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Garrison's Broiler And Tap

Garrison's Broiler And Tap

(Now Closed)
American Restaurant, Gastropub, and Pub$$$$
Atlanta
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Garrison's Broiler And Tap
Photos43 Photos
MenuMenu
Brunch Menu 8Dinner Menu 13Lunch Menu 8
Starters
Lobster Bisque
7.00
Sherry, sweet cream, cold water lobster
Creamed Corn Bruschetta
7.00
Marinated black-eyed peas, rosemary, sherry gastrique
Polenta Frites
6.00
White cheddar and roasted garlic fondue, house ketchup
Seared Tuna Sashimi Stack
12.00
Peppercorn crust, cucumbers, avocado, sriracha aioli, ponzu, sushi rice
Spinach & Feta Hummus
7.00
Falafel, pita, cucumber
Lump Crab Cake
12.00
Edamame succotash, smoked chili tartar sauce
Salt & Pepper Calamari
9.00
Ginger aioli, thai chili pesto
Tomato Basil Soup
6.00
Arugula pesto, crème fraiche
Manchego Fritters
7.00
Sherry-caramel, thyme
Salads
Dressings: Bleu cheese, ranch, caesar, raspberry vinaigrette, balsamic vinaigrette, cilantro-lime vinaigrette and red wine vinaigrette. Add to any salad, chicken $3, shrimp $6, salmon $6, tuna $8, flat iron steak $8
Garrison's House Salad
6.00
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette
Wedge of Iceberg
7.00
Tomatoes, red onion, bleu cheese crumbles, bleu cheese dressing
Sesame & Spinach-Crusted Tuna
14.00
Quinoa, avocado, mango, sprouts, sriracha, cilantro-lime vinaigrette, grilled salmon may be substituted
Caesar Salad - Entree
8.00
Romaine, croutons, shaved parmesan
Falafel & Butter Lettuce Salad
10.00
Cucumbers, red peppers, olives, grilled pita, feta dressing
Caesar Salad
6.00
Romaine, croutons, shaved parmesan
Market Tomato & Marinated Mozzarella
8.00
Local olive oil, balsamic glaze, basil
Garrison's House Salad - Entree
8.00
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette
Arugula & Romaine Heart Salad
8.00
Roasted tomatoes, lemon-parmesan dressing, polenta croutons
Steak Salad
15.00
Bibb lettuce, smoked portobello, tomatoes, bleu cheese, balsamic vinaigrette
Entrees
Caesar, iceberg wedge or house salad with any entree $5
Parmesan Chicken Breast
11.00
Pan-roasted, mashed potatoes, pancetta, green beans
Flat Iron Steak
18.00
Bleu cheese-bacon risotto, balsamic syrup, potato strings
Shrimp & Grits
17.00
Patak italian sausage, french beans, pepper jack
Pan-Seared Salmon
15.00
Creamy jasmine rice, zucchini noodles, blood orange ponzu
Burgers
Choice of protein and toppings. Served with your choice of side. Asparagus add $2, Signatures toppings$0.50 each swiss, bleu cheese, cheddar, pepper jack, provolone, bacon, mushrooms, caramelized onions, roasted red peppers, avocado
Certified Angus Beef
9.00
Brasstown Beef
11.00
Local, all-natural
Turkey
10.00
Blended with spinach and parmesan
All-Natural Grilled Chicken Breast
9.00
Burgers - Signatures
Choice of protein and toppings. Served with your choice of side. Asparagus add $2, Signatures toppings$0.50 each swiss, bleu cheese, cheddar, pepper jack, provolone, bacon, mushrooms, caramelized onions, roasted red peppers, avocado
Broiler House
Add $3 beer-battered onion ring, black pepper goat cheese, steak sauce
Southern Style
Add $2 pimento cheese, cole slaw, applewood-smoked bacon, house pickles
El Rey
Add $3 manchego cheese, avocado, grilled onions, arugula
Brunch
Egg entrees served with choice of brunch potatoes or pepper jack grits.
