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Fleet Street Pub

Gastropub$$$$

Nashville

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Fleet Street Pub

8.5^/10

190

ratings

232 Photos

Menu

Menu 3

Menu

Covent Garden Salad

3.75

Well-dressed mixed‍ greens with cucumber, carrot and tomato

High Street Hot Hen Salad

8.25

Mildly spiced Cornish Hen with mixed greens, croutons, carrots, cucumber and a green goddess dressing

Queensway Cock-a-Leekie

4.50

Made-here chicken soup with vegetables, barley and crispy leeks

Charing Cross Crisps

3.75

Hand-cut potato chips, with made-here French onion or garlic aioli dip

Hatton Cross Hot Hen

6.25

Nashville-style, seriously spicy, hot Cornish hen – a bit of anarchy in the U.K.

Tower Hill Devils on Horseback

6.75

Spiced dates stuffed with stilton and wrapped with crispy bacon, served with a cider vinegar syrup

Picadilly Fish and Chips

7.75 - 10.75

Urban London on a plate, with made-here tartar sauce

Victoria Station Veggie Burger

7.50

Made-here quinoa veggie burger patty on a toasted bun, with sharp cheddar, lettuce, tomato, pickled onion relish and roasted garlic aioli

St. James Shepherd’s Pie

Rich, tender, stewed lamb, with vegetables and mash, topped with cheese and golden brown.

London Bridge Beef and Puddings

10.50

Marinated shoulder tenderloin, sliced, and served with Yorkshire puddings, tomato, greens, and rosemary gravy

Tottenham Seasonal Salad

6.50

Beets two ways – pickled and roasted – with greens, red onion, goat cheese, herbs and a ginger-lemon vinaigrette

Chancery Lane Chopped Chicken Salad

8.50

Rich pulled chicken with mixed greens, cucumber, celery, carrot, onion, tomato, bacon, dried apricots and cherries, spiced walnuts and stilton with a roasted shallot vinaigrette

Paddington Potato Soup

4.50

Rich, creamy, utterly addictive, with matchstick potatoes and herbs

Blackfriars Fries

4.50

Hand-cut, triple-cooked – the best fries in the city. Served with a house-made hot mustard aioli. Add cheese, bacon or both to make a hearty meal of yummy potato goodness ($1 each)

Whitechapel Welsh Rarebit

5.75

Sharp cheddar on thick-sliced wheat bread, broiled with roasted tomato. Add bacon, a fried egg or both ($1 each)

Fleet Street Chicken Pie

5.50

Rich, pure essence of yard bird in a flaky, crusty pie. These are probably the best pies in London.

Baker Street Burger

7.50

Hand-made, 1/3 pound beef burger on toasted bun, with sharp cheddar, lettuce, tomato, pickled onion relish and roasted garlic aioli

Notting Hill Chicken Sandwich

7.75

Balsamic BBQ pulled chicken, with lettuce, tomato and onion on toasted bread

Surrey Quays Curry

8.25

Fresh vegetables in a fragrant curry sauce, with jasmine rice and chutney. Add lamb or chicken for a modern London staple (Chicken $2, Lamb $3)

Westminster Beefsteak

17.50

A coffee-crusted shoulder tenderloin, with smoked cheddar gratin, vegetable of the day, and a Guinness gastrique.

Sides‍

Mushy peas

2.25

Veggie of the day

2.25

Smoked Cheddar Gratin

2.25

Mashers

2.25

French Fries

2.25

Potato Salad

2.25

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