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Menu
Cafe 18
Cafe
Sandwiches
Following items made from scratch
3.95
On walnut-raisin bread
HBC Tuna Salad
7.25
Romaine lettuce, cucumbers and olive oil on multigrain
Molinari Salami
6.95
With provolone, arugula, and olive oil on a French baguette
Grilled Manchego Cheese
6.95
Bosc pear, apricot jam, and arugula on country French bread
Tuna Melt
6.95
Home made tuna, cabot cheddar on French peasant
Hummus
Tuna Salad
Chocolate Ganache
For our hot chocolates and mochas
Grilled Cabot Cheddar
4.95
On peasant bread
Plainville Farms Roast Turkey
6.95
Belgioioso provolone, roasted red pepper, red pepper aioli, and arugula on ciabatta
Brie and Raspberry Jam
3.95
On our French baguette
Home-made Hummus
6.95
Caramelized onions, roasted peppers, cucumbers and greens on French peasant
South Western Turkey
7.25
Roast turkey, chipotle mayo, romaine, cheddar, red onion on country white
Honey Peanut Butter
Red Pepper Aioli
Chipotle Mayo
Vanilla Bean Syrup
For our lattes and cappucinos
Beverages
All espresso beverages use a 'double ristretto' shot, yielding 1.5oz espresso. Add soy or ice for 0.50
House Coffee
1.50 - 2.12
Cold Brewed Iced Coffee
2.39 - 3.25
Espresso
2.50
Cappuccino
3.00
Mocha
4.00 - 4.50
With house-made chocolate syrup
Chai Latte
3.25 - 3.77
Extra Shot
1.25
Single-origin Coffee
Market
Rotating selection, brewed to order in chemex or V60 cone
Harney and Sons Tea
1.89
10 varieties
Macchiato
2.75
Latte
3.25 - 3.77
Americano
2.50
Hot Chocolate
2.75
Everyday Breads: French
Wheat flour, water, stone-ground whole wheat flour, sea salt, yeast
Demi-baguette
1.95
Walnut Raisin
5.95
Country White
3.85
Baguette
3.00
Country French Batard
4.00
Rustic French Rolls
0.75
Everyday Breads: Levain
Wheat flour, water, sourdough starter, stone-ground whole wheat flour, organic rye flour, sea salt, yeast
Multigrain Loaf
4.95
French Peasant Boule
4.00
Everyday Breads: Ciabatta
Wheat flour, water, sea salt, yeast
Rustic Italian
4.75
Ciabatta Loaf
4.00
Bread Schedule: Monday
Cheddar Peasant
Boule
Bread Schedule: Tuesday
Honey Whole
Wheat
Bread Schedule: Wednesday
Kalamata Olive
Levain
Bread Schedule: Thursday
Sesame Semolina
Fennel Raisin
Bread Schedule: Friday
New Park Sourdough
Six Braid Challah
Bread Schedule: Saturday
Paine de Mie
Caraway Rye
Pastries & Breakfast Items: Our Famous Scones
Cranberry-Orange
2.50
Candied Ginger
2.50
Pear-Almond
2.50
Buttermilk Raisin
2.50
Lemon Poppy
2.50
Pastries & Breakfast Items: Muffins
Four Spice Pumpkin
2.75
Cinnamon Apple
2.75
Banana Chocolate Chip
2.75
Ginger Pear
2.75
Sour Cream Walnut Coffee Cake
2.95 - 18.95
Twice-baked Almond Brioche
3.25
Pecan-Walnut Sticky Buns
3.50
Saturday and Sunday only
Cinnamon Twist Brioche
1.95
Brioche a Tete
1.95
Granola Yogurt Parfait
3.95
Desserts
Rustic Fruit Tart
5.95 - 14.95
Fruit varies with the seasons
Brownies
2.50
Desserts: Cookies
Chocolate Chip
1.50 - 2.00
Assorted Biscotti
1.50 - 2.00
Chocolate Peanut Butter
1.50 - 2.00
Ultimate Oatmeal
1.50 - 2.00
Lemon Shortbread
1.50 - 2.00
Peanut Butter Choco Pretzel
1.50 - 2.00
Raspberry Crumb Bars
3.25
Almond-citrus Financier
3.50
Pumpkin Cheesecake Bars
3.75
Seasonal
Salty Peanut Caramel Bars
3.25
Cheese Cakes
3.50 - 18.95
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