Grilled Vegetable & Egg White Omelette
10.00
Zucchini, peppers, mushrooms, red onions, arugula, swiss
Fried Green Tomato Benedict
10.00
Poached eggs, goat cheese, smoked chili tartar
Steak & Eggs - Center-Cut Strip Medallions
21.00
Choice, scrambled eggs
Malted Waffle
8.00
Chopped pecans, raspberry puree, cream cheese mousse
Traditional Eggs Benedict
9.00
Canadian bacon, poached eggs, creamy hollandaise
Steak & Eggs - Petit Filet
30.00
Choice, scrambled eggs
Smoked Salmon Plate
10.00
Sliced tomatoes, diced red onions, capers, toasted bagel, cream cheese
Chorizo Hash & Poached Eggs
13.00
Crispy idaho potatoes, with roasted red peppers, shallots, mornay sauce
Crab & Avocado Omelette
12.00
Arugula, pepper jack cheese
Pecan Granola with Maple Yogurt
8.00
Rolled oats, pumpkin seeds, walnuts, seasonal fruit
Veranda Platter
8.00
Three scrambled eggs, applewood-smoked bacon, english muffin
Andouille Sausage & Spinach Omelette
9.00
Pickled jalapenos, cheddar cheese
French Toast Almondine
10.00
Ginger-apricot syrup, cream cheese mousse
Angus Beef
Garrison's serves the finest aged midwestern beef prepared in our classic 1800-degree steakhouse broilers. Served with your choice of side. Asparagus add $2, Add four jumbo shrimp to any entree $6, broiled lobster tail to any entree $13 caesar
Filet Mignon (8 Oz.)
27.00
Certified Angus Beef Center-Cut Strip Medallions (8 Oz)
18.00
Certified Angus Beef Rib Eye Steak (14Oz)
27.00
Certified Angus Beef Bone-in Rib Eye "Cowboy Steak" (22 Oz)
34.00
Filet Mignon (12 Oz.)
34.00
Certified Angus Beef Bone-in New York Strip (15Oz)
27.00
Sides
Brunch Potatoes
3.00
Asparagus
6.00
Edamame Succotash
4.00
Green Beans
4.00
Beer-Battered Onion Rings
4.00
Broccolini
4.00
Mushrooms Or Onions
4.00
Broccoli
4.00
Mashed Sweet Potatoes
4.00
Pepper Jack Grits
3.00
Mushroom Risotto
4.00
Sauteed Mushrooms
4.00
Parmesan Creamed Spinach
4.00
Creamed Corn
4.00
Sauteed Spinach
4.00
Cole Slaw
3.00
Idaho Fries
3.00
Olive Oil Mashed Potatoes
4.00
Creamed Corn
4.00
Jasmine Rice
3.00
Sweet Potato Fries
4.00
Salads
Dressings: Bleu cheese, ranch, caesar, raspberry vinaigrette, balsamic vinaigrette, cilantro-lime vinaigrette and red wine vinaigrette. Add to any salad, chicken $3, shrimp $6, salmon $6, tuna $8, flat iron steak $8
Garrison's House Salad
6.00
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette
Wedge of Iceberg
7.00
Tomatoes, red onion, bleu cheese crumbles, bleu cheese dressing
Sesame & Spinach-Crusted Tuna
14.00
Quinoa, avocado, mango, sprouts, sriracha, cilantro-lime vinaigrette, grilled salmon may be substituted
Caesar Salad - Entree
8.00
Romaine, croutons, shaved parmesan
Chopped Spinach & Pineapple
7.00
Cucumber, feta, poblano pepper, bacon, red wine vinaigrette
Caesar Salad
6.00
Romaine, croutons, shaved parmesan
Market Tomato & Marinated Mozzarella
8.00
Local olive oil, balsamic glaze, basil
Garrison's House Salad - Entree
8.00
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette
Arugula & Romaine Heart Salad
8.00
Roasted tomatoes, lemon-parmesan dressing, polenta croutons
Steak Salad
15.00
Bibb lettuce, smoked portobello, tomatoes, bleu cheese, balsamic vinaigrette
