breast, carrots, onions, peas, diced potato, in a cream sauce with puff pastry
Corned Beef & Cabbage
15.00
Potatoes, parsnips, carrots, mustard parsley sauce
Shepherd's Pie
14.00
Ground beef, carrots, peas, onions, & gravy, topped with mashed potatoes
Chicken Boxty
14.00
Chicken, leeks, bacon, mushrooms, onions, & Irish whiskey cream sauce on a potato pancake
Catering - Dinner Plated & Buffet
Plated Dinner Options
Choose your Salad, Entrees and Dessert. We also have a large selection of Appetizers available to be passed /shared or included as a Course
Soup &Salads
Choice Of:
House Salad
6.00
Caprese Salad
6.00
Caesar Salad
6.00
Irish Potato Soup
6.00
Dinner Course Options
All entrees come with 2 sides. Choose up to 3 entrée options
Meat & Poultry Entrée Choices
Prime Rib
19.95
10 ounce Slowly Roasted Prime Rib served with house made horseradish au jus
Leg of Lamb
18.95
Slowly Roasted leg of Lamb thinly sliced and served with rosemary au jus
Chicken Innishmore
16.95
Chicken Breast Stuffed with Spinach, Mushrooms and provolone, wrapped with bacon and coated with breadcrumbs
Chicken Marsala
14.95
Tender Chicken Breast topped with provolone in a red wine and mushroom demi-glaze
Jameson Steak
19.95
10 ounce Blackened New York Strip Steak grilled to your liking, topped with Irish whiskey cream sauce
Roasted Pork Loin
16.95
Sliced Roasted Pork Loin topped with a with apple demi-glaze
Chicken Cordon Bleu
15.95
Classic dish of Breaded Chicken Breast stuffed with Swiss cheese and ham with a light bleu cheese cream sauce
Chicken Tullamore
14.95
Sautéed strips of Chicken tossed in a light Irish whiskey cream sauce
Seafood Entrée Choices
Grilled Mahi Mahi
15.95
Lemon herb crusted Mahi Mahi finished with orange tarragon sauce
Lump Crab Cakes
19.95
Two 4 ounce Crab Cakes delicately seasoned, served with lemon butter sauce
Atlantic Salmon
16.95
Grilled filet of lightly seasoned fresh Salmon over a bed of wilted spinach with lemon dill sauce
Vegetarian Option Available
Side Options
Champ Potatoes
Baked Potatoes
Seasonal Mixed Vegetables
Carrots and Parsnips
Roasted Red Potatoes
Rice
Broccoli
Dessert Options
We also offer a selection of mini desserts to include: Mini cheesecake, éclairs, tarts, and brownies $3 a person. Choice Of:
Chocolate Layer Cake
5.50
Snickers Chocolate Nut Pie
5.50
Raspberry Cheesecake
5.50
Homemade Bread Pudding
5.50
Buffet Dinner Options
Minimum 30 people Buffet dinner options include selected number of entrees and two choices of sides. Selection of two entrees: $15.95 per person. Selection of three entrees: $18.95 per person. Selection of four entrees: $21.95 per person
Meat Entrée Choices
Shepherd's Pie, Beef & Guinness Stew, Irish Lamb Stew
Poultry Entrée Choices
Blackened Chicken Alfredo, Chicken Curry, Chicken Pot Pie, Chicken Tullamore
Side Options
Mashed Potatoes - Rice, Seasonal Mixed Vegetables - Broccoli
Seafood Entrée Choices
Add $2 per person. Seafood Linguini, Baked Salmon
Vegetarian Entrée Choices
Lasagna, Macaroni and Cheese
Carving Stations
Prime Rib
22.95
Served with horseradish au jus
Roasted Turkey
18.95
With traditional gravy
Roast Beef
19.95
With creamy horseradish and mushroom gravy
Honey Glazed Ham
18.95
With apple butter sauce
Brunch Menu
A La Carte Brunch on Saturdays, 10am - 2pm Buffet Brunch on Sundays, 10am - 2pm
Appetizers
Four Courts French Fries
8.00
Our house fries smothered with cheddar cheese, crispy bacon, and scallions. Served with ranch
Wings
0.75
Buffalo, BBQ, Sweet Chili, and Double Fried. Every Wednesday All Day Saturday and Sunday until 8pm Dine-in Only
Chili Cheese Spuds
8.50
Crispy tater tots blanketed with melted cheddar cheese, Four Courts chili, and sliced jalapenos. Great for sharing or even as an entree!
