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- marcy stoneAugust 18, 2013Great backyard and delicious curry flavor mussels with thick rich slices of toasted brioche bread....yum.
- Angela RJune 15, 2013The passion fruit mimosa is yummy and their French toast is slamming! Doesn't even need syrup!
- violet davenportJuly 28, 2013The food is very well seasoned and the staff is incredible... Portions were on point and they serve brunch everyday!!!
- Marty AllenJanuary 8, 2012Sage sausage breakfast sandwich is a tastiness punch in the face. Love the lovely staff, too. Go to fork!
- Redefining biscuits and gravy are the way to start your weekends.
- Classic cubana or the shrimp basket... Listen your mayor!!!
- Cody OJune 1, 2013Yikes! Took 20 minutes to get our coffee and we were only 1 of 2 tables, and it was awful! 30 minutes later and just my boyfriend gets served. Food was good but overall a disappointment. #fail