Starters
Roasted Corn Lobster Dip
9.00
Lavosh crackers
Seared Tuna Sashimi Stack
12.00
Peppercorn crust, cucumbers, avocado, sriracha aioli, ponzu, sushi rice
Manchego Fritters
7.00
Sherry-caramel, thyme
White Oak Pastures Lamb Sausage Kofta
8.00
Potato crisp, blackberry mustard, parsley vinaigrette
Lump Crab Cake
12.00
Edamame succotash, smoked chili tartar sauce
Creamed Corn Bruschetta
7.00
Marinated black-eyed peas, rosemary, sherry gastrique
English Pea Raviolo
6.00
Spicy tomato conserve, parmesan, pea shoots
Tomato Basil Soup
6.00
Arugula pesto, crème fraiche
Spinach & Feta Hummus
7.00
Falafel, pita, cucumber, tomato, celery
Pan-Steamed Mussels
10.00
Roasted tomatoes, olives, capers, grilled country bread
Lobster Bisque
7.00
Sherry, sweet cream, cold water lobster
Salt & Pepper Calamari
9.00
Ginger aioli, thai chili pesto
Polenta Frites
6.00
White cheddar and roasted garlic fondue, house ketchup
Heirloom Prosciutto & Figs
7.00
Balsamic glaze, arugula, red onion relish, goat cheese pita
7 & 11 Menu - Starters
Roasted Corn Lobster Dip
7.00
Lavosh crackers
White Oak Pastures Lamb Sausage Kofta
7.00
Potato crisp, blackberry mustard, parsley vinaigrette
Beer-Battered Onion Rings
7.00
Golden brown, smoked chili tartar
7 & 11 Menu - Entrees
Salmon Blt
11.00
Blackened bacon, lettuce, tomato, sprouts, toasted rye, roasted red pepper-honey mustard
Flat Iron Steak
11.00
Bleu cheese-bacon risotto, balsamic syrup, potato strings
Grilled Portobello Pasta
11.00
Whole wheat spaghetti, spinach, roasted tomatoes, goat cheese, zucchini
Entrees
Caesar, iceberg wedge or house salad with any entree $5
Springer Mountain Chicken Breast
18.00
Pan-roasted, mashed potatoes, pancetta, green beans
Grilled Chicken Pappardelle
16.00
Applewood-smoked bacon, shallots, broccoli, herbed cheese
Crispy Lamb Scallopini
18.00
Grilled zucchini, gouda, tomato jam, black-eyed pea salad
Pan-Seared Salmon
18.00
Creamy jasmine rice, zucchini noodles, blood orange ponzu
Grilled Pork Tenderloin
16.00
Crispy potato salad, sauteed spinach, pineapple chimichurri
Shrimp & Grits
19.00
Patak italian sausage, french beans, pepper jack
Grilled Portobello Pasta
14.00
Whole wheat spaghetti, spinach, roasted tomatoes, goat cheese, zucchini
Flat Iron Steak
18.00
Bleu cheese-bacon risotto, balsamic syrup, potato strings
Pan-Roasted Diver Scallops
24.00
Steamed mussels, andouille sausage, broccolini, saffron rice
Market Fish Selection
Mushroom and leek risotto, broccolini, lemon buerre blanc
7 & 11 Menu - Sandwiches
Sandwiches served with your choice of side fries, olive oil mashed potatoes, mashed sweet potatoes, green beans. Sweet potato fries add $1. Toppings $0.50 each swiss, bleu cheese, cheddar, pepper jack, provolone, bacon, mushrooms, caramelized onions
Turkey Burger
7.00
Spinach-parmesan seasoned, provolone, toasted wheat bun, choice of side
Garrison's Cheeseburger
7.00
Certified angus beef, hand-patted with choice of cheddar, provolone, bleu cheese, swiss, feta, choice of side
Grilled Chicken Sandwich
7.00
Marinated, grilled, egg bun, choice of side
Burgers