Chicken Tenders
11.00
Lightly breaded strips of chicken breast served with our tangy pommery honey mustard.
Hummus Platter
9.00
Traditional hummus served with our spicy pico de gallo. Accompanied by cucumber slices, baby carrots, tortilla chips and warm pita bread.
Soups and Salads
Irish Potato Soup
4.50
Pureed potatoes, onions, celery, and leeks simmered in chicken stock.
Spicy Chicken Tenderloin Salad
14.00
Crispy buffalo chicken tenders over mesclun greens with diced red onions, tomatoes, bleu cheese crumbles and bleu cheese dressing.
House Salad
8.00
Mesclun greens dressed with tomatoes, radishes, cucumbers and croutons tossed with white balsamic vinaigrette.
Four Courts Caesar Salad
8.00
Crisp Romaine lettuce topped with Parmesan cheese and house made croutons tossed with Caesar dressing.
French Onion Soup
8.00
A hearty broth loaded with caramelized onions and topped with croutons and provolone cheese.
Entrees
Brunch Buffet (Sunday Only)
16.00
Choose from a selection of Irish and American breakfast items, including fresh fruit, sausage, bacon, shepherd's pie, omelet bar, fresh bagels, made-to-order waffles and a selection of breads and pastries. Includes coffee and juice.
Eggs Benedict
12.00
2 poached eggs, 2 English muffins and hollandaise served with O'Brien potatoes.
Hogan's Breakfast Sandwich
10.00
Ham and melted Dubliner cheddar sandwich, topped with béchamel And a fried egg. Served with O'Brien potatoes.
French Toast
10.00
Served with maple syrup, blueberry compote, whipped cream and bacon.
#1 Eyed Paddy
14.00
Our signature 4 courts burger topped with a thick onion ring, Dubliner cheddar cheese and a fried egg.
Eggs Your Way
8.00
2 eggs any style, served with bacon, Irish brown bread, and O'Brien potatoes.
Traditional Irish Breakfast
17.00
2 Bangers, 2 rashers, black & white pudding, 2 eggs, O'Brien potatoes, Irish beans, roasted tomato, toast
Steak and Eggs
15.00
6oz steak, 2 eggs any style, O'Brien potatoes and Irish beans.
Oatmeal
6.00
Fresh, hot oatmeal topped with brown sugar
Traditional Irish Breakfast
17.00
2 Irish sausages, 2 rashers, black & white pudding, 2 eggs, O'Brien potatoes, Irish beans, roasted tomato and toast.
Biscuits and Gravy
8.00
2 large biscuits topped with our house made sausage gravy, served with O'Brien potatoes and bacon.
Mairéad's Cure
10.00
Irish sausage, Irish bacon, scrambled eggs, and cheddar cheese layered on a Toasted Kaiser Roll served with O'Brien potatoes on the side.
Hogan's Breakfast Sandwich
10.00
Ham & melted cheddar, topped with béchamel & a fried egg on white bread. Served with O'Brien Potatoes
Irish Favorites
Fish & Chips
15.00
Tender filets of cod lightly battered, served with our seasoned fries, pickle spear, homemade coleslaw and a side of fresh tartar sauce.
Chicken Pot Pie
14.00
Slow roasted chicken breast in a light cream sauce with carrots, onions, potatoes and peas, baked with flaky puff pastry. Served with Irish brown bread.
Shepherd's Pie
14.00
A hearty Irish classic. Fresh ground beef cooked with carrots, peas and onions, smothered with creamy champ mashed potatoes. Served with Irish Brown Bread.
Four Courts Grilled Chicken Sandwich
12.00
Grilled Chicken topped with smoked apple wood bacon, bbq sauce and Cahill's porter cheese.
Corned Beef & Cabbage
16.00
Tender corned beef brisket accompanied by boiled cabbage, champ potatoes, and mashed carrots and parsnips. Served with a tangy mustard-parsley sauce.
Beef & Guinness Stew
15.00
Tender beef braised in Guinness stock with diced carrots, onions, and celery on a bed of creamy mashed potatoes. Irish Brown Bread completes this hearty meal.
