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Il Violino

Il Violino

Italian Restaurant$$$$
Lincoln Square, New York
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Il Violino
6.9/10
106
ratings
Photos63 Photos
MenuMenu
Valentines Day 3Dessert 4Dinner Menu 7Thanksgiving Day 5Lunch Menu 8
1St Course
Mozzarella Di Bufala
Buffalo mozzarella with roasted peppers, cherry tomatoes, black and green olives
Insalata "Il Violino"
Arugula, baby spinach, walnuts, strawberry & gorgonzola
Zuppa D'aragosta
Lobster bisque soup
2Nd Course
Ravioli Cuori Rossi
Stuffed heart shape ravioli in a light cream tomato sauce
John Dory Almondine
Fillet of John Dory topped with almonds In a champagne butter sauce served with seasonal vegetables
Involtino Di Pollo
Stuffed chicken breast in a porcini cognac sauce served with roasted potatoes and seasonal vegetables
3Rd Course
Tiramisu
Espresso soaked lady fingers and mascarpone cheese dusted with cocoa powder
Torta Di Fragole
Vanilla sponge cake topped with strawberry mousse
Dolci
Torta Al Cioccolato
12.00
Flourless chocolate cake topped with vanilla gelato
Crostata Di Ricotta
10.00
Lemon ricotta cheesecake
Panna Cotta
9.00
Homemade chilled 'cooked cream' thickened with gelatine and molded
Gelato
9.00
Chocolate or vanilla
Tartufo
11.00
Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder
Tiramisu
11.00
Espresso soaked lady fingers and mascarpone cheese dusted with cocoa powder
Biscotti
9.00
Chef's selection traditional Italian cookies
Sorbetto
9.00
Lemon sorbet or mango sorbet
Affogato
8.00
Gelato topped with espresso
Formaggi
15.00
Cheese selection served with crostini & honey black truffles
Dessert Wine
Moscato Mionetto
12.00
Crisp on the palate with delicate fruit flavors reminiscent of peaches and honey. Great with biscotti
Dessert Coffees
Coffee Or Tea
4.00
Cappuccino
6.00
Caffè D'amore
9.00
Amaretto, whipped cream
Espresso
4.25
Caffè E Latte
6.00
Served regular or decaffeinated, hot or iced
Irish Coffee
9.00
Irish whiskey, whipped cream
Italian Cordials
$12
Amaretto Di Saronno
Cynar
Frangelico
Grappa
Sambuca Romana
Amaro Ramazzotti
Fernet Branca
Galliano
Limoncello
Zuppe
Minestrone
10.00
Traditional italian chunky vegetable soup
Zuppa Del Giorno
11.00
Chef selection of seasonal soup
Pasta E Fagioli
11.00
Classic Italian bean soup
Brodetto Di Pesce
21.00
Shrimp, calamari, mussels, clams and salmon in a light tomato broth
Antipasti
Antipasto Misto All'italiana
19.00
Selection of Italian cured meats & cheese
Carpaccio Di Manzo
17.00
Raw fillet of beef, arugula, parmigiano flakes and carpaccio sauce
Calamari Fritti
17.00
Fried calamari served with marinara sauce
Sautée Di Cozze
19.00
Steamed P. E. I. mussels & garlic bruschetta
Verdure Grigliate
17.00
Grilled seasonal vegetables with extra virgin olive oil, & balsamic reduction
Prosciutto Di Parma Con Melone
16.00
Italian aged prosciutto & melon
Polpette
15.00
Meatballs with mashed potatoes and brown sauce
Salmone Marinato
16.00
Cured salmon garnished with asparagus
Caprese
16.00
Fresh tomatoes, mozzarella, & pesto
Insalate
Mista
12.00
Lettuce, cherry tomato, radish, carrot & sherry vinaigrette
Spinaci E Caprino
13.00
Baby spinach, walnuts, goat cheese, & balsamic reduction
Indivia
13.00
Endive, cherry tomatoes, avocado, parmigiano cheese flakes, & lemon dressing
Tricolore
13.00
Endive, arugula, radicchio, pecorino cheese flakes & sherry vinaigrette
Cesare
12.00
Risotto
Risotto Ai Frutti Di Mare
31.00
Homemade risotto with mussels, clams, calamari, shrimp and salmon
Risotto Al Tartufo Nero
31.00
Arborio rice with porcini mushrooms and black truffles
Risotto Quatro Formaggi
26.00
