27 Tips and reviews
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- Jason AaronsMarch 11, 2013GINGKO catered for our wedding in December 2012. Their creativity with the menu, their professionalism and efficiency was superb! Highly recommend!
- ariv wichaksonoOctober 10, 2010Standouts include iced pea and mascarpone soup, seared wild salmon with asparagus and herbed potatoes, and dark chocolate torte w/ ground almonds and organic ice cream.
- Ian Craig (MSc) Talks on Functional Sports Nutrition – Thus 23rd May 5.30pm Ian spoke to a full house just over a month ago, so this month we’re going to focus on sports nutrition specifically. Read more
- Fantastic Sunday buffet. Staff are friendly and attentive. The boss (redhead) is the only deterrent from this venue- she treats her staff demeaningly in front of patrons.
- Dylan HarbourJuly 17, 2011On a cold day, try the hot home made apple, carrot and ginger juice. Calamari and chorizo pasta is amazing
- Zureka LoubserOctober 21, 2012Best tip I could give: Don't go. Red-headed witch manager will treat you like filth if you're not one of her regulars.
- Paul BallenJune 18, 2011Buffet was very expensive. Used Groupon for R225 for 2 people and still had to pay R200 on top of that including two drinks. Nice place to sit though!
- Barbara Scogings Talk – Being a Woman in the Modern World – Thus 16th May 5.30pm Read more
- Cooking Class – GI Joe: Cooking the Low GI Way – Sat 18th May 2.30 – 5.30pm Read more
- May Concert on the Deck – Wendy Oldfield – Sun 26th May 2.30-5pm R125.00 Read more
- Jean OchseApril 7, 2013Bought a Groupon and was told by redhead manager that Groupon messed up t&cs and that Gingko won't honour the voucher. Terrible attitude and lost 16 customers...
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