Catering - Appetizers & Platters
Main
Chicken Wings
0.80
Our Jumbo chicken wings are first seasoned and then roasted before taking their final trip to the fryer and then tossed in your choice of sauce: Buffalo, Barbeque Pineapple Chili, Double Fried
Quesadillas
2.00
Sautéed chicken and vegetables with our blend of provolone and cheddar cheeses folded in a flour tortilla. Served with sour cream & pico de gallo
Potato Skins
0.95
Crispy potato skins filled with melted cheddar, bacon, chives, and sour cream
Shrimp Cocktail
2.50
Chilled jumbo shrimp served with house cocktail sauce
Boneless Chicken Wings
0.95
Juicy pieces of chicken breast tossed in buffalo sauce and served with ranch dipping sauce
Mini Crab Cakes
3.00
House made miniature Maryland crab cakes with tartar sauce
Grilled Lamb Chops
4.00
4 oz individual lamb chops served with rosemary au jus dipping sauce
Chicken Tenders
2.25
Lightly breaded strips of chicken served with our tangy honey Dijon mustard sauce
Vegetarian Quesadilla
1.50
Mini Meatballs
0.75
Bite-sized mini meatballs with our house marinara dipping sauce
Smoked Salmon Bites
1.50
Smoked salmon over brown bread with a cream cheese & caper spread
Stuffed Mushrooms
0.95
Seasoned mushrooms stuffed with roasted vegetables and Parmesan cheese
Bacon Wrapped Scallops
3.00
Fresh bay scallops wrapped in crispy bacon
Four Court's Skewers
Delicious skewers hot off the grill
Beef Skewer
2.00
Tender strips of beef grilled to perfection
Veggie Skewer
2.00
Assorted seasonal vegetables
Chicken Skewer
2.00
Teriyaki marinated chicken breast
Shrimp Skewer
3.00
Spicy blackened shrimp
Four Court's Sliders
Perfect little handful size sandwiches for any event
Beef Slider
2.50
2 oz beef burger with American and pickle
Fish Slider
2.50
Battered cod with cheddar, pickle, and tartar sauce
Crab Cake Slider
3.00
2 oz crab cake with tartar sauce
Chicken Slider
2.50
Fried & tossed in Buffalo with pepper jack
Reuben Slider
2.50
Mini classic Reuben
Mini Slammer Platter
Mini Slammer Platter
1.00
Min. 20 sandwiches per choice. Mini sandwiches on either white or wheat bread in choices of: Egg Salad, Chicken Salad, Ham & Cheddar
Platters & Dips
Medium feeds approx. 30 and Large feeds 50
Imported Cheese Display
75.00
A selection of imported cheeses, including brie, Cahill's porter, bleu cheese, port wine and Dubliner cheddar served with a selection of water crackers
Vegetable Crudités
50.00
House selection of fresh vegetables served with buttermilk ranch dressing
Crab and Spinach Dip
55.00
A smooth blend of spinach, crab meat and cream cheese served with tortilla chips Spinach & Artichoke Dip also available
Antipasto Platter
75.00
Assorted traditional smoked and cured meats, roasted red peppers, sweet peppers, and feta cheese served with rustic bread
Fruit and Cheese Platter
75.00
Fresh seasonal fruit and a selection of cheddar, Swiss, pepper jack, and provolone with crackers
Carey's 5 Layer Dip
50.00
Layers of vegetarian refried beans, guacamole, sour cream, and pico de gallo, topped with cheddar and provolone cheeses. Served with tortilla chips
Hummus Display
50.00
Traditional hummus topped with pico de gallo served with carrots, cucumber, tortilla chips, and pita bread
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Ireland's Four Courts
2051 Wilson Blvd (at N Clarendon Blvd)
Arlington, VA 22201
United States
Arlington, VA 22201
United States
Irish pub and restaurant located across from Courthouse metro. Full in-house catering services for parties of 10-150 (no room fee). Open 10am to 2 am. Live music every night. Great place to watch sports!
Open until 2:00 AM (Show more)
- Mon–Fri
- 11:00 AM–2:00 AM
- Sat–Sun
- 10:00 AM–2:00 AM
(703) 525-3600
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Breakfast, Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More
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