Choice of protein and toppings. Served with your choice of side. Asparagus add $2.00, Signatures toppings$0.50 each swiss, bleu cheese, cheddar, pepper jack, provolone, bacon, mushrooms, caramelized onions, roasted red peppers, avocado
Certified Angus Beef
9.00
Brasstown Beef
11.00
Local, all-natural
Turkey
10.00
Blended with spinach and parmesan
All-Natural Grilled Chicken Breast
9.00
Burgers - Signatures
Choice of protein and toppings. Served with your choice of side. Asparagus add $2, Signatures toppings$0.50 each swiss, bleu cheese, cheddar, pepper jack, provolone, bacon, mushrooms, caramelized onions, roasted red peppers, avocado
Broiler House
Add $3 beer-battered onion ring, black pepper goat cheese, steak sauce
Southern Style
Add $2 pimento cheese, cole slaw, applewood-smoked bacon, house pickles
El Rey
Add $3 manchego cheese, avocado, grilled onions, arugula
Angus Beef
Garrison's serves the finest aged midwestern beef prepared in our classic 1800-degree steakhouse broilers. Served with your choice of side. Asparagus add $2, Add four jumbo shrimp to any entree $6, broiled lobster tail to any entree $13 caesar
Filet Mignon (8 Oz.)
27.00
Certified Angus Beef Center-Cut Strip Medallions (8 Oz)
18.00
Certified Angus Beef Rib Eye Steak (14Oz)
27.00
Certified Angus Beef Bone-in Rib Eye "Cowboy Steak" (22 Oz)
34.00
Filet Mignon (12 Oz.)
34.00
Certified Angus Beef Bone-in New York Strip (15Oz)
27.00
After Dinner
Nutty Angel
9.00
Cathead vodka, frangelico, baileys irish cream, dark creme de cacao, nutmeg
Dirty Grasshopper
8.00
White creme de menthe, cream, kahlua, godiva chocolate liqueur
Java Cup Coffee
8.00
Baileys irish cream, amaretto, fresh whipped cream
Chocolate Covered Banana
9.00
Baileys irish cream, godiva chocolate liqueur, banana liqueur, white creme de cacao, chocolate curls
Gingerbread Man
8.00
Baileys irish cream, butterscotch schnapps, goldschlager
Keoke Coffee
8.00
Starbuck's coffee liqueur, dark creme de cacao, brandy, fresh whipped cream
Raspberry Truffle
10.00
Chambord, tia maria, cointreau, cream, white and dark chocolate curls
Garrison's Coffee
8.00
Godiva chocolate liqueur, cointreau, fresh whipped cream, chocolate curls
Hot B-52 Coffee
8.00
Baileys irish cream, grand marnier, kahlua, fresh whipped cream
Peanut Butter Cup
9.00
Frangelico, butterscotch schnapps, godiva chocolate liqueur, cream, chocolate curls
Bit O'honey Coffee
8.00
Baileys irish cream, butterscotch schnapps, fresh whipped cream
Sides
Baked Idaho Potato
4.00
Asparagus
6.00
Edamame Succotash
4.00
Green Beans
4.00
Beer-Battered Onion Rings
4.00
Broccolini
4.00
Mushrooms Or Onions
4.00
Broccoli
4.00
Mashed Sweet Potatoes
4.00
Pepper Jack Grits
3.00
Mushroom Risotto
4.00
Sauteed Mushrooms
4.00
Parmesan Creamed Spinach
4.00
Grilled Zucchini
4.00
Sauteed Spinach
4.00
Cole Slaw
3.00
Idaho Fries
3.00
Olive Oil Mashed Potatoes
4.00
Creamed Corn
4.00
Jasmine Rice
3.00
Sweet Potato Fries
4.00
Dessert
Peach Pound Cake
7.00
Griddled in butter, vanilla ice cream, bourbon-caramel sauce, toasted pecans
Coconut Cream Pie
7.00
Vanilla wafer and almond crust, whipped cream, coconut
Key Lime Pie
7.00
Raspberry coulis
Something Frozen
2.00
Scoop of ice cream or sorbet
Dark Chocolate Mousse Cake
7.00
