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- Ron JeramiahNovember 1, 2017Awesome quaint place with bad ass food and service. You’ll enjoy the ambiance and this is a must do spot in Chi-town. The double fried wings are incredible & lamb meat balls crazy good 👍🏽
- EaterOctober 31, 2013The veggie-friendly menu offers plates like a chopped salad with pickled beef heart, deviled egg, beets and baby greens; heirloom tomato and burrata sandwich; arugula and parmesan flatbread.
- Chicago TribuneAugust 1, 2014Playful flatbreads, among them a sweet-potato hummus version topped with quark (a creamy white cheese) & shaved veggies, and a bacon-leek version that's a virtual tarte flambee, are ideal for sharing. Read more
- Very fresh food and great drinks. Service excellent as well. The trout and creamy plenty were delicious (big portions), with a Clockwork Orange to enjoy as a drink (twist on old fashioned.)
- Mary Kay HardcastleApril 13, 2013Blackboard Eats says "Peameal Bacon Sandwich is worth traveling for. Meaty and tender slabs of smokeless peameal bacon combined with a runny egg and sharp Cheddar make this unforgettable & messy."
- Chicago TribuneAugust 1, 2014With a good assortment of sturdy small plates and a handful of $13-and-under sandwiches (including a deeply satisfying French dip), even college students can — and do — find this place within range. Read more
- Nori MorgansteinMarch 20, 2013You have to get dessert! Try the orange pound cake with lemon curd, blood orange slices, and toasted coconut gelato! Good drinks, great food, and fun atmosphere!
- Kirstjen LorenzSeptember 14, 2014Great ambience! I loved the decor. Glad we sat in the "library" where it was a bit quieter, but the whole restaurant has a very fun style.
- Nation's Restaurant NewsMay 28, 2013Chef Nicole Pederson uses Eastern Mediterranean flavors with an Argentine spin in the crowd-pleasing shareable plate, Lamb Meatballs. Read more
- Chicago TribuneAugust 1, 2014If you prefer a liquid dessert, the interesting cocktail menu includes a "stout float" with vanilla gelato and molasses bitters — a black cow for mature audiences. Read more
- Time Out ChicagoDecember 20, 2013The lamb meatballs with pistachio chimichurri at Found Kitchen + Social House is one of the 100 best things we ate this year.
http://tmout.us/rLOtk Read more - Geoff J.November 17, 2012Great new spot in Evanston. Gastro pub type of a joint. Classy cocktails and small plates. Try the brussel sprouts and lamb meat balls.
- Time Out ChicagoJune 19, 2013At Found in Evanston, the new 25-seat patio is outfitted with eclectic furniture and serves dishes like "knife-and-fork" sandwiches all day.
http://tmout.us/lKTEo Read more - Leticia Guerra SNovember 18, 2012Great place! Order the Lamb meatballs! Although you can't go wrong with anything! Good wine and beer list! A must go!
- Sheri DJune 8, 2013Outstanding service. Great atmosphere. Very clever seating areas with mismatched chairs. Waffles with rhubarb sauce were outstanding.
- RyanAugust 15, 2014Burger with garlic pickles and onion cream. They cooked it nicely med rare. Softest, most buttery brioche roll ever.
- Kirstjen LorenzSeptember 14, 2014We tried all the desserts. I think the peach sundae is best - that caramel is really special.
- Daryl GardnerOctober 19, 2014Kale and Swiss Churd Salad, Creamy Palenta and 32 ounce bone-in Rideye Steak. Dinner was fantastic.
- Grainne ReganMay 21, 2016Lamb meatballs and steak dishes were amazing. Like the concept but they're short on execution.
- AgathaJune 19, 2013Such fun decor & friendly servers! Get the polenta with almonds, mushrooms, blue cheese & egg. It is amazing!
- Seth SchwartzFebruary 16, 2014This place is tasty. Simple as that. Lamb meatballs, flatbreads, and butterball potatoes. Amazing!
- Dan SchaefferJune 30, 2013The twice-fried chicken wings are wonderful. Sweet and crunchy with a pleasant lingering burn on the tongue.
- Kirstjen LorenzSeptember 14, 2014the mozzarella & stone fruit starter was very good, and the trout was just fantastic.
- Lee RemiasMay 26, 2013If you want a cocktail, go for the Babbling Brooke. Not too sweet. Made with F.E.W. , a local gin.
- Jake SmithMarch 1, 2013The gelato is super sweet here, try some when you order the delicious Stout Float.
- Greg UrbanDecember 19, 2012The giant armchairs are awesome, and the seasonal drinks are delicious, too!
- Great food, fun atmosphere..it's a go to in Evanston.
- Lloyd MurphyOctober 11, 2019The decor is fun. The food was good. I would return many times, if it weren't for the unfortunate choice they made to post "no weapons" at the entrance. I won't be back.
- Mindy PierceDecember 16, 2012The Kale and Swiss Chard Salad with Seeds and Cranberries was pretty amazing~
- Joshua TDecember 29, 2012I ordered the braised beef flatbread.... It may be the best thing I ate all year
- Theresa K.September 22, 2013Meh. The chickpea balls are incredible. The ambiance and soundtrack pitch perfect. Otherwise, the meals are oily and overpriced and seating arrangements cramped.
- Brett TinnesJanuary 13, 2013Amaretto Sours are good. The douche bags are a plenty here tho. So... Don't go.