6 Tips and reviews
Sort:
- Popular
- Recent
- Georgia HarrisJanuary 20, 2013Sunday brunch: The country fried steak is well seasoned & served w/ cheese grits & eggs- yum! chicken & waffle is delish! BYO champaign for mimosas (if u check in on yelp the corking fee is free)
- Jim BaileyOctober 16, 2015Enjoyed some good fish tacos and a bowl of tomato basil soup for lunch. Good place for a local bite.
- Amanda HoweMarch 15, 2010Quaint, neighborhood restaurant with great, friendly service. Every item is superb and the menu is ever changing! BYOB/W for a short corking fee
- Kathryn BallettApril 27, 2012Arugula apple salad was fabulous. Had the kalabuta pork, best I've ever eaten
9 Photos