Chocolate cake, dark chocolate mousse, chocolate ganache
Something Frozen
4.00
Bowl of ice cream or sorbet
Cannoli Cheesecake
7.00
Ricotta cheesecake, chocolate chips, mascarpone topping
Coffee & Espresso
Proudly serving lakehouse coffee, local and fresh-roasted
Coffee
Regular or decaf
Caffe Mocha
Espresso, steamed milk, chocolate syrup, light froth
Caffe Latte
Espresso, steamed milk, light froth
Cappuccino
Espresso, steamed milk, heavy froth
Espresso
A shot of our finest
Saratoga Bottled Water
Sparkling or spring, large and small bottles
Starters
Roasted Corn Lobster Dip
9.00
Lavosh crackers
Seared Tuna Sashimi Stack
12.00
Peppercorn crust, cucumbers, avocado, sriracha aioli, blood orange ponzu, sushi rice
Manchego Fritters
7.00
Sherry-caramel, thyme
Lobster Bisque
7.00
Sherry, sweet cream, cold water lobster
Salt & Pepper Calamari
9.00
Ginger aioli, thai chili pesto
Polenta Frites
6.00
White cheddar and roasted garlic fondue, house ketchup
Tomato Basil Soup
6.00
Arugula pesto, crème fraiche
Spinach & Feta Hummus
7.00
Falafel, pita, cucumber, tomato, celery
White Oak Pastures Lamb Sausage Kofta
8.00
Potato crisp, blackberry mustard, parsley vinaigrette
Lump Crab Cake
12.00
Edamame succotash, smoked chili tartar sauce
Creamed Corn Bruschetta
7.00
Marinated black-eyed peas, rosemary, sherry gastrique
Salads
Dressings: Bleu cheese, ranch, caesar, raspberry vinaigrette, balsamic vinaigrette, cilantro-lime vinaigrette and red wine vinaigrette. Add to any salad, chicken $3, shrimp $6, salmon $6, tuna $8, flat iron steak $8
Garrison's House Salad
6.00
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette
Wedge of Iceberg
7.00
Tomatoes, red onion, bleu cheese crumbles, bleu cheese dressing
Chopped Spinach & Pineapple
7.00
Cucumber, feta, poblano pepper, bacon, red wine vinaigrette
Garrison's House Salad - Entree
8.00
Greens, sun-dried cherries, walnuts, apples, bleu cheese crumbles, raspberry vinaigrette
Arugula & Romaine Heart Salad
8.00
Roasted tomatoes, lemon-parmesan dressing, polenta croutons
Grilled Chicken Tostada Salad
12.00
Corn tortillas, mixed greens, black beans, corn, red peppers, tomatoes, onions, avocado cream, sour cream, cilantro-lime vinaigrette
Caesar Salad
6.00
Romaine, croutons, shaved parmesan
Falafel and Butter Lettuce Salad
10.00
Cucumbers, red peppers, olives, grilled pita, feta dressing
Sesame & Spinach-Crusted Tuna
14.00
Quinoa, avocado, mango, sprouts, sriracha, cilantro-lime vinaigrette, grilled salmon may be substituted
Caesar Salad - Entree
8.00
Romaine, croutons, shaved parmesan
Market Tomato & Marinated Mozzarella
8.00
Local olive oil, balsamic glaze, basil
Steak Salad
15.00
Bibb lettuce, smoked portobello, tomatoes, bleu cheese, balsamic vinaigrette
Entrees
Caesar, iceberg wedge or house salad with any entree $5
Parmesan Chicken Breast
5.00
Pan-roasted, mashed potatoes, pancetta, green beans
Grilled Portobello Pasta
10.00
Whole wheat spaghetti, spinach, roasted tomatoes, goat cheese, zucchini
Flat Iron Steak
18.00
Bleu cheese-bacon risotto, balsamic syrup, potato strings
Shrimp & Grits
17.00
Patak italian sausage, french beans, pepper jack
Pan-Seared Salmon
15.00