Chef's mix four cheeses in a homemade smooth risotto
Paste
all our pastas are daily homemade; gluten free pasta extra $2
Spaghetti Al Pomodoro
21.00
Spaghetti with fresh tomato sauce
Penne Alla Vodka
23.00
Penne pasta with pink sauce
Gnocchi Alla Bolognese
26.00
Bolognese ragu
Lasagna Alla Bolognese
25.00
Homemade lasagna with bolognese ragu
Spaghetti Con Polpettine
26.00
Meatballs with currants in tomato sauce
Fettuccine Con Scampi All'arrabbiata
30.00
Fettuccine with shrimp, chopped porcini mushroom & crushed red pepper in a brown truffle butter sauce
Ravioli Alfredo
25.00
Spinach & ricotta ravioli in cream sauce
Spaghetti Primavera
24.00
Mixed vegetables in tomato sauce
Bucatini All'amatriciana
25.00
Cured Italian bacon, onions in a tomato sauce
Orecchiette Broccoli E Salsiccia
25.00
Broccoli rabe & Italian sausage ragu in a garlic & olive oil sauce
Linguine Con Cozze E Vongole
28.00
Manila clams & P. E. I. Mussels in a white wine or tomato sauce
Linguine Ai Frutti Di Mare
31.00
Linguini with mixed seafood
Secondi
Petto Di Pollo
26.00
Breast of chicken in a piccata or marsala sauce with mashed potatoes & seasonal vegetables
Scaloppine Di Vitello
30.00
Veal scaloppini in a piccata or marsala sauce served with mashed potatoes & seasonal vegetables
Filetto Di Manzo
40.00
Grilled filet mignon in a Barolo mushrooms sauce Served with mashed potatoes & asparagus
Scampi Oreganata
32.00
Shrimp with bread crumb crust, sautéed with white wine, lemon, & garlic served with saffron risotto
Branzino
32.00
Grilled Mediterranean sea bass, served with seasonal vegetables
Pollo Alla Parmigiana
28.00
Served with pasta
Brasato Di Agnello
29.00
Braised lamb, served with mashed potatoes & asparagus
Salmone
30.00
Grilled salmon, Dijon mustard sauce served with mashed potatoes & seasonal vegetables
Capesante
32.00
Sea scallops with spinach, vegetables, julienne, caramelized onions, currants, & white truffle olive oil
Contorni
$9 each
Pure Di Patate
Mashed potatoes
Spinaci
Spinach with garlic & olive oil
Cavoletti
Brussel sprouts & Italian cured bacon
Cime Di Rapa
Broccoli rabe, crushed peppers
Asparagi
Asparagus
Course One
Zuppa Di Zucca
Butternut squash soup
Course Two
Choice of:
Ravioli Di Zucca
Homemade pumpkin ravioli in a butter & sage sauce
Insalata Di Stagioni
Seasonal salad
Course Three
Choice of:
Tacchino Al Forno
Free-range roasted turkey, served with chestnut stuffing, vegetables, sweet potatoes & cranberry sauce
Salmone Alla Tournedos
Fillet of salmon wrapped with pancetta and topped with sea scallop served with roasted potatoes, spinach & mustard sauce
Brasato Di Agnello
Braised lamb served with mashed potatoes & asparagus
Course Four
Choice of:
Torta Di Mele
Apple pie
Torta Di Zucca
Pumpkin pie
Course Five
Coffee Or Tea
Zuppe
Minestrone
10.00
Traditional italian chunky vegetables soup
Zuppa Del Giorno
10.00
Pasta E Fagioli
10.00
Classic Italian bean soup
Brodetto Di Pesce
18.00
Shrimp, calamari, mussels, clams and salmon in a light tomato broth
Antipasti
Antipasto Misto All'italiana
15.00
Selection of Italian cured meats & cheese
Carpaccio Di Manzo
14.00
Raw fillet of beef, arugola, carpaccio sauce, & parmigiano flakes
Calamari Fritti
16.00
Fried calamari served with marinara sauce
Sautée Di Cozze
16.00
Steamed P. E. I. mussels & garlic bruschetta
Verdure Grigliate
14.00
Grilled seasonal vegetables with extra virgin olive oil & balsamic reduction
Prosciutto Di Parma Con Melone
13.00
Prosciutto & melon
Polpette
12.00
Meatballs with mashed potatoes
Salmone Marinato
15.00
Cured salmon garnished with asparagus
Caprese
13.00
Fresh tomatoes, mozzarella, & pesto
Insalate
Mista
10.00
Lettuce, cherry tomatoes, radish, carrot & sherry vinaigrette
Tricolore
11.00
Endive, arugula, radicchio, pecorino flakes, & sherry vinaigrette
Cesare
10.00
Tonno
14.00
Lettuce, cherry tomatoes, capers, tuna & balsamic reduction
Veggi Burger
15.00
Veggie patty on a toasted bun, fresh lettuce, Sliced tomato With fries or salad
Verde
10.00
Organic greens, radishes, herbs & sherry vinaigrette
Spinaci E Caprino
11.00
Baby spinach, walnuts, goat cheese, & balsamic reduction
Pollo E Pomodoro
19.00
Grilled breast of chicken with mozzarella, tomatoes, onion & basil
Cobb Salad
19.00
Organic greens, grilled chicken, eggs, bacon, blue cheese, tomato, avocado & sherry vinaigrette
Frittata
Frittata Del Giorno
15.00
Omelet of the day
Panini
on italian ciabatta, served with fries or salad
Bistecca Con Pomodori Arrosto
19.00
Skirt steak, caramelized onion, roasted tomato
Parmigiana Di Pollo
18.00
Chicken parmigiana sandwich
Prosciutto
15.00
Prosciutto, mozzarella, & tomatoes
Hamburger Del Violino
16.00
Pat la Frieda ground beef, caramelized onion, pesto on a toasted bun
Paste
all our pastas are daily homemade
Spaghetti Al Pomodoro
16.00
Spaghetti with fresh tomato sauce
Lasagna Alla Bolognese
19.00
Bolognese ragu
Orecchiette Broccoli E Salsiccia
17.00
Broccoli rabe & Italian sausage ragu in a garlic & olive oil sauce
Spaghetti Bolognese
19.00
Bolognese ragu
Linguine Ai Frutti Di Mare
24.00
Linguini with mixed seafood
Ravioli Alfredo
18.00
Spinach & ricotta ravioli in cream sauce
Bucatini All'amatriciana
18.00
Cured Italian bacon, onions in a tomato sauce
Spaghetti Con Polpettine
19.00
Meatballs with currants in tomato sauce
Linguine Con Cozze E Vongole
21.00
Manila clams & P. E. I. Mussels in a white wine or tomato sauce
Secondi
Petto Di Pollo
23.00
Breast of chicken in a piccata or marsala sauce with mashed potatoes & seasonal vegetables
Scaloppine Di Vitello
25.00
Veal scaloppini in a piccata or marsala sauce served with mashed potatoes & seasonal vegetables
Filetto Di Manzo
36.00
Grilled filet mignon in a Barolo mushrooms sauce, Served with mashed potatoes & asparagus
Scampi Oreganata
28.00
Shrimp with bread crumb crust, sautéed with white wine, lemon, & garlic served with saffron risotto
Branzino Alla Griglia
26.00
Grilled Mediterranean sea bass served with seasonal vegetables
Pollo Alla Parmigiana
23.00
Served with pasta of the day
Brasato Di Agnello
24.00
Braised lamb served with mashed potatoes & asparagus
Salmone
25.00
Grilled or poached salmon, Dijon mustard sauce served with mashed potatoes & seasonal vegetables
Capesante
28.00
Sea scallops with spinach, vegetables, julienne, caramelized onions, currants, & white truffle olive oil
Contorni
$7 each
Pure Di Patate
Mashed potatoes
Spinaci
Spinach with garlic & olive oil
Cavoletti
Brussel sprouts & Italian cured bacon
Cime Di Rapa
Broccoli rabe, crushed peppers
Asparagi
Asparagus
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Il Violino
180 Columbus Ave (btw 68th St and 69th St)
New York, NY 10023
United States
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Authentic Italian, a warm and cozy atmosphere. Unique Italian courses, a great wine list, and a place where you will feel at home.
Clock icon
Closed until Noon (Show more)
  • Mon
    • 4:00 PM–11:00 PM
  • Tue–Fri
    • Noon–Midnight
  • Sat
    • 11:00 AM–Midnight
  • Sun
    • 11:00 AM–11:00 PM
Phone icon
(212) 873-2500
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Il Violino Trattoria Italiana
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@ilviolinonyc
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
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