Creamy jasmine rice, zucchini noodles, blood orange ponzu
Grilled Pork Tenderloin
16.00
Crispy potato salad, sauteed spinach, pineapple chimichurri
Grilled Chicken Pappardelle
12.00
Applewood-smoked bacon, shallots, broccoli, herbed cheese
Market Fish Selection
Mushroom and leek risotto, broccolini, lemon buerre blanc
Burgers
Choice of protein and toppings. Served with your choice of side. Asparagus add $2.00, toppings $0.50 each swiss, bleu cheese, cheddar, pepper jack, provolone, bacon, mushrooms, caramelized onions, roasted red peppers, avocado
Certified Angus Beef
9.00
Brasstown Beef
11.00
Local, all-natural
Turkey
10.00
Blended with spinach and parmesan
All-Natural Grilled Chicken Breast
9.00
Burgers - Signatures
Choice of protein and toppings. Served with your choice of side. Asparagus add $2, toppings $0.50 each swiss, bleu cheese, cheddar, pepper jack, provolone, bacon, mushrooms, caramelized onions, roasted red peppers, avocado
Broiler House
Add $3 beer-battered onion ring, black pepper goat cheese, steak sauce
Southern Style
Add $2 pimento cheese, cole slaw, applewood-smoked bacon, house pickles
El Rey
Add $3 manchego cheese, avocado, grilled onions, arugula
Sandwiches
Served with your choice of side. Asparagus add $2
Pastrami On Pumpernickel Roll
9.00
Grain mustard, aged swiss
Smoked Turkey Whole Wheat Wrap
9.00
Gouda, cherry relish, butter lettuce, tomato, basli aioli
Salmon Blt
13.00
Blackened - bacon, lettuce, tomato, sprouts, toasted rye, roasted red pepper-honey mustard
Roasted Pork On Ciabatta
9.00
Jalapeno, avocado, cilantro mayo, marinated carrots
Walnut Chicken Salad Sandwich
9.00
Dried cherries, celery, toasted rye bread
Angus Beef
Garrison's serves the finest aged midwestern beef prepared in our classic 1800-degree steakhouse broilers. Served with your choice of side. Asparagus add $2, Add four jumbo shrimp to any entree $6, broiled lobster tail to any entree $13 caesar
Filet Mignon (8 Oz.)
27.00
Certified Angus Beef Center-Cut Strip Medallions (8 Oz)
18.00
Certified Angus Beef Rib Eye Steak (14Oz)
27.00
Certified Angus Beef Bone-in Rib Eye "Cowboy Steak" (22 Oz)
34.00
Filet Mignon (12 Oz.)
34.00
Certified Angus Beef Bone-in New York Strip (15Oz)
27.00
Sides
Baked Idaho Potato
4.00
Asparagus
6.00
Edamame Succotash
4.00
Green Beans
4.00
Beer-Battered Onion Rings
4.00
Broccolini
4.00
Mushrooms Or Onions
4.00
Broccoli
4.00
Mashed Sweet Potatoes
4.00
Pepper Jack Grits
3.00
Mushroom Risotto
4.00
Sauteed Mushrooms
4.00
Parmesan Creamed Spinach
4.00
Grilled Zucchini
4.00
Sauteed Spinach
4.00
Cole Slaw
3.00
Idaho Fries
3.00
Olive Oil Mashed Potatoes
4.00
Edamame Succotash
4.00
Jasmine Rice
3.00
Sweet Potato Fries
4.00
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Garrison's Broiler And Tap
4300 Paces Ferry Rd SE (Near New Paces Ferry Rd.)
Atlanta, GA 30339
United States
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(770) 436-0102
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@garrisonsv
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
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Brunch, Lunch, Dinner
Drinks